Winco ISS-50 5/8 Oz. Disher/Portioner Round Bowl with Solid Metal Handle Stainless Steel

The Winco ISS-50 Disher/Portioner is a professional-grade food dispensing tool designed for precise portion control in commercial kitchens. Constructed from durable 18/8 stainless steel, it features a round bowl with a 1-1/2" diameter and a #50 capacity, equating to 5/8 oz. per dispensing cycle. This model is optimized for high-volume foodservice operations, providing consistent portioning for salads, batters, and fillings. Its ergonomic squeeze handle facilitates efficient, one-handed operation, ensuring batch uniformity and operational efficiency in busy food preparation settings.

Top Winco ISS-50 Features

The Winco ISS-50 disher combines rugged stainless steel construction with precise capacity control, ideal for high-throughput kitchens. Its round bowl design supports consistent portioning, while the solid metal handle ensures durability and ease of use. Suitable for handheld operation, it simplifies multiple dispensing tasks, reducing fatigue and cleaning time through its smooth, hygienic surface and simple disassembly features.

• Precise 5/8 oz. portioning capacity for consistent servings
• Made from corrosion-resistant 18/8 stainless steel for durability
• Ergonomic squeeze handle for effortless operation during busy shifts
• Suitable for manual use in high-volume food production environments
• Hygienic, easy-to-clean surface promoting quick maintenance

Ideal for batch preparation in commercial kitchens requiring uniform portion control.

Winco ISS-50 Technical Specs

The Winco ISS-50 disher features a robust stainless steel construction with a sleek, corrosion-resistant finish suitable for commercial kitchen environments. It operates as a handheld portioning device with a 1-1/2" diameter round bowl and a capacity of 5/8 oz., making it ideal for portioning small, precise servings. Its ergonomic squeeze handle enhances user comfort, while the solid metal handle provides long-lasting durability. The component’s design supports quick disassembly for efficient cleaning, and its compact weight of 0.41 lbs facilitates easy handling. The model is non-electric, requiring no additional power sources, and is built to withstand demanding foodservice workflows with ease.

• Capacity: 5/8 oz. (size 50)
• Material: 18/8 stainless steel
• Dimensions: 1-1/2" diameter bowl
• Weight: 0.41 lbs
• Handle Style: Squeeze squeeze handle with solid metal construction
• Cleaning: Disassembly-friendly, dishwasher compatible
• Food Safety: Stainless steel material safe for contact with food
• Temperature Resistance: Suitable for cold, room, and slightly warm environments

• Electrical Requirements: None
• Operating Range: Designed for manual operation in standard kitchen temperatures
• Refrigeration Compatibility: Not applicable
• Construction & Finish: Stainless steel with polished exterior
• Maintenance & Cleaning: Disassemblable, dishwasher safe
• Storage: Compact for easy storage in utensil drawers or racks
• Usage Compatibility: Works with standard dishwashing equipment and manual workflows

What is a commercial disher?

A commercial disher is a precision portioning tool used in foodservice operations to dispense uniform servings of ingredients such as batter, salads, and fillings. The Winco ISS-50 disher, specifically, is a manual, stainless steel device with a 5/8 oz. capacity, suitable for high-volume kitchen environments. It is used in applications like prep stations and buffet lines, supporting consistent presentation and portion control, ideal for restaurants, cafeterias, and catering operations requiring high throughput and durability.

Top Standard Round Bowl Disher for Foodservice Environments

This commercial grade stainless steel disher from Winco, model ISS-50, provides reliable, precise portioning with a durable squeeze handle, supporting efficient workflows in busy kitchens. Built for high-volume operations, it is suitable for consistent serving in various food preparation settings, including restaurants and catering services.

• Handheld operation—perfect for quick, accurate portions in busy kitchens
• Compact stainless steel design—space-efficient and hygienic
• Durable construction—resistant to corrosion and wear in commercial environments
• Medium workload capacity—ideal for moderate throughput food prep
• Food-safe, easy-to-clean surface—supports hygiene and sanitation standards