Wolf C72CC-8B24GT_LP 72 Inch Gas Restaurant Range with 8 Burners 350000 BTU

Wolf  |  MFG #: C72CC-8B24GT_LP  |  Item #: 172933
$25,800.00 $60,701.00
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  • Supports high-performance foodservice operations
  • Eight 30,000 BTU burners ensure powerful heat
  • Two convection ovens for consistent baking
  • View More Details
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The Wolf Challenger XL™ Restaurant Range, 72" Gas is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring eight 30,000 BTU burners with lift-off burner heads, two convection ovens, and a 24" thermostatic griddle, this range provides versatile, reliable heat for professional kitchens. Crafted with stainless steel front and sides, a fully welded body, and high-capacity design, it supports steady daily workflows in small to medium-volume restaurant operations. Its robust construction and precise controls make it suitable for institutions, regional kitchens, and catering services requiring consistent culinary output.

The Wolf Challenger XL™ 72" Gas Restaurant Range combines powerful heat output with durable stainless steel construction, offering efficient cooking for diverse menu preparation. The lift-off burners facilitate easy cleaning and maintenance, while the convection ovens ensure even heat distribution. The integrated thermostatic griddle supports versatile cooking styles. Designed for mid-volume foodservice settings, the unit’s 350,000 BTU total heat capacity enhances operational efficiency and consistent performance in commercial kitchens.

This range is ideal for medium-scale restaurants, catering kitchens, and institutional foodservice operations seeking dependable, multi-function cooking equipment.

A commercial range is a professional cooking appliance designed for use in restaurant kitchens and foodservice facilities. The Wolf C72CC-8B24GT_LP Challenger XL™ Restaurant Range is a 72-inch gas model equipped with multiple burners, convection ovens, and a griddle, offering versatility for various cooking tasks. It is installed in back-of-house setups for medium-volume food preparation, supporting high durability and compliance with NSF and CSA standards for sanitation and safety. This model is suitable for steady daily throughput and maintaining consistent output in busy commercial environments.

Designed for reliable performance, the Wolf Challenger XL™ 72" Gas Range features robust construction and multiple cooking functions suited for moderate-output kitchens and small to mid-sized foodservice operations. Its built-in convection ovens and thermostatic griddle support diverse culinary requirements, making it an essential component of efficient commercial kitchen setups.

Constructed with stainless steel front, sides, and a back riser, the Wolf C72CC-8B24GT_LP features a 72" width and 34.75" depth, totaling 1170 lbs in weight. Its eight open burners deliver 30,000 BTU each, supporting demanding cooking tasks, while the two convection ovens provide even heat distribution. The 24" griddle with thermostatic controls enhances versatility for griddled and sautéed dishes. Certified NSF and CSA, this unit operates within a temperature range suitable for high-capacity kitchen environments, with a 3/4" plate thickness ensuring durability.

The Wolf Challenger XL™ 72" Gas Range is distinguished by its robust stainless steel construction, high BTU output, and integrated convection ovens—features that enhance operational efficiency. Its fully welded design offers durability and longevity, while the lift-off burners facilitate routine cleaning. The model’s NSF and CSA certifications ensure compliance with sanitation standards, supporting consistent food safety practices. Its compact footprint and versatile cooking surfaces make it highly suitable for demanding commercial kitchens seeking reliable, multi-function equipment.

More Details

Product Description

The Wolf Challenger XL™ Restaurant Range, 72" Gas is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring eight 30,000 BTU burners with lift-off burner heads, two convection ovens, and a 24" thermostatic griddle, this range provides versatile, reliable heat for professional kitchens. Crafted with stainless steel front and sides, a fully welded body, and high-capacity design, it supports steady daily workflows in small to medium-volume restaurant operations. Its robust construction and precise controls make it suitable for institutions, regional kitchens, and catering services requiring consistent culinary output.

Top Wolf C72CC-8B24GT_LP Features

The Wolf Challenger XL™ 72" Gas Restaurant Range combines powerful heat output with durable stainless steel construction, offering efficient cooking for diverse menu preparation. The lift-off burners facilitate easy cleaning and maintenance, while the convection ovens ensure even heat distribution. The integrated thermostatic griddle supports versatile cooking styles. Designed for mid-volume foodservice settings, the unit’s 350,000 BTU total heat capacity enhances operational efficiency and consistent performance in commercial kitchens.

