Vulcan VW1S 27 Inch Warming Drawer Free Standing with Stainless Steel Pan

The Vulcan VW1S Warming Drawer, a free-standing commercial kitchen appliance, is engineered for precise temperature control and reliable food holding. Featuring a standard 12" x 20" x 6" stainless steel pan, it ensures durability and ease of cleaning in high-volume foodservice environments. Equipped with individual thermostatic controls and moist/crisp door vents, this unit maintains optimal humidity levels and consistent warmth, making it suitable for restaurants, catering, and banquet operations requiring precise temperature management and efficient workflow integration.

Top Vulcan VW1S MFG Number Features

The Vulcan VW1S warming drawer's primary features include independent thermostatic controls for accurate temperature regulation, a robust stainless steel construction for long-term durability, and moist/crisp door vents that facilitate moisture retention or release as needed. Its free-standing design allows flexible placement in busy kitchens, with 16.25" height, 27.5" width, and 23.5" depth, supporting moderate throughput operations. Its 90-pound weight underscores its sturdy build, ideal for commercial food holding and preparation workflows, enabling staff to serve hot, ready-to-serve dishes efficiently with minimal maintenance.

• Individual thermostat controls: Enable precise temperature management for varied menu items.
• Stainless steel construction: Ensures durability and easy cleaning in demanding kitchens.
• Moist/crisp door vents: Allow control over humidity, preserving food quality.
• Free-standing design with 5" adjustable legs: Facilitates flexible placement and ergonomic use.
• Sized for 1 stainless steel pan: Supports common food holding needs in commercial settings.

Ideal for medium-volume foodholding in restaurant or catering service environments.

Vulcan VW1S Technical Specs

The Vulcan VW1S warming drawer operates on a standard electrical setup, requiring 120V voltage, 60Hz frequency, single-phase power, and approximately 8.3 amps, consuming around 1 kWh per operation day. Its self-contained air-cooled system ensures consistent performance without external cooling connections. Constructed entirely of stainless steel, it measures 27.5" W x 23.5" D x 16.25" H and weighs approximately 90 lbs. The unit supports moderate workloads, maintaining temperatures within safe ranges of up to 200°F. Its functional design includes adjustable legs and thermostatic controls, facilitating maintenance and placement within diverse kitchen layouts. The unit's stainless steel pan measures 12" x 20" x 6", offering reliable food holding capacity. With a standard style and a durable build, it is suited for continuous operation in commercial foodservice operations. It features Prop 65 compliance for safety and corrosion resistance, supporting hygienic cleaning routines. The product includes a standard stainless steel pan and requires no assembly for immediate operational use.

• Electrical Requirements: 120V, 60Hz, single-phase, 8.3A, 1 kWh/day
• Cooling Method: Self-contained air-cooled system
• Construction & Finish: Commercial-grade stainless steel
• Dimensions: 27.5" W x 23.5" D x 16.25" H
• Weight: 90 lbs (unit)
• Temperature Range: Up to 200°F for food safety and quality
• Capacity: Supports one 12" x 20" x 6" stainless steel pan
• Cleaning & Maintenance: Simple wipe-down, minimal disassembly required
• Installation & Usage: Requires stable electrical connection, 5" adjustable legs for leveling, placement on flat surfaces

What is a commercial warming drawer?

A commercial warming drawer is a specialized kitchen appliance designed to hold prepared food at precise temperatures for extended periods, ensuring optimal presentation and serving quality. Typically installed in restaurants, catering, and banquet facilities, it provides consistent heat while allowing moisture control. The Vulcan VW1S is a free-standing warming drawer equipped with thermostatic controls, a stainless steel pan, and humidity management features, making it a reliable choice for catering services, buffet setups, and quick-service establishments aiming for operational efficiency and food safety in medium-volume environments.

Top commercial warming drawers for moderate foodservice operations

Designed for medium-throughput food holding, the Vulcan VW1S offers robust construction, precise temperature regulation, and flexible placement in busy kitchens. Built to support efficient workflow, it ensures consistent food quality and presentation across a range of foodservice settings. Vulcan VW1S (f823a6bb-98f4-4cb9-aa82-7a79b52df9a8) excels in applications that require reliable heat retention with moisture control, optimizing meal service in restaurants, catering, and institutional kitchens.

• Operation suited for moderate-volume restaurant and catering food holding
• Compact footprint ideal for space-constrained commercial kitchens
• Stainless steel durability for daily heavy use
• Thermostatic controls support precise temperature setup
• Flexible placement due to free-standing, adjustable legs

Why Choose Vulcan VW1S Warming Drawer

Vulcan VW1S distinguishes itself with a durable stainless steel build, precise thermostatic controls, and moisture management features that enhance food quality and operational efficiency. Unlike smaller or less customizable units, this model supports consistent temperature accuracy and moisture control, making it ideal for high-volume, professional foodservice environments. Its robust construction and versatile design reduce maintenance needs and promote long-term reliability, ensuring optimal performance within demanding commercial kitchens.

• Self-contained, standalone design for flexible kitchen placement
• Stainless steel construction for durability and easy sanitation
• Precise thermostatic control for consistent food holding
• Moist/crisp door vents optimize humidity levels
• Supports standard stainless steel pans for familiar use