Winco SPJP-304 12-3/4 Inch 1/3 Size Steam Table Pan 23 Gauge Anti-jamming Stainless Steel

The Winco SPJP-304 Steam Table Pan in the Stainless Steel category is a precision-engineered 1/3 size food pan designed for high-demand commercial kitchens. Crafted from 18/8 stainless steel and weighing only 1.46 lbs, this pan features a 23-gauge thickness and measures 6-7/8" in depth, 12-3/4" in width, and 4" high. Its anti-jamming design facilitates smooth stacking in busy service environments, while its durable construction ensures long-lasting performance in food preparation and presentation applications. This pan is ideal for holding and serving hot or cold dishes in gastronomy, buffet lines, and catering setups, providing quick access and efficient workflow management with precise technical specifications for commercial foodservice use.

Top Winco SPJP-304 Features

The Winco SPJP-304 steam table pan offers reliable durability with its 18/8 stainless steel construction and 23 gauge thickness, ensuring resistance to corrosion and wear. Its anti-jamming design promotes seamless stacking, reducing maintenance downtime. The pan's precise dimensions optimize space in steam tables and prep stations, facilitating efficient workflow. Engineered for easy cleaning, the smooth surface resist food buildup, while its lightweight design minimizes handling effort in busy foodservice environments. Suitable for both hot and cold holding, this pan integrates into various steam table units for versatile use in commercial settings.

• Functionality: Designed for efficient food holding and serving
• Durability: Constructed from corrosion-resistant 18/8 stainless steel
• Ease of Maintenance: Smooth, easy-to-clean surface minimizes food residue buildup
• Workflow Optimization: Fits standard steam table units for rapid service
• Space Efficiency: Anti-jamming feature supports tight stacking for storage

Ideal for high-traffic catering, buffet lines, and food prep stations requiring quick access and reliable durability

Winco SPJP-304 Technical Specs

The Winco SPJP-304 steam table pan supports a standard 1/3 size configuration, measuring 6-7/8" in depth, 12-3/4" in width, and 4" in height. Made from 18/8 stainless steel with a 23-gauge thickness, it weighs approximately 1.46 lbs, providing a lightweight yet sturdy solution for commercial use. Its material is designed to withstand temperature ranges typical of hot or cold food holding, and its construction aligns with food safety considerations for easy cleaning and maintenance. The pan is compatible with standard steam table units, offering a solid foundation for holding, serving, and prepping various menu items. Its design supports optimal workflow and sanitation protocols in busy foodservice environments.

• Dimensions: 12.75" W x 6.88" D x 4" H
• Material: 18/8 stainless steel with 23 gauge gauge
• Weight: 1.46 lbs
• Temperature Resistance: Suitable for hot or cold food holding applications
• Compatibility: Fits standard steam table units for versatile foodservice use

What is a commercial steam table pan?

A commercial steam table pan is a foodservice vessel designed for hot or cold food display and storage in professional kitchens. Crafted from durable stainless steel, these pans accommodate precise portioning and efficient workflow in buffet lines, catering, or prep stations. The Winco SPJP-304 is a 1/3 size stainless steel pan measuring 6-7/8" deep and 12-3/4" wide, optimized for busy foodservice operations. Used in conjunction with steam tables or hot holding units, it is ideal for maintaining food temperature and accessibility during service, suitable for high-volume restaurant and catering environments.

Top commercial steam table pans for high-volume foodservice

Commercial steam table pans provide durable, space-efficient solutions for hot and cold food holding in busy kitchens. Winco SPJP-304 in particular offers 18/8 stainless steel construction with a compact footprint, ideal for restaurant-ready applications with moderate throughput. These pans support streamlined operation in cafeteria, catering, and buffet settings, reducing cleanup time and enhancing presentation efficiency.

• Operation Type — moderate-volume catering and buffet lines
• Kitchen Type — commercial kitchens with limited space
• Foodservice Category — restaurant and catering equipment
• Workload Qualifier — steady throughput and reliable performance
• Use Case — presentation and easy access in hot/cold holding stations

Why Choose Winco SPJP-304

Why choose the Winco SPJP-304 over similar stainless steel steam table pans? Its lightweight yet durable 18/8 stainless steel construction ensures long-term reliability in demanding settings, while its anti-jamming stacking design enhances storage efficiency. Its precise sizing fits standard steam table units for seamless integration, and its corrosion resistance supports sanitation. Designed for ease of cleaning and consistent food presentation, the SPJP-304 improves operational workflow without adding bulk, making it a top choice in commercial foodservice environments.

• Self-contained design supports quick, easy food transfer
• Compact footprint optimizes workspace in busy kitchens
• Corrosion-resistant materials for prolonged sanitation
• Lightweight construction simplifies handling and cleaning
• Stacking features improve storage density and sanitation