  • Eight 30,000 BTU burners with lift-off burner heads for easy cleaning
  • Stainless steel front, sides, and back riser for durability
  • 24" thermostatic griddle with precise temperature control
  • Two convection ovens for even baking and roasting
  • Fully welded construction supports high-usage environments

This range is ideal for medium-scale restaurants, catering kitchens, and institutional foodservice operations seeking dependable, multi-function cooking equipment.

What is a commercial range?

A commercial range is a professional cooking appliance designed for use in restaurant kitchens and foodservice facilities. The Wolf C72CC-8B24GT_LP Challenger XL™ Restaurant Range is a 72-inch gas model equipped with multiple burners, convection ovens, and a griddle, offering versatility for various cooking tasks. It is installed in back-of-house setups for medium-volume food preparation, supporting high durability and compliance with NSF and CSA standards for sanitation and safety. This model is suitable for steady daily throughput and maintaining consistent output in busy commercial environments.

Top Gas Restaurant Ranges for Commercial Kitchens

Designed for reliable performance, the Wolf Challenger XL™ 72" Gas Range features robust construction and multiple cooking functions suited for moderate-output kitchens and small to mid-sized foodservice operations. Its built-in convection ovens and thermostatic griddle support diverse culinary requirements, making it an essential component of efficient commercial kitchen setups.

  • Mid-range throughput — ideal for steady daily kitchen tasks
  • Compact footprint — fits well in small back-of-house spaces
  • Commercial cooking equipment — suitable for professional restaurant use
  • Consistent results — supports moderate kitchen workflows
  • Manual food preparation — supports hands-on daily cooking activities

Wolf C72CC-8B24GT_LP Technical Specs

Constructed with stainless steel front, sides, and a back riser, the Wolf C72CC-8B24GT_LP features a 72" width and 34.75" depth, totaling 1170 lbs in weight. Its eight open burners deliver 30,000 BTU each, supporting demanding cooking tasks, while the two convection ovens provide even heat distribution. The 24" griddle with thermostatic controls enhances versatility for griddled and sautéed dishes. Certified NSF and CSA, this unit operates within a temperature range suitable for high-capacity kitchen environments, with a 3/4" plate thickness ensuring durability.

  • Electrical requirements: Not specified; designed for gas operation
  • Cooling method: Not applicable; gas-powered
  • Production capacity: Supports multiple simultaneous cooking tasks
  • Refrigeration: Not applicable
  • Certifications: NSF, CSA compliant
  • Construction: Stainless steel exterior for longevity
  • Dimensions: 72" W x 34.75" D x 58" H
  • Weight: 1170 lbs
  • Materials: Durable 304 stainless steel
  • Temperature range: Precise thermostatic controls for griddle
  • Cleaning & maintenance: Tool-free burner lift-off for easy cleaning
  • Installation considerations: Adequate clearance for airflow, venting at backriser
  • Usage compatibility: Gas supply connection required

Why Choose Wolf C72CC-8B24GT_LP?

The Wolf Challenger XL™ 72" Gas Range is distinguished by its robust stainless steel construction, high BTU output, and integrated convection ovens—features that enhance operational efficiency. Its fully welded design offers durability and longevity, while the lift-off burners facilitate routine cleaning. The model’s NSF and CSA certifications ensure compliance with sanitation standards, supporting consistent food safety practices. Its compact footprint and versatile cooking surfaces make it highly suitable for demanding commercial kitchens seeking reliable, multi-function equipment.

  • Self-contained design simplifies installation in commercial kitchens
  • Includes convection ovens for versatile baking and roasting
  • Fully welded stainless steel enhances durability and sanitation
  • Lift-off burners support efficient cleaning and maintenance
  • Supports steady throughput in diverse foodservice environments

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Wolf C72CC-8B24GT_LP Challenger XL™ Restaurant Range 72" Gas
Wolf

Wolf C72CC-8B24GT_LP 72 Inch Gas Restaurant Range with 8 Burners 350000 BTU

$25,800.00 $60,701.00

The Wolf Challenger XL™ Restaurant Range, 72" Gas is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring eight 30,000 BTU burners with lift-off burner heads, two convection ovens, and a 24" thermostatic griddle, this range provides versatile, reliable heat for professional kitchens. Crafted with stainless steel front and sides, a fully welded body, and high-capacity design, it supports steady daily workflows in small to medium-volume restaurant operations. Its robust construction and precise controls make it suitable for institutions, regional kitchens, and catering services requiring consistent culinary output.

