Vulcan 1ER50AF_208/60/3 15-1/2 Inch Electric Deep Fryer 50 lbs capacity with Adjustable Legs

Vulcan  |  MFG #: 1ER50AF_208/60/3  |  Item #: 174223
$18,415.00 $44,734.00
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  • High-capacity 50 lbs. frying for continuous output
  • All stainless steel exterior ensures durability
  • Built-in filter simplifies oil maintenance
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The Vulcan 1ER50AF_208/60/3 Fryer Electric with a 15-1/2" width is a commercial-grade heavy-duty floor model designed for high-efficiency frying applications in professional kitchens. Engineered with solid state controls and integrated KleenScreen PLUS® filtration, this self-contained electric fryer provides consistent heat distribution and simplified cleaning. With a 50 lbs. capacity and stainless steel construction, it ensures durability and optimal performance in medium-volume foodservice environments needing rapid throughput and easy maintenance.

This commercial electric floor fryer features a robust stainless steel fry pot and exterior, built-in filter, and solid state analog controls with melt cycle functionality. Designed for reliable, consistent frying, it supports medium workload demands with four adjustable legs for stable installation. Its all stainless steel construction combined with ENERGY STAR® efficiency makes it suitable for busy kitchens aiming for operational longevity and ease of servicing.

Ideal for medium-volume restaurant kitchens and commercial foodservice operations requiring efficient frying and straightforward cleaning.

The Vulcan 1ER50AF_208/60/3 fryer's electrical requirements include a 208V, 60Hz, three-phase connection with a total power draw of approximately 4.8 kW, supporting a 50 lbs. capacity per batch. Its all stainless steel construction ensures durability and compliance with food safety standards, with dimensions of 15-1/2" W x 34-3/8" D x 39.44" H, and a product weight of 210 lbs. The fryer features a built-in filter for efficient oil maintenance and an ENERGY STAR® rating for energy conservation. The unit is NSF and CSAus listed, with a heavy-duty design suitable for continuous operation in demanding commercial environments. The fryer’s operating temperature range extends to maximum safe operating levels, facilitating diverse frying needs, with easy disassembly for cleaning and routine maintenance.

A commercial fryer is a high-capacity cooking appliance designed for fast and consistent frying of foods in professional kitchens. Built with durable stainless steel and equipped with advanced controls like melt cycles and integrated filtration, models such as the Vulcan 1ER50AF_208/60/3 are installed in restaurant, cafeteria, and catering operations. These fryers support medium-volume throughput, offering efficient operation and easy cleaning, making them ideal for busy foodservice settings requiring reliable performance and sanitation.

Designed for medium-volume operation, the Vulcan 1ER50AF_208/60/3 provides durable performance, efficient energy use, and straightforward maintenance, perfect for restaurant kitchens and institutional cafeterias needing reliable frying capacity. Its robust stainless steel build and integrated filtration support sustained daily use and longevity in commercial foodservice settings.

The Vulcan 1ER50AF_208/60/3 model stands out among commercial fryers with its all stainless steel construction, integrated filtration system, and solid state control panel, providing long-term durability and precise cooking management. Its ENERGY STAR® rating enhances energy efficiency, reducing operational costs while maintaining high-volume performance. The heavy-duty design ensures dependable daily operation in demanding foodservice environments, maximizing workflow efficiency and sanitation standards.

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Product Description

The Vulcan 1ER50AF_208/60/3 Fryer Electric with a 15-1/2" width is a commercial-grade heavy-duty floor model designed for high-efficiency frying applications in professional kitchens. Engineered with solid state controls and integrated KleenScreen PLUS® filtration, this self-contained electric fryer provides consistent heat distribution and simplified cleaning. With a 50 lbs. capacity and stainless steel construction, it ensures durability and optimal performance in medium-volume foodservice environments needing rapid throughput and easy maintenance.

Top Vulcan 1ER50AF_208/60/3 Features

This commercial electric floor fryer features a robust stainless steel fry pot and exterior, built-in filter, and solid state analog controls with melt cycle functionality. Designed for reliable, consistent frying, it supports medium workload demands with four adjustable legs for stable installation. Its all stainless steel construction combined with ENERGY STAR® efficiency makes it suitable for busy kitchens aiming for operational longevity and ease of servicing.

