The Winco SPFP4 Stainless Steel Full Size Steam Table Pan with a 4-inch depth is a commercial-grade foodservice essential designed for professional kitchen operations. Crafted from 25 gauge stainless steel, this perforated steam table pan facilitates efficient heat transfer and superior durability in high-volume environments. Its precise dimensions and sturdy construction make it suitable for insertion into steam tables, prep stations, and buffet settings. Engineered to withstand rigorous commercial use, it provides reliable performance for holding and serving hot food while simplifying cleaning and maintenance in busy culinary operations.
Top Winco SPFP4 Features
This perforated full-size steam table pan from Winco offers precise heat distribution and robust stainless steel construction, ideal for quick-release insertion in commercial kitchens. Its 25 gauge material ensures durability, while the perforations enable even steaming, draining, and presentation. Designed for easy handling and cleaning, it adapts seamlessly to high-volume foodservice workflows with minimal downtime and maintenance. Perfect for buffet lines, catering, and hot storage stations, this pan enhances throughput and sanitation in demanding culinary environments.
- Enhanced heat transfer: perforated design ensures even steaming and drainage
- Durable construction: 25 gauge stainless steel resists corrosion and damage
- Food-safe and easy to clean: compatible with standard dishwashing routines
- Optimal fit for steam tables: full size with precise dimensions for seamless integration
- Reduces workflow disruptions: robust build simplifies handling and cleaning processes
Ideal for high-capacity hot holding and steaming applications in commercial kitchens.
Winco SPFP4 Technical Specs
The Winco SPFP4 stainless steel steam table pan features a durable 25 gauge thickness with a full-size 1/1 capacity and a depth of 4 inches, extending up to 5 inches in some configurations. Its stainless steel construction offers high corrosion resistance and professional-grade sanitation, suitable for continuous commercial use. The precise dimensions support compatibility with standard steam table units, with a weight of 2.42 lbs for ease of handling. Designed for operational efficiency, this perforated pan maintains optimal temperature ranges compatible with hot holding applications, without requiring electrical or refrigeration components. It’s built to withstand frequent sanitization cycles, making it suitable for busy foodservice environments.
- Dimensions: Full-size (1/1), 4 inches deep, 4 inches high
- Material: 25 gauge stainless steel for durability and corrosion resistance
- Weight: 2.42 lbs
- Construction: Perforated style for steaming and draining
- Capacity: Fits standard steam table inserts, ensuring versatile use
- Cleaning: Dishwasher compatible for quick sanitation
- Operating Range: Designed for safe use within typical hot food holding temperatures
- Certification: Complies with standard food safety practices
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: N/A
- Energy Use: N/A
- Construction & Finish: Stainless steel with perforated style, satin finish
- Temperature Resistance: Operates effectively within standard hot holding ranges
- Food Safety: Food-grade stainless steel, easy to sanitize
- Dimensions: Full-size, 20.875" x 12.75" x 4"
- Weight: 2.42 lbs
- Thickness / Gauge: 25 gauge
- Technology & Features: Perforated for steaming and draining
- Cleaning & Maintenance: Dishwasher-safe for quick cleanup
- Usage Compatibility: Fits standard steam table units, hot holding
- Ergonomics & Safety: Rounded edges for safe handling
- Replacement Parts / Included Accessories: None included
- Assembly Required: No
What is a commercial steam table pan
A commercial steam table pan is a durable, food-safe container designed for holding, serving, and steaming hot foods in professional kitchens. Typically constructed from stainless steel, these pans come in various sizes and configurations, with perforated models facilitating even steaming and draining. The Winco SPFP4, specifically, is a full-size perforated pan suitable for hot holding stations, buffets, and catering setups, supporting efficient workflow and sanitation in high-volume foodservice environments.
Top Full-Size Steel Food Pan for Hot Food Storage in Hospitality
Designed for high-capacity hot food holding and steaming in professional kitchens, the Winco SPFP4 features a stainless steel build, precise dimensions, and perforated drainage. Its sturdy construction and compatibility with standard steam tables make it ideal for busy foodservice operations requiring reliable performance and easy maintenance.
- Operation Type — moderate-volume buffet and hot holding stations
- Kitchen Type — commercial kitchens and catering facilities
- Foodservice Category — steam table and food storage pans
- Workload Qualifier — medium throughput applications
- Use Case — hot food presentation and steaming in professional settings
Why Choose Winco SPFP4
Why Choose Winco SPFP4? Its durable stainless steel construction, perforated design for even steaming, and full-size compatibility set it apart from competitor models. Its robust build enhances operational efficiency, simplifies cleaning, and provides reliable performance in busy commercial kitchens. The perforated pan’s design allows for versatile use, including steaming and draining, improving workflow quality and food presentation in high-volume foodservice environments.
- Self-contained design eliminates need for additional equipment
- Perforated surface for consistent steaming and draining
- Heavy-gauge stainless steel resists corrosion and damage
- Optimized for rapid, easy cleaning and sanitation
- Seamless fit within standard steam tables enhances workflow
