Vulcan V2P36S_NAT 36 Inch Gas Range with (2) Plancha Griddles 85000 BTU

The Vulcan V2P36S_NAT V Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for demanding foodservice environments. Featuring a robust 36-inch width with a durable stainless steel front, sides, and base, this range combines high performance with longevity. Equipped with two 1/2" thick polished steel planchas and a standard oven, it delivers 85,000 BTU for reliable heat output across heavy-duty operations. Its construction ensures resilience under constant use while supporting efficient workflow integration in professional kitchens requiring high-throughput gas ranges.

Top Vulcan V2P36S_NAT Features

The Vulcan V2P36S_NAT heavy-duty range offers precise heat control through dual planchas and a powerful oven, ideal for high-volume cooking tasks. Constructed with 1/2" thick steel plates for durability, it simplifies cleaning with stainless steel surfaces on all exterior parts. Its design includes a front top ledge, sides, and base for efficient workspace management. Easily maintained, this range delivers consistent performance in commercial kitchens requiring rugged, long-lasting equipment. Suitable for restaurant preparation, catering, and institutional foodservice settings.

• Powerful 85,000 BTU burners ensure rapid and uniform heat distribution
• Polished steel planchas resist corrosion, optimize heat retention
• Stainless steel exterior facilitates easy cleaning and sanitation
• Heavy-duty construction withstands rigorous daily commercial use
• Standard oven with ample capacity supports diverse cooking needs

Designed for medium-volume restaurant kitchens seeking durable gas ranges with versatile cooking surfaces.

Vulcan V2P36S_NAT Technical Specs

The Vulcan V2P36S_NAT heavy-duty gas range operates with a standard 85,000 BTU heat output, delivering high-performance cooking suited for busy foodservice operations. Its construction includes stainless steel front, sides, and base with a 1/2" steel plate thickness for improved durability and heat retention. The range measures 36" wide by 36.75" deep and 40.5" high, weighing 763 lbs, making it suitable for stationary installation in commercial kitchens. Electrical specifications are not applicable, as it is gas-powered with a standard gas connection. The range is equipped with CSA and NSF approvals, ensuring compliance with safety standards, and features a stainless steel top with two planchas for versatile food preparation. Maintenance involves regular cleaning of stainless steel surfaces, with disassembly and replacement parts such as gaskets and seals available for servicing.

• Electrical Requirements: Not applicable, gas-powered with standard connection
• Burner Output: 85,000 BTU for high heat performance
• Construction: Stainless steel front, sides, base; 1/2" thick steel plates
• Dimensions: 36" W x 36.75" D x 40.5" H
• Weight: 763 lbs
• Approval & Certification: CSA and NSF approved
• Operating Range & Safety: Designed for reliable operation in high-demand kitchens

Suitable for kitchens with proper ventilation, gas supply connections, and sufficient clearance for maintenance and operation.

• Gas connection: Standard gas line approval
• Clearance: Adequate airflow for safe operation and maintenance
• Ventilation: Proper exhaust system required to meet safety standards
• Installation: Floor-mounted with 6" adjustable legs for level setup
• Maintenance Access: Side panels and oven door for servicing

What is a commercial heavy-duty gas range?

A commercial heavy-duty gas range is a high-capacity cooking appliance engineered for intensive foodservice environments. It features robust construction, multiple burners or griddles, and integrated ovens designed to withstand daily heavy workloads. The Vulcan V2P36S_NAT V Series Heavy Duty Range offers dual 1/2" steel planchas, a powerful 85,000 BTU output, and stainless steel surfaces, making it an ideal choice for restaurants and catering operations that require reliable, high-volume cooking in a durable, restaurant-ready form factor.

Top Commercial Heavy Duty Gas Range for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens, the Vulcan V2P36S_NAT provides reliable high-BTU performance, durable construction, and versatile cooking surfaces. Built with stainless steel and heavy-duty steel plates, it supports efficient operation and sanitation, making it suitable for busy institutional, catering, and commercial foodservice environments requiring consistent, high-capacity cooking processes.

• Operation for busy restaurant kitchens
• Designed for compact commercial spaces
• Ideal for restaurant and institutional foodservice
• Moderate throughput capacity for daily cook cycles
• Supports diverse cooking methods, including griddling and baking

Why Choose Vulcan V2P36S_NAT?

Distinct from similar models, the Vulcan V2P36S_NAT features a robust all-stainless steel exterior, 1/2" steel plates, and a powerful 85,000 BTU output designed for demanding high-volume cooking. Its heavy-duty construction ensures longevity under frequent use, while the integrated standard oven adds versatility. This model enhances operational efficiency by combining durability, ease of maintenance, and high-performance functionality, making it a top choice for professional kitchens aiming for long-term reliability and high productivity.

• Superior durability with stainless steel construction
• High BTU output for rapid heating
• Heavy-duty 1/2" steel plates for longevity
• All stainless steel exterior for sanitation
• Restaurant-ready design with integrated oven