Top Wolf C72CC-8B24GT_LP Features

The Wolf Challenger XL™ 72" Gas Restaurant Range combines powerful heat output with durable stainless steel construction, offering efficient cooking for diverse menu preparation. The lift-off burners facilitate easy cleaning and maintenance, while the convection ovens ensure even heat distribution. The integrated thermostatic griddle supports versatile cooking styles. Designed for mid-volume foodservice settings, the unit’s 350,000 BTU total heat capacity enhances operational efficiency and consistent performance in commercial kitchens.

  • Eight 30,000 BTU burners with lift-off burner heads for easy cleaning
  • Stainless steel front, sides, and back riser for durability
  • 24" thermostatic griddle with precise temperature control
  • Two convection ovens for even baking and roasting
  • Fully welded construction supports high-usage environments

This range is ideal for medium-scale restaurants, catering kitchens, and institutional foodservice operations seeking dependable, multi-function cooking equipment.

What is a commercial range?

A commercial range is a professional cooking appliance designed for use in restaurant kitchens and foodservice facilities. The Wolf C72CC-8B24GT_LP Challenger XL™ Restaurant Range is a 72-inch gas model equipped with multiple burners, convection ovens, and a griddle, offering versatility for various cooking tasks. It is installed in back-of-house setups for medium-volume food preparation, supporting high durability and compliance with NSF and CSA standards for sanitation and safety. This model is suitable for steady daily throughput and maintaining consistent output in busy commercial environments.

Top Gas Restaurant Ranges for Commercial Kitchens

Designed for reliable performance, the Wolf Challenger XL™ 72" Gas Range features robust construction and multiple cooking functions suited for moderate-output kitchens and small to mid-sized foodservice operations. Its built-in convection ovens and thermostatic griddle support diverse culinary requirements, making it an essential component of efficient commercial kitchen setups.

  • Mid-range throughput — ideal for steady daily kitchen tasks
  • Compact footprint — fits well in small back-of-house spaces
  • Commercial cooking equipment — suitable for professional restaurant use
  • Consistent results — supports moderate kitchen workflows
  • Manual food preparation — supports hands-on daily cooking activities

Wolf C72CC-8B24GT_LP Technical Specs

Constructed with stainless steel front, sides, and a back riser, the Wolf C72CC-8B24GT_LP features a 72" width and 34.75" depth, totaling 1170 lbs in weight. Its eight open burners deliver 30,000 BTU each, supporting demanding cooking tasks, while the two convection ovens provide even heat distribution. The 24" griddle with thermostatic controls enhances versatility for griddled and sautéed dishes. Certified NSF and CSA, this unit operates within a temperature range suitable for high-capacity kitchen environments, with a 3/4" plate thickness ensuring durability.

  • Electrical requirements: Not specified; designed for gas operation
  • Cooling method: Not applicable; gas-powered
  • Production capacity: Supports multiple simultaneous cooking tasks
  • Refrigeration: Not applicable
  • Certifications: NSF, CSA compliant
  • Construction: Stainless steel exterior for longevity
  • Dimensions: 72" W x 34.75" D x 58" H
  • Weight: 1170 lbs
  • Materials: Durable 304 stainless steel
  • Temperature range: Precise thermostatic controls for griddle
  • Cleaning & maintenance: Tool-free burner lift-off for easy cleaning
  • Installation considerations: Adequate clearance for airflow, venting at backriser
  • Usage compatibility: Gas supply connection required

Why Choose Wolf C72CC-8B24GT_LP?

The Wolf Challenger XL™ 72" Gas Range is distinguished by its robust stainless steel construction, high BTU output, and integrated convection ovens—features that enhance operational efficiency. Its fully welded design offers durability and longevity, while the lift-off burners facilitate routine cleaning. The model’s NSF and CSA certifications ensure compliance with sanitation standards, supporting consistent food safety practices. Its compact footprint and versatile cooking surfaces make it highly suitable for demanding commercial kitchens seeking reliable, multi-function equipment.

  • Self-contained design simplifies installation in commercial kitchens
  • Includes convection ovens for versatile baking and roasting
  • Fully welded stainless steel enhances durability and sanitation
  • Lift-off burners support efficient cleaning and maintenance
  • Supports steady throughput in diverse foodservice environments