  • Capacity: 50 lbs. food capacity for continuous frying
  • Material: All stainless steel exterior and fry pot for enhanced durability
  • Control & Maintenance: Solid state controls with melt cycle, integrated filter system simplifies cleaning
  • Workflow Integration: Free-standing design fits in compact kitchen footprints, twin baskets included
  • Adjustability & Stability: (4) adjustable legs allow leveling for steady operation in dynamic environments

Ideal for medium-volume restaurant kitchens and commercial foodservice operations requiring efficient frying and straightforward cleaning.

Vulcan 1ER50AF_208/60/3 Technical Specs

The Vulcan 1ER50AF_208/60/3 fryer's electrical requirements include a 208V, 60Hz, three-phase connection with a total power draw of approximately 4.8 kW, supporting a 50 lbs. capacity per batch. Its all stainless steel construction ensures durability and compliance with food safety standards, with dimensions of 15-1/2" W x 34-3/8" D x 39.44" H, and a product weight of 210 lbs. The fryer features a built-in filter for efficient oil maintenance and an ENERGY STAR® rating for energy conservation. The unit is NSF and CSAus listed, with a heavy-duty design suitable for continuous operation in demanding commercial environments. The fryer’s operating temperature range extends to maximum safe operating levels, facilitating diverse frying needs, with easy disassembly for cleaning and routine maintenance.

  • Electrical Compatibility: 208V, 60Hz, three-phase, 4.8 kW
  • Construction: Stainless steel exterior and fry pot for corrosion resistance
  • Capacity & Dimensions: 50 lbs. capacity, 15-1/2" W x 34-3/8" D x 39.44" H
  • Cooling & Safety: Built-in filtration, NSF & CSAus certification, CSAus listed
  • Operational Features: Solid state controls, melt cycle, adjustable legs for stability

What is a commercial fryer?

A commercial fryer is a high-capacity cooking appliance designed for fast and consistent frying of foods in professional kitchens. Built with durable stainless steel and equipped with advanced controls like melt cycles and integrated filtration, models such as the Vulcan 1ER50AF_208/60/3 are installed in restaurant, cafeteria, and catering operations. These fryers support medium-volume throughput, offering efficient operation and easy cleaning, making them ideal for busy foodservice settings requiring reliable performance and sanitation.

Top commercial fryers for foodservice environments

Designed for medium-volume operation, the Vulcan 1ER50AF_208/60/3 provides durable performance, efficient energy use, and straightforward maintenance, perfect for restaurant kitchens and institutional cafeterias needing reliable frying capacity. Its robust stainless steel build and integrated filtration support sustained daily use and longevity in commercial foodservice settings.

  • Operation — supporting busy restaurant and cafeteria kitchens
  • Kitchen Type — ideal for compact commercial kitchens with limited floor space
  • Foodservice Category — suited for fry stations, snack bars, and quick-service venues
  • Workload Qualification — handling moderate throughput daily
  • Use Case — fast, consistent frying with minimal downtime

Why Choose Vulcan 1ER50AF_208/60/3?

The Vulcan 1ER50AF_208/60/3 model stands out among commercial fryers with its all stainless steel construction, integrated filtration system, and solid state control panel, providing long-term durability and precise cooking management. Its ENERGY STAR® rating enhances energy efficiency, reducing operational costs while maintaining high-volume performance. The heavy-duty design ensures dependable daily operation in demanding foodservice environments, maximizing workflow efficiency and sanitation standards.

  • Compact footprint suits medium-volume kitchen layouts
  • Self-contained filter integrated for simplified oil management
  • Heavy-duty stainless steel construction enhances longevity
  • Advanced controls support precise temperature management
  • Energy-efficient design minimizes operational expenses

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications


From the manufacturer

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Customer reviews

A commercial stainless steel Vulcan electric fryer with red handles on two fryer baskets, a front door, control panel, and wheels for mobility. Features certification stickers and a 50 lbs. capacity for high-volume frying.
Vulcan

Vulcan 1ER50AF_208/60/3 15-1/2 Inch Electric Deep Fryer 50 lbs capacity with Adjustable Legs

$18,415.00 $44,734.00

Vulcan, 1ER50AF_208/60/3, Fryer, electric, 15-1/2" W, free-standing, 50 lbs. capacity, solid state analog knob control with melt cycles, KleenScreen PLUS® filtration system, twin baskets, stainless steel cabinet & fry tank, (4) adjustable legs, CSAus, NSF, ENERGY STAR®