Winco JC-4 5 Inch Dia Manual Juicer Hand Stainless Steel with Ergonomic Handle

The Winco JC-4 Hand Citrus Juicer with a 5-inch diameter in stainless steel exemplifies precision manual juicing technology tailored for commercial foodservice environments. Crafted from durable stainless steel, this ergonomic handheld juicer offers consistent extraction efficiency, reducing fruit waste and cleanup time. Its robust construction ensures longevity under daily use, making it ideal for juice bars, cafes, and restaurant kitchens seeking reliable manual citrus pressing solutions.

The Winco JC-4 manual citrus juicer features a 5" stainless steel bowl designed for effortless pressing of citrus fruits, facilitating high-volume extraction without excessive force. Its corrosion-resistant material ensures longevity and safety in busy kitchen environments. The ergonomic handle supports comfortable operation, and easy disassembly simplifies sanitation routines. Its compact form fits seamlessly into countertop stations, streamlining workflow for high-demand juice applications.

Ideal for high-volume juice stations and commercial kitchen setups requiring durable, manual citrus extraction equipment

The Winco JC-4 manual citrus juicer features a 5" wide stainless steel bowl with a light weight of 0.68 lbs, optimized for frequent handling. Its construction adheres to commercial-grade standards, ensuring resistance to corrosion and ease of cleaning. Designed for countertop use, it does not rely on electrical components, emphasizing manual operation for consistent control. The unit’s dimensions enable straightforward handling and storage, suited for busy foodservice settings where manual citrus pressing is integrated into food prep workflows.

Setup Requirements: No electrical or plumbing setup needed

Placement : Suitable for countertop use with adequate clearance

Maintenance : Regular disassembly and stainless steel cleaning necessary

Workflow Compatibility : Fits into manual juicing stations with standard citrus sizes

Storage : Compact footprint for easy storage in prep areas or utensil racks

A commercial manual citrus juicer is a hand-operated device designed for extracting juice from citrus fruits in foodservice settings. It typically features a durable bowl, like stainless steel, and a pressing mechanism that applies consistent force to maximize juice yield. The Winco JC-4, with its 5-inch stainless steel bowl and ergonomic handle, is suited for small to medium-volume operations such as cafes, juice bars, or restaurant prep stations, providing reliable manual pressing to meet daily citrus juicing needs efficiently.

Designed for foodservice operations with moderate throughput, the Winco JC-4 manual citrus juicer offers robust construction and a compact footprint for efficient manual juicing in commercial kitchens. Built with stainless steel for durability, it is suited for high-demand juice stations in cafes, bars, and restaurant prep areas. Its manual operation ensures precise control and consistent extraction, making it a straightforward addition to professional kitchen equipment.

Winco JC-4 distinguishes itself through its stainless steel construction, ergonomic design, and precise manual operation, positioned for consistent high-volume citrus pressing. Its compact size facilitates seamless integration into countertop stations, while durability ensures long-term performance in demanding foodservice environments. This model’s focus on simplicity and reliability enhances productivity and sanitation in busy kitchens.