Zummo ZI14-N 18 Inch Electric Juicer Automatic 20 lbs Basket Capacity
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- Supports continuous operation with 20 lbs basket capacity
- Constructed with NSF and cETLus certified stainless steel body
- Features digital programmer and counter for precise control
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The Zummo ZI14-N (Z14 NATURE INOX) commercial citrus juicer by Zummo is designed for efficient juice extraction in foodservice environments requiring consistent performance. Built with a stainless steel and plastic construction, this automatic juicer features a durable design, NSF and cETLus certification, and a countertop style to optimize space. With a height of 32.36 inches, width of 18.82 inches, and depth of 18.11 inches, it maximizes functionality in medium-volume kitchens and institutional setups, supporting up to 16 fruits per minute with adjustable diameter capacity from 2.16 to 3.54 inches. Its 20 lbs basket capacity accommodates continuous operation, making it suitable for commercial juice production, catering, and back-of-house food service applications. The model's technical specifications emphasize reliability, safety, and ease of maintenance, ensuring compliance with food safety standards and straightforward cleaning routines.
The Zummo ZI14-N commercial juicer’s advanced automatic feed enhances throughput in steady daily use environments. Its stainless steel body assures durability and sanitation, while the digital programmer and counter facilitate precise operational control. The top-mounted rotating basket simplifies loading, and the automatic filter streamlines cleaning. Its 4.8-gallon stainless steel bins support continuous juice collection, ideal for mid-sized foodservice settings. Designed for ease of maintenance, the unit features tool-free disassembly and a drip tray for efficient cleaning. Its dimensions support integration into compact food prep stations, and certifications ensure compliance with sanitation standards. Suitable for up to 16 fruits per minute, this juicer optimizes workflow in institutional or catering kitchens.
Ideal for medium-volume juice preparation in commercial kitchen environments requiring reliable, efficient operation.
A commercial juice extractor is a foodservice-grade appliance designed for extracting juice from citrus fruits under continuous or recurring demand. The Zummo ZI14-N model is a top electric citrus juicer constructed from stainless steel and plastic, certified by NSF and ETL standards. It features an automatic feed system capable of processing 16 fruits per minute and a basket capacity of 20 lbs, making it suitable for installation in institutional kitchens, school cafeterias, or catering stations. This countertop model measures 32.36 inches in height, is used primarily for manual juice preparation, and supports fruits of 2.16 to 3.54 inches in diameter. Its robust design ensures durability and compliance with food safety regulations, supporting efficient daily workflow in commercial foodservice operations.
Constructed with NSF-approved materials, this self-contained juicer offers durable performance and reliable extraction capabilities. Designed for moderate throughput operations or daily workflows, it is well-suited for compact commercial spaces and institutional kitchens. Its robust stainless steel construction and automatic features enhance operational efficiency in foodservice settings requiring steady juice output.
Featuring a self-contained electrical system with a power requirement of 275 watts, the Zummo ZI14-N operates at a standard electrical voltage suitable for commercial kitchens. It offers a production capacity of up to 16 fruits per minute, with a basket capacity of 20 lbs for continuous operation. The juicer is constructed primarily from NSF and ETL-certified stainless steel and plastic, ensuring durability and food safety compliance. Its dimensions are 32.36 inches high, 18.82 inches wide, and 18.11 inches deep, with an overall weight of 190 lbs. Additional features include a digital programmer, counter, drip tray, automatic filter, and support for fruits with diameters from 2.16 to 3.54 inches. Maintenance includes tool-free disassembly for cleaning, and the unit is suitable for countertop installation with clearance for airflow and drainage.
The Zummo ZI14-N offers distinct advantages over comparable commercial juicers, including a robust stainless steel construction, NSF and ETL certification, and automated features supporting consistent extraction in foodservice environments. Its compact footprint, automatic filter for easy cleaning, and adjustable fruit capacity enhance operational efficiency. The model’s ability to process fruits efficiently while maintaining hygiene standards makes it suitable for high-demand cafeterias, catering operations, or institutional kitchens requiring reliable juice production with minimal downtime.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
