Winco PS-32 32 Oz Scoop NSF Polycarbonate with Flat Bottom for Food Handling

The Winco PS-32 Scoop 32 Oz. Polycarbonate is a durable, high-capacity foodservice utensil designed for commercial kitchen environments. Made from impact-resistant polycarbonate, this 32 oz. scoop offers excellent chemical resistance and clarity for easy portion control. Its flat bottom shape facilitates efficient food handling, while the NSF certification assures compliance with sanitation standards. Engineered for precise dispensing in food prep, buffet, and catering operations, it supports consistent portioning and workflow optimization. Ideal for including in bulk ingredient handling tools, the PS-32 combines strength with ease of cleaning for prolonged commercial use.

Top Winco PS-32 Features

The Winco PS-32 scoop excels in commercial foodservice settings where reliable portioning and durability matter. Its polycarbonate construction ensures longevity even under rigorous use, while the 32 oz. capacity meets medium-volume application demands. This scoop integrates seamlessly with food prep lines, allowing for quick, sanitary transfers of ingredients. Its flat bottom design enhances stability during dispensing, and easy-to-clean surfaces support efficient sanitation routines.

• Functionality: Precise 32 oz. portioning for bulk ingredients.
• Durability: Impact-resistant polycarbonate material withstands daily use.
• Ease of Maintenance: Smooth surface enables quick cleaning without residue buildup.
• Application Fit: Suitable for high-frequency ingredient handling in busy kitchens.
• Workflow Benefit: Ergonomic shape facilitates swift, hygienic transfers to prep stations.

Perfect for food prep, buffet stations, or ingredient bins requiring reliable, high-volume handling.

Winco PS-32 Technical Specs

The Winco PS-32 scoop features a straightforward design optimized for commercial foodservice efficiency. Constructed from high-grade impact-resistant polycarbonate, it provides a food-safe, transparent material that simplifies portion control. With a 32 oz. capacity and flat bottom shape, it measures approximately 8 inches in length with a weight of just 0.61 lbs. Its NSF listing guarantees compliance with industry sanitation standards. The scoop's temperature resistance extends up to typical kitchen operating ranges, and it is designed for easy cleaning with no disassembly required. The lightweight build and ergonomic shape support a variety of handling techniques in fast-paced settings.

• Capacity: 32 ounces for bulk ingredient portioning
• Material: Polycarbonate impact-resistant construction
• Dimensions: Approximately 8 inches long; flat bottom design
• Weight: 0.61 lbs
• Temperature Range: Suitable for typical kitchen operating temperatures
• Food Safety: Made from food-grade, cleanable polycarbonate
• Certifications: NSF certified for sanitation standards

• Electrical or Plumbing Requirements: Not applicable, manual operation
• Cleaning Method: Dishwasher safe; smooth surface for easy cleaning
• Usage Environment: Suitable for refrigerated, frozen, or dry ingredients
• Storage: Compact size for efficient storage in utensil bins
• Design: Flat bottom for stable placement on work surfaces

What is a commercial scoop?

A commercial scoop is a functional foodservice tool used for precise and efficient portioning of ingredients in professional kitchens. Designed with durable materials like polycarbonate, these scoops facilitate quick transfers of bulk ingredients, reduce waste, and promote sanitation standards. The Winco PS-32 scoop, with its 32 oz. capacity, flat bottom shape, and NSF certification, is typically installed in ingredient bins, bulk storage, or prep stations. It is ideal for mid-volume restaurant or catering operations requiring consistent portion sizes and high durability in daily use.

Top foodservice scoops for medium-volume commercial kitchens

The commercial food scoop in the Winco PS-32 series provides durable, impact-resistant portioning tools optimized for medium throughput environments such as cafes or catering kitchens. Built for performance and longevity, the Winco PS-32 is ideal for consistent ingredient transfers in busy restaurant operations. Its NSF certification underscores compliance and sanitation suitability for professional foodservice workflows.

• Operation Type — Suitable for medium-volume ingredient handling in busy kitchens
• Kitchen Setting — Designed for commercial cafes, caterers, and food prep stations
• Foodservice Category — Versatile for bulk ingredient portioning
• Workload Qualification — Supports moderate throughput without wear
• Use Case — Ideal for consistent, sanitary ingredient transfers in everyday operations

Why Choose Winco PS-32 Scoop 32 Oz. Polycarbonate?

Because it combines impact-resistant polycarbonate construction with a practical 32 oz. capacity, the Winco PS-32 scoop delivers reliable performance in high-demand kitchen environments. Its flat bottom shape enhances stability during use, and the NSF certification affirms sanitation compliance. The lightweight, ergonomic design supports efficient workflow, reducing fatigue during repetitive tasks and streamlining ingredient transfer processes.

• Compact footprint: Fits seamlessly into busy ingredient stations
• Self-contained design: Eliminates external attachments for simple sanitation
• Food-safe materials: Polycarbonate is durable and chemical resistant
• Restaurant-ready performance: Built for durability and consistent portioning
• Impact resistance: Withstands harsh kitchen environments and frequent cleaning