The Vollrath CBGHD-24 Heavy-Duty Charbroiler Gas Countertop is a commercial-grade cooking equipment designed for high-performance grilling in professional kitchens. Measuring 24 inches wide with dimensions of 32-3/8 inches depth and 16-3/8 inches height, this countertop charbroiler features welded stainless steel construction and an 80,000 BTU output for consistent, efficient cooking. Equipped with manual metal control knobs, it allows precise flame adjustment. The unit offers flexible radiant or lava rock heating setups (lava rock kit sold separately), reversible grill plates for versatile cooking, and a built-in drip tray for simplified cleaning. It is engineered to meet rigorous operational demands, supporting foodservice environments that require durable, reliable grilling solutions for medium throughput operations. This model seamlessly integrates into high-volume commercial kitchens, providing robust performance in a compact footprint.
Top Vollrath CBGHD-24 Features
The Vollrath CBGHD-24 charbroiler offers four evenly spaced burners for versatile, high-capacity grilling. Its welded stainless steel construction ensures durability under heavy daily use. Reversible grill plates facilitate easy cleaning and multi-surface cooking, while manual control knobs provide precise flame regulation. Designed for countertop use, it supports efficient workflow integration in medium-duty foodservice settings. Compatibility with radiant or lava rock heating setups broadens its application potential.
- Four burners spaced every 6 inches for even heat distribution
- Heavy-duty stainless steel construction for durability
- Reversible grill plates for versatile cooking and easy maintenance
- Manual metal control knobs for precise flame adjustment
- Supports radiant or lava rock setup for customizable heat performance
Ideal for medium-volume restaurant kitchens seeking reliable countertop grilling capabilities.
Vollrath CBGHD-24 Technical Specs
The Vollrath CBGHD-24 charbroiler operates with an 80,000 BTU gas heating system powered by radiant or lava rock setup, with a maximum width of 24 inches, depth of 32-3/8 inches, and height of 16-3/8 inches. Constructed from welded stainless steel, it ensures exceptional durability in commercial environments. The unit weighs 178.57 pounds and is cETLus and ETL sanitation listed for safe operation in foodservice settings. Its manual control knobs facilitate straightforward flame regulation, and its dimensions support installation on standard countertop surfaces. The product is designed for ease of cleaning with a removable drip tray, contributing to efficient maintenance routines. It features a temperature operating range suitable for high-temperature grilling and is compatible with typical commercial kitchen ventilation systems. The unit’s construction and features are optimized for mid-volume operations requiring dependable, restaurant-ready grilling performance.
- Electrical Requirements: Gas-powered, no electric needs specified
- Construction: Welded stainless steel for longevity
- Dimensions: 24"W x 32-3/8"D x 16-3/8"H
- Weight: 178.57 lbs
- Heating System: Radiant or lava rock setup
- BTU Output: 80,000 BTU for high heat performance
- Controls: Manual metal control knobs with flame adjustment
- Compatibility: Supports radiant or lava rock heating (lava kit sold separately)
- Cleanup: Includes a removable drip tray for easy maintenance
- Installation: Fits countertop standard dimensions requiring adequate ventilation clearance
- Ventilation: Needs standard commercial kitchen exhaust system
- Gas Supply: Connects to natural gas or LP with included conversion kit
- Workflow Integration: Reversible grill plates optimize cooking versatility
- Cleaning: Accessible drip tray simplifies sanitation procedures
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty gas-powered cooking appliance designed for high-capacity grilling in restaurant or foodservice environments. It includes features such as multiple burners, reversible grill plates, and durable stainless steel construction. The Vollrath CBGHD-24 exemplifies a robust countertop model suitable for medium-volume kitchens, offering precise flame control and flexible heating options like radiant or lava rock setups. Its technical specifications support consistent high-temperature output necessary for efficient grilling of meats, vegetables, and more in professional culinary operations.
Top commercial charbroiler for medium-volume restaurant kitchens
Built with welded stainless steel for durability and featuring four burners with manual flame controls, the Vollrath CBGHD-24 is ideal for medium-volume kitchen environments requiring reliable countertop grilling. Its reversible plates and customizable radiant or lava rock heating setup ensure versatile operation, supporting workflow efficiency in foodservice settings. This model is suited for operations emphasizing high-quality grilling within a compact footprint in restaurant or catering applications.
- Medium-duty operation suitable for restaurant kitchens
- Compact commercial space integration with 24-inch width
- Versatile gas grill with high BTU output for consistent heat
- Durable stainless steel design for daily heavy use
- Supports radiant or lava rock heating for adaptable performance
Why Choose Vollrath CBGHD-24
Compared to similar commercial countertop charbroilers, the Vollrath CBGHD-24 offers a robust 80,000 BTU performance, welded stainless steel durability, and flexible radiant or lava rock heating configurations. Its reversible grill plates enhance versatility, while manual flame control provides precise operation. This model’s design supports efficient workflow and easy maintenance, making it a dependable choice for busy commercial kitchens seeking long-lasting grilling solutions.
- Self-contained gas brazier with high thermal capacity
- Heavy-duty construction for demanding daily use
- Compact profