Vulcan VICM48_LP 48 Inch Gas Cheesemelter with 2 Burners 40000 BTU

The Vulcan VICM48_LP Cheesemelter Gas 48" is a commercial-grade cheese melting station designed for high-efficiency foodservice operations. This propane-powered unit features two infrared burners that deliver precise, uniform heat, ideal for melting, browning, and finishing cheese applications in professional kitchens. With a robust stainless steel interior and exterior, it ensures durability and ease of cleaning, making it suitable for busy restaurant and catering environments. The unit measures 48 inches in width with a height of 23.03 inches and depth of 18.61 inches, offering a heavy-duty rack with three adjustable positions. Operating at 40,000 BTU, this cheesemelter guarantees consistent performance for mid-volume service, making it an essential component for sandwich stations, pizzerias, and specialty food prep areas.

Top Vulcan VICM48_LP Features

The Vulcan VICM48_LP cheesemelter includes integrated wall mount panels for space-efficient installation, and its dual infrared burners provide rapid, even heating. The 3-position heavy-duty rack accommodates different product sizes, while the removable pan facilitates straightforward cleaning and maintenance. Built from high-grade stainless steel, its rugged construction ensures long-term durability in demanding foodservice settings. This gas-powered unit is designed for seamless workflow integration, supporting high-quality cheese finishing in busy kitchens requiring reliable, restaurant-ready equipment.

• Infrared burners: Deliver precise, uniform heat across product surface.
• Stainless steel construction: Ensures durability and simplifies sanitation routines.
• Heavy-duty rack system: Adjustable positions for versatile food preparation.
• Removable pan: Facilitates quick cleanup and maintenance.
• Range mount design: Compatible with standard kitchen ranges for flexible setup.

Ideal for mid-volume cheese melting and finishing in commercial kitchens.

Vulcan VICM48_LP Technical Specs

The Vulcan VICM48_LP cheesemelter operates on 40,000 BTU of propane heat, providing efficient and consistent melting performance. It features an all stainless steel exterior and interior, with dimensions of 48" width, 23.03" height, and 18.61" depth, weighing approximately 240 lbs for stable installation. The unit is designed for range mount installation, offering a robust stainless steel exterior finish that withstands rigorous use. It includes two infrared burners for rapid heat transfer, and its construction meets industry standards for durability and sanitation. Power requirements include propane fuel with appropriate clearance for ventilation. Its operation range and safety features make it suitable for continuous daily use in commercial environments, especially in sandwich stations, pizzerias, and specialty food prep areas.

• Heat Type: Infrared burners suitable for high-precision melting
• Dimensions: 48" W x 23.03" H x 18.61" D for compact installation
• Weight: 240 lbs, ideal for stable countertop placement
• Mounting: Range mount compatible with standard kitchen ranges
• Construction: All stainless steel exterior and interior for durability
• Fuel: Gas (propane) with proper ventilation requirements

What is a commercial cheesemelter?

A commercial cheesemelter is a specialized kitchen appliance designed for melting, browning, and finishing cheese on dishes in high-volume foodservice environments. This gas-powered unit features infrared heat for rapid, even melting and is built with durable stainless steel components to withstand demanding daily use. Typically installed in sandwich stations, pizza prep areas, and finishing stations, the Vulcan VICM48_LP cheesemelter offers 40,000 BTU of power, a 48-inch width, and adjustable racks, making it highly suitable for establishments requiring consistent, restaurant-quality cheese finishing in moderate workloads.

Top commercial Cheesemelters for medium-volume foodservice kitchens

Designed for efficient melting and finishing in busy kitchens, the Vulcan VICM48_LP offers robust construction, precise infrared heat, and seamless workflow integration, ideal for medium-volume foodservice settings. This gas cheesemelter combines durability and performance with a 48-inch stainless steel exterior, perfect for sandwich stations and pizzerias. Vulcan VICM48_LP ensures reliable operation for professional food prep needs.

• Operation Type — Moderate throughput in commercial kitchens
• Kitchen Type — Compact spaces with high-use demands
• Foodservice Category — Cheese finishing and broiling
• Workload Qualifier — Consistent performance under daily operational load
• Use Case — Melting cheese on sandwiches, pizzas, and appetizers

Why Choose Vulcan VICM48_LP

Why choose the Vulcan VICM48_LP cheesemelter over similar gas-powered models? Its heavy-duty stainless steel construction ensures longevity, while dual infrared burners deliver rapid, uniform heat. The range mount design allows flexible installation in diverse kitchen layouts, and the adjustable rack system simplifies product management. Additionally, its high BTU output guarantees consistent melting results, making it a reliable, restaurant-ready solution that enhances operational efficiency and food presentation.

• Compact 48-inch width with durable stainless steel parts
• High 40,000 BTU infrared heating for fast melting
• Adjustable three-position heavy-duty rack enhances workflow
• Removable pan simplifies maintenance and cleaning
• Range mount configuration offers flexible installation options