Winco MAS-4R 4 Inch Diameter Round Ashtray Bakelite Red Heat Resistant
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- Impact-resistant Bakelite ensures durability.
- Heat resistance up to 380°F supports safety.
- Compact 4-inch round design fits easily.
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The Winco MAS-4R Ash Tray, Plastic is a durable, professional-grade smoking accessory designed for commercial environments. It features a 4-inch diameter round Bakelite construction that offers heat resistance up to 380°F (193°C), making it suitable for high-temperature ash collection tasks in hospitality, cafeteria, and outdoor dining settings. Its robust design ensures longevity and easy maintenance, ideal for replacing standard disposable units while maintaining safety standards. This ashtray provides a reliable solution for regulated smoking areas within foodservice environments, enhancing sanitation and workflow integrity with its fixed dimensions and heat-resistant properties. The technical specification of this model emphasizes its compatibility with demanding use cases requiring corrosion resistance and straightforward cleaning processes.
The Winco MAS-4R Ash Tray combines high heat resistance with impact-resistant Bakelite material, ensuring long-term performance in busy commercial settings. Its 4" round design facilitates easy placement on tables, counters, and outdoor smoking stations. Suitable for high-traffic hospitality environments, it simplifies waste collection and complies with safety standards by containing cigarette ash effectively. The lightweight construction allows for effortless handling and service adjustments, while its durable build withstands frequent cleaning and outdoor exposure. Engineered for efficient waste management, this ashtray seamlessly integrates into existing smoking zones and foodservice workflows, providing a straightforward, hygienic solution.
Ideal for outdoor patios, smoking zones, and hospitality bar stations requiring safe ash containment.
The Winco MAS-4R Ash Tray features a 4-inch diameter, round shape constructed from heat-resistant Bakelite, capable of enduring temperatures up to 380°F (193°C). Its lightweight design weighs approximately 1.93 pounds, enabling easy placement and handling across multiple settings. The product is available in a vibrant red color, providing high visibility for safety and compliance. It is designed primarily for use in environments where cigarette ash collection is necessary, making it compatible with outdoor smoking zones, bar counters, and designated smoking areas within commercial kitchens. Its durable, impact-resistant construction ensures longevity under frequent cleaning cycles, with straightforward disassembly for sanitation. Dimensions are precisely 4 inches in width, facilitating perfect fitment in standard smoking stations, and its proposition 65 compliance underscores safety in foodservice operations.
A commercial ashtray is a specially designed waste receptacle intended for containing cigarette or cigar ash in high-traffic environments such as restaurants, bars, and outdoor smoking areas. These units, including the Winco MAS-4R, are constructed from heat-resistant, impact-proof materials like Bakelite, ensuring safe and durable usage. Typically installed in designated smoking zones, they facilitate sanitation and safety protocols by containing ash and preventing spills. These ashtrays are characterized by their compact sizes, sturdy build, and ease of maintenance, making them essential components of effective waste management in foodservice and hospitality settings. The Winco MAS-4R's 4-inch round design and heat resistance specifically serve outdoor patios, smoking lounges, and bar counters, supporting efficient workflow and sanitation standards in moderation-volume environments.
Built with impact-resistant Bakelite and precise dimensions, the Winco MAS-4R Ash Tray delivers reliable heat and impact resistance, suited for outdoor patio and bar use without compromising safety or hygiene. Its compact footprint enhances workflow suitability in moderate-volume environments, ensuring durable waste containment and easy cleaning. The unit’s construction emphasizes longevity and practicality, ideal for restaurants and hospitality operations requiring consistent ash management without frequent replacement or complex maintenance routines.
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