The Winco ALSP-5 Fryer/Pasta Pan is a commercial-grade aluminum sauce pan designed for high-efficiency food preparation in professional kitchens. With a capacity of 5-1/2 quarts and dimensions of 10-1/8 inches in diameter by 5-1/2 inches in height, this round vessel is ideal for boiling, frying, or pasta cooking in institutional settings. Its durable riveted handle ensures reliable handling during busy service, while aluminum construction provides excellent heat conduction and uniform cooking performance for mid-volume foodservice environments.
Top Winco ALSP-5 Features
The Winco ALSP-5 Fryer/Pasta Pan offers precise thermal control with high-quality aluminum construction, enabling consistent cooking. Its riveted handle ensures durability and safety during heavy usage, while the large 5-1/2 qt. capacity supports multiple portions. Designed without a cover for quick access, it facilitates efficient workflow in high-demand kitchens. Its tapered style simplifies stirring and pouring, integrating seamlessly with standard cooking appliances for versatile application in commercial cooking operations.
- High heat conduction: aluminum material ensures even heating for consistent results
- Durable riveted handle: provides safety and longevity under constant use
- Large 5-1/2 quart capacity: accommodates substantial cooking volumes for busy kitchens
- Round, tapered design: facilitates easy stirring, pouring, and cleaning
- No cover included: optimized for fast access and routine maintenance
Ideal for restaurant, cafeteria, or catering operations requiring reliable cookware for boiling and frying tasks.
Winco ALSP-5 Technical Specs
The Winco ALSP-5 sauce pan features a 5.5-inch height and 10.13-inch diameter aluminum body, providing excellent heat transfer and durability for commercial use. It weighs approximately 3.4 pounds and adheres to high standards of temperature resistance suitable for standard stovetop operation. Its corrosion-resistant aluminum ensures longevity and ease of cleaning, compatible with routine maintenance protocols. The pan's tapered style simplifies handling within standard commercial kitchen workflows, supporting efficient cooking cycles and quick turnaround. Designed without a cover, it relies on standard stovetop ventilation and airflow for safety and performance, making it suitable for busy foodservice environments with high throughput.
- Material: Aluminum for rapid and uniform heat distribution
- Dimensions: 10-1/8 inches diameter x 5-1/2 inches height
- Weight: 3.4 lbs for manageable handling
- Construction: Round, tapered style with riveted handle for durability
- Temperature range: Standard cooking temperatures typical for stovetop use
- Cleaning: Compatible with routine washing and easy disassembly for maintenance
- Absence of cover: Promotes quick access and cleaning efficiency
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Production Capacity: Not specified beyond 5-1/2 qt.
Construction & Finish: Aluminum body with a natural finish
Usage Compatibility: Compatible with standard stovetop heating methods
What is a commercial sauce pan?
A commercial sauce pan is a high-capacity, durable cookware designed for professional kitchen environments. It is built with materials like aluminum or stainless steel to ensure efficient heat transfer and reliable performance during high-volume food preparation. The Winco ALSP-5 Fryer/Pasta Pan exemplifies this category, featuring a 5-1/2 quart capacity and a tapered round design suitable for boiling, frying, or pasta cooking in institutional settings. Its robust construction supports constant use in busy restaurants, cafeterias, or catering operations, making it an essential tool for streamlined workflow and consistent presentation.
Top commercial sauce pans for high-volume foodservice
Built with industrial-grade aluminum, the Winco ALSP-5 is ideal for moderate-traffic kitchens needing reliable, high-performance cookware. Its durable design supports routine tasks such as boiling and frying, making it suitable for restaurant or institutional applications. Engineered for efficient operation, it enhances workflow and preserves food quality during high-volume service. Winco ALSP-5 is perfect for medium throughput food preparation, providing longevity and consistent results in demanding settings.
- Operation Type — suited for standard commercial kitchen workflows
- Kitchen Type — optimized for medium-sized foodservice operations
- Food Service Category — ideal for frying, boiling, or pasta cooking
- Workload Qualifier — supports moderate throughput kitchen environments
- Use Case — high-efficiency prep for busy restaurants and cafeterias
Why Choose Winco ALSP-5 Fryer/Pasta Pan
Winco ALSP-5 stands out among commercial sauce pans due to its sturdy aluminum construction, riveted handle design, and large capacity, ensuring durability and consistent heat distribution. Its tapered round shape simplifies stirring and pouring tasks, while its lightweight profile improves handling during continuous use. This model's reliable performance enhances operational efficiency in high-volume kitchens, making it a preferred choice for foodservice establishments seeking durable, restaurant-ready cookware with professional-grade features.
- Compact footprint fits well into tight commercial kitchen spaces
- Heavy-duty aluminum construction ensures even heat conduction
- Riveted handle provides secure grip and longevity
- No cover allows quick access during rapid cooking cycles
- Designed for consistent performance in busy foodservice operations
