Winco KWP-50 5-1/2 Inch Blade Utility Knife German Steel Polypropylene White Handle

The Winco KWP-50 Utility Knife with a 5-1/2" high carbon steel wavy edge blade is a professional-grade slicing tool designed for commercial kitchens and foodservice operations. This stamped utility knife features no-stain German steel for exceptional durability and corrosion resistance, coupled with a polypropylene handle for safe and comfortable use. Ideal for precise peeling, trimming, and portioning tasks, this knife provides consistent performance in high-volume food preparation settings, where sharpness and longevity are critical.

Top Winco KWP-50 Features

The Winco KWP-50 utility knife offers a high-quality stamped blade with a wavy edge, engineered for versatile cutting and peeling functions in busy foodservice environments. Its high carbon German steel ensures blade durability, while the polypropylene handle delivers a secure grip. Perfect for repetitive slicing, its balanced weight and easy maintenance enhance workflow efficiency, especially in commercial kitchens requiring precision and longevity.

• Precision wavy edge blade: Designed for efficient peeling and slicing tasks.
• Constructed from high carbon German steel: Ensures exceptional blade strength and stain resistance.
• Polypropylene handle: Offers a secure grip and easy cleaning during high-volume use.
• Lightweight at 0.39 lbs: Facilitates quick maneuvering and fatigue reduction.
• Blade length of 5-1/2 inches: Optimized for detailed cutting and trimming operations.

Ideal for quick slicing and precise food prep in commercial kitchens and catering.

Winco KWP-50 Technical Specs

The Winco KWP-50 utility knife features a 5-1/2" high carbon steel blade with a stamped style, ensuring durability under rigorous kitchen workloads. Its white polypropylene handle provides ergonomic comfort and resistance to moisture. This knife operates independently of electrical needs, with no special refrigeration or cooling required. Its lightweight design, at only 0.39 pounds, allows for effortless handling during repetitive tasks. The handle's color and material facilitate straightforward cleaning, while the blade's high-performance steel ensures long-term sharpness and corrosion resistance. Measuring approximately 5" to 7" in length, this knife is suited for precise slicing, peeling, and trimming applications in various culinary settings.

• Capacity: N/A
• Material grade: High carbon German steel blade
• Construction & Finish: Stamped blade with polypropylene handle
• Dimensions: Blade length 5-1/2 inches; overall handle length approximately 5-7 inches
• Weight: 0.39 lbs
• Color: White handle
• Food Safety: Made from German steel with easily cleanable polypropylene handle
• Operating range: Not applicable; manual tool

Usage & Installation Considerations:

• Blade compatibility: Compatible with standard sharpening tools
• Cleaning routine: Hand wash and dry for maintenance
• Storage: Store in knife blocks or magnetic strips to preserve sharpness
• Ergonomics: Rounded handle edges for safe grip during continuous use
• Replacement parts: No additional parts required; blade resharpened as needed

What is a commercial utility knife

A commercial utility knife is a versatile handheld cutting tool designed for precise slicing, peeling, and trimming tasks within professional foodservice environments. The Winco KWP-50 utility knife exemplifies this category, featuring a durable high-carbon steel blade with a wavy edge, ideal for high-volume kitchen applications such as ingredient preparation, portioning, and garnishing. Installed in busy kitchens, its balanced design and corrosion-resistant materials support efficient workflow and consistent results, especially suited for medium-volume food prep in restaurants, catering, and institutional kitchens.

Top Utility Knives for Medium-Volume Foodservice Settings

The professional-grade Winco KWP-50 utility knife is built for medium throughput kitchens requiring reliable, sharp, and durable cutting tools. Designed for precise peeling and slicing functions, it is ideal for commercial kitchens, catering, and institutional food prep. With its German steel blade and ergonomic handle, this utility knife supports efficient workflow and consistent food preparation in restaurant or cafeteria settings.

• Operation type — suitable for standard kitchen workflows
• Kitchen type — ideal for small to medium food prep areas
• Foodservice category — perfect for slicing and trimming tasks
• Workload qualifier — moderate throughput capacity
• Use case — detailed ingredient preparation and peeling

Why Choose Winco KWP-50

Why Choose Winco KWP-50 over comparable utility knives? Its stamped high-carbon steel blade delivers exceptional durability and long-lasting sharpness, while the polypropylene handle ensures a secure grip and easy maintenance. The 5-1/2" wavy edge blade strikes an optimal balance for detailed slicing tasks, supporting efficient food prep. Its lightweight design reduces operator fatigue, making it suitable for high-demand commercial environments and rigorous routine use.

• Self-contained design requiring no electrical connection or cooling
• Compact footprint optimized for tight kitchen spaces
• High-performance German steel blade for superior edge retention
• Lightweight and ergonomically designed handle for prolonged use
• Designed for quick cleaning and maintenance in busy kitchens