Winco GBS-3 3 Oz Gravy Sauce Boat Stainless Steel with Handle

The Winco GBS-3 Gravy Sauce Boat is a professional-grade condiment vessel designed for commercial foodservice operations, featuring a 3-ounce capacity crafted from durable stainless steel. Tailored for use in institutional kitchens, restaurants, and buffet setups, this gravy boat offers precise portion control and an hygienic, easy-to-clean surface. Its ergonomic handle ensures secure handling, making pouring safe and efficient. With its stainless steel construction and compact size, the GBS-3 enhances workflow by providing durability and ease of maintenance for high-volume service environments.

Top Winco GBS-3 Features

The Winco GBS-3 Gravy Boat provides precise pouring with its compact 3 oz. capacity, and stainless steel body ensures long-term durability in busy kitchen environments. The handle design offers ergonomic control, simplifying service tasks. Its straightforward cleaning process supports high sanitation standards, making it ideal for sauce presentation in fast-paced foodservice settings.

• Functionality: Comfortable handle for controlled pouring
• Durability: Made from high-grade stainless steel for corrosion resistance
• Ease of Maintenance: Dishwasher-safe for quick cleaning cycles
• Application Fit: Suitable for countertop condiment stations
• Workflow Integration: Perfect for high-volume sauce service environments

Ideal for restaurants seeking a reliable, restaurant-ready gravy vessel for consistent sauce service

Winco GBS-3 Technical Specs

The Winco GBS-3 Gravy Sauce Boat features a stainless steel construction with a 3 oz. capacity, optimized for precision sauce portioning in high-volume foodservice applications. It’s lightweight at 0.2 lbs for easy handling, with dimensions that facilitate seamless countertop placement. The stainless steel material offers excellent corrosion resistance and temperature tolerance, suitable for hot or cold sauces. Its straightforward design allows for effortless disassembly for thorough cleaning, and it conforms to typical commercial kitchen sanitation standards. The model operates without electrical requirements or refrigeration components, making it ideal for busy kitchens aiming for minimal maintenance and maximum durability.

• Capacity: 3 oz. (88 ml)
• Material: Stainless steel
• Dimensions: Compact size, specific measurements available upon request
• Weight: 0.2 lbs (0.09 kg)
• Temperature Range: Suitable for hot and cold sauces
• Cleaning: Dishwasher-compatible stainless steel surface
• Construction: Commercial-grade stainless steel for durability
• Food Safety: Non-reactive, easy to sanitize
• Finish: Polished stainless steel exterior

• Electrical Compatibility: No electrical requirements
• Installation: Countertop, with ergonomic handle for portable use
• Maintenance: Disassembly for cleaning allowed with minimal tools
• Usage Conditions: Operable within standard kitchen temperature ranges
• Additional Features: Corrosion-resistant stainless steel body

What is a commercial gravy sauce boat

A commercial gravy sauce boat is a foodservice accessory designed for precise sauce presentation and distribution in professional kitchens. Made primarily from stainless steel or other durable materials, it is typically installed in buffet stations, plate garnishing areas, or condiment stations. The Winco GBS-3 is an example of such a vessel, offering a 3 oz. capacity with a handle for controlled pouring, suitable for restaurants, hotels, and catering services that require consistent sauce portioning. Its construction supports frequent use and thorough sanitation, making it well-suited for mid- to high-volume foodservice environments aiming for efficiency and reliability.

Top Commercial Gravy Sauce Boats for Foodservice Operations

Designed for moderate throughput, the Winco GBS-3 offers durable stainless steel construction with ergonomic handling, suitable for plate garnishing and condiment stations in professional kitchens. Winco GBS-3 is ideal in restaurant or catering environments seeking reliable sauce presentation solutions that support efficient workflow and sanitation standards.

• Operation Type — Suitable for high-volume sauce service
• Kitchen Type — Fits in compact commercial kitchen setups
• Foodservice Category — Ideal for restaurant and catering operations
• Workload Qualifier — Supports consistent medium throughput
• Use Case — For condiment and sauce presentation in fast-paced settings

Why Choose Winco GBS-3 Gravy Boat

Why Choose Winco GBS-3 Gravy Sauce Boat? It stands out by combining a corrosion-resistant stainless steel body with a thoughtfully designed handle for precise pouring in demanding foodservice environments. Its compact size and robust construction provide longevity and ease of sanitation, minimizing downtime and optimizing workflow in fast-paced kitchens.

• Compact footprint optimized for countertop use
• Constructed from durable stainless steel for long-term reliability
• Ergonomic handle for secure, controlled pouring
• Dishwasher-safe design reduces cleaning time
• Ideal for high-frequency sauce service in restaurant kitchens