Winco 51073H 21 Inch Hot Fudge Caramel Warmer Stainless Steel Pump with Ladle
Delivery to:
- Dual 7-quart wells support high-volume service
- Heavy-duty stainless steel for durability
- Precise thermostatic controls ensure consistency
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Winco 51073H Benchmark Hot Fudge/Caramel Warmer is a professional-grade countertop food warming device designed for high-volume commercial foodservice environments. It features dual 7-quart wells with thermostatic controls, enabling precise temperature regulation for consistent product quality. Constructed from durable stainless steel, this unit incorporates a stainless steel pump and hinged inset lid, ensuring durability and ease of cleaning. Integrated with a covered master switch and a 1200-watt heating system, it delivers reliable performance suitable for fast-paced kitchens aiming to streamline condiment and topping service with accurate, safe heat distribution. The compact profile and powerful heating elements make it ideal for busy restaurant stations, dessert bars, or buffet setups requiring consistent warmth and swift replenishment capabilities.
The Winco 51073H Benchmark Hot Fudge/Caramel Warmer offers dual 7 qt. stainless steel wells with thermostatic controls for precise temperature management, ensuring optimal product consistency. Its pump and ladle facilitate easy dispensing of toppings while the hinged inset lid promotes sanitation and heat retention. Designed for durability, the stainless steel construction withstands commercial kitchen use, and the unit’s built-in switch simplifies operation. Its compact footprint supports seamless integration into various condiment stations, boosting workflow efficiency and maintaining product quality under demanding use conditions.
Ideal for high-demand condiment and dessert topping stations needing reliable, easy-to-maintain warming solutions
The Winco 51073H Benchmark Hot Fudge/Caramel Warmer operates on 120V/50-60Hz with a 1200-watt heating system controlled via adjustable thermostatic controls. Its air-cooled design ensures consistent performance, with a compact size measuring 21 inches wide, 13 inches deep, and 20.5 inches tall. The unit weighs approximately 26.3 pounds, featuring stainless steel construction with a tested maximum operating temperature suitable for holding various toppings. Equipped with a stainless steel pump and a hinged inset lid, it promotes hygiene and easy cleaning, with secure mounting for countertop installation. Capable of maintaining safe food temperatures, it supports efficient condiment service in fast-paced foodservice settings.
A commercial food topping warmer is a specialized countertop device designed to hold, warm, and dispense toppings such as fudge or caramel at consistent temperatures for high-volume service. These units typically feature multiple wells, thermostatic controls, and durable construction suitable for installation in dessert stations, buffet lines, or condiment areas. The Winco 51073H Benchmark Hot Fudge/Caramel Warmer, with its dual 7-quart wells, stainless steel pump, and hinged lid, is commonly installed in fast-paced foodservice operations to ensure toppings stay at optimal temperature, facilitate quick dispensing, and maintain product integrity for mid-volume restaurant or catering applications.
Designed for demanding condiment service, the Winco 51073H is built for reliable performance and durable operation in high-volume settings. The unit’s robust construction and thermostatic controls make it suitable for busy kitchens needing consistent heating and efficient dispensing of toppings like fudge and caramel. It’s ideal for restaurant lines, dessert stations, and buffet setups requiring precise temperature control and easy maintenance, supporting streamlined workflow and product presentation.
Compared to similar models, the Winco 51073H offers a robust stainless steel construction, dual well design, and precise thermostatic control, ensuring long-lasting durability and consistent product temperature. Its pump and hinged lid facilitate efficient operation and sanitation, reducing maintenance time. The compact footprint supports seamless integration into diverse foodservice setups, making it an optimal choice for establishments seeking reliable condiment warmers that deliver professional performance with simplified operation.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
