Winco SBS-16PP 11-5/8 Inch Allergen Free Silicone Baking Mat Rectangular

The Winco SBS-16PP Baking Mat is a professional-grade silicone baking accessory designed for commercial foodservice environments. Measuring 11-5/8" x 16-1/2" and rectangular in shape, it is engineered to fit standard 1/2 size sheet pans, providing a durable, allergen-free surface for baking, roasting, or food preparation. Constructed from heat-resistant fiberglass and silicone, this reusable baking mat withstands temperatures from -40°F to 480°F, ensuring reliable performance in a variety of oven and freezer conditions. Its double-sided design enhances longevity and efficiency, supporting high-volume operations with ease of maintenance and consistent results. Built for culinary professionals, the SBS-16PP combines technical robustness with user-friendly features, making it an essential component of commercial kitchen workflows requiring precise temperature control and food safety compliance.

Top Winco SBS-16PP Features

The SBS-16PP Baking Mat offers an allergen-free, double-sided silicone surface that resists heat and provides uniform heat transfer for baking and roasting. Its fiberglass core ensures durability and flexibility, supporting up to 2,000 reuses, and fits standard ½ sheet pans for seamless integration into commercial bakery, catering, or food prep operations. The non-stick surface promotes easy cleaning, reducing downtime, while its temperature range from -40°F to 480°F enables versatile use from freezing to baking. This high-performance baking mat improves workflow efficiency and eliminates the need for parchment or disposable liners for commercial kitchens.

• Function & Performance: Fits 1/2 size sheet pans with precise dimensions
• Durability Traits: Reusable up to 2,000 times with fiberglass and silicone
• Ease-of-Use & Maintenance: Non-stick, easy to clean, dishwasher safe silicone surface
• Real-World Use Cases: Ideal for baking, roasting, or food prep in high-volume kitchens
• Workflow Benefits: Supports repeated use, reduces waste, enhances operational efficiency

Suitable for professional bakeries and food production facilities requiring consistent heat transfer and easy cleaning.

SBS-16PP Technical Specs

The Winco SBS-16PP Baking Mat features a robust construction of silicone and fiberglass, rated to operate within a temperature range of -40°F to 480°F, supporting versatile use from freezing to oven baking. Its dimensions of 11-5/8" x 16-1/2" and weight of approximately 0.35 lbs make it easy to handle and store in busy commercial kitchens. The mat is designed with food-safe materials, offering a non-porous surface that resists stains and odors, simplifying sanitation routines. Its durable silicone coating prevents sticking and supports frequent cleaning cycles, while its flexible design allows for seamless installation on standard sheet pans. The product’s manufacturing materials meet high standards for safety and performance, providing reliability during extensive daily use.

• Dimensions: 11-5/8" x 16-1/2" for ½ sheet pan compatibility
• Material: Silicone with fiberglass core for durability
• Temperature Range: -40°F to 480°F for use in freezing to baking
• Weight: 0.35 lbs for easy handling and storage
• Cleaning & Maintenance: Dishwasher safe with straightforward wiping
• Color & Finish: Purple silicone surface with fiberglass reinforcement

What is a commercial baking mat ?

A commercial baking mat is a reusable, heat-resistant surface made of silicone and fiberglass designed to replace parchment paper and other disposable liners in professional kitchens. It facilitates even heat distribution, prevents sticking, and withstands extensive daily use within temperatures from -40°F to 480°F. Large-scale bakers and food processors utilize baking mats like the Winco SBS-16PP for consistent baking results, easy cleaning, and operational efficiency. These mats are installed on standard sheet pans and are suitable for bakery production, catering, and food preparation environments requiring reliable, durable baking surfaces for high-volume output.

Top commercial baking mats for high-volume foodservice settings

Designed for high-capacity baking, the Winco SBS-16PP Baking Mat ensures durability, uniform heat transfer, and easy maintenance, making it ideal for bakery, catering, and large-scale food production workflows. Winco SBS-16PP is crafted for moderate throughput kitchens needing reliable, reusable non-stick surfaces for efficient food prep. It supports high-volume operations with consistent baking performance and promotes sanitation and workflow efficiency.

• Operation Type — high-volume baking and food prep
• Kitchen Type — large commercial bakery and catering facilities
• Foodservice Category — commercial baking and pastry stations
• Workload Qualifier — moderate throughput with high reuse capacity
• Use Case — batch baking requiring uniform heat distribution

Why Choose Winco SBS-16PP

Winco SBS-16PP stands out among commercial baking mats through its combination of durability, heat resistance, and precise dimensions, ensuring seamless integration into professional baking workflows. Its high reuse capacity and non-stick surface reduce waste and handling time, promoting operational efficiency in busy kitchens. The heat-resistant silicone and fiberglass construction support consistent results, while its straightforward cleaning process minimizes downtime, making it a restaurant-ready choice for commercial baking applications.

• Compact footprint: Fits standard ½ sheet pans effortlessly
• Self-contained design: Eliminates need for disposable liners
• Enhanced durability: Reusable up to 2,000 times for long-term use
• Food safety compliance: Made from non-porous, silicone surface
• Versatile operation: Suitable for freezing, baking, and roasting