Vollrath VC54 54 Inch Cold Food Serving Counter Refrigerated Stainless Steel
Delivery to:
- Robust stainless steel structure ensures longevity
- Maintains precise 34°F temperature stability
- 54-inch wide display optimizes food presentation
- View More Details
Special Quote Item.
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Vollrath VC54 V-Class Series Cold Station is a commercial-grade refrigerated serving counter designed for precise cold food display in professional kitchens. Featuring a stainless steel structural frame, this 54-inch-wide cold station provides robust durability and hygienic food safety standards. Its refrigeration system, optimized for consistent temperature control, makes it ideal for integration into foodservice operations requiring reliable cold storage and presentation. The unit’s balanced design ensures efficient airflow and easy maintenance, making it suitable for high-volume settings such as cafeterias and buffet lines. Constructed in the USA, the Vollrath VC54 offers a precise 34-inch working height and a compact footprint optimized for streamlined workflow and durable performance in demanding environments.
The Vollrath VC54 features a stainless steel structural frame for durability and sanitation, with available NSF7 or standard cold configurations. Its refrigeration system ensures stable temperatures at 34°F, supporting food safety and presentation. Designed for stationary installation, it supports foodservice applications requiring consistent cold storage. The 54-inch width facilitates efficient food display, with a height of 34 inches suitable for countertop placement. Built with ease of cleaning and maintenance in mind, the unit’s construction minimizes downtime and facilitates hygienic operation.
Ideal for commercial kitchens that require reliable cold food display with minimal downtime
The Vollrath VC54 measures 54 inches in width, 44 inches in depth, and 34 inches in height, with a working height of 34 inches. Power is supplied at 120V, supporting UL certification and equipped with a self-contained refrigerated cooling system optimized for consistent temperature control at 34°F. Constructed from stainless steel for durability, the unit offers an NSF7 cold configuration suitable for food safety compliance. Its overall weight supports stable installation and ease of relocation as needed. The unit is built to operate efficiently within a typical commercial kitchen environment, with maintenance designed for quick disassembly and cleaning routines. The refrigeration system is air-cooled, and the unit is designed for stationary use, making it ideal for front-of-house display lines and buffet stations in high-volume foodservice settings.
A commercial serving counter is a refrigerated or heated piece of foodservice equipment designed for front-of-house display and easy access to prepared foods. Typically installed in restaurants, cafeterias, or buffets, these counters support efficient workflow by combining food storage and presentation in a single unit. The Vollrath VC54 is a top-tier example, featuring sturdy stainless steel construction, reliable refrigeration, and customized configurations, making it suitable for use in high-volume foodservice environments where presentation, hygiene, and durability are paramount.
Designed for high-volume foodservice operations, these units combine robust build quality and precise temperature control to support consistent food presentation. Vollrath VC54 stainless steel refrigerated counters are ideal for streamlining front-of-house display in busy restaurants, cafeterias, and buffet lines, supporting efficient workflow and hygiene in demanding commercial kitchens.
Vollrath VC54 stands out among refrigerated counters with its durable stainless steel construction, precise temperature regulation, and simplified maintenance. Its stationary design with ample width and reliable refrigeration capabilities enhance operational efficiency by supporting consistent food safety and presentation standards. Built in the USA, it offers a compact footprint suitable for high-volume foodservice settings, ensuring lasting performance in demanding environments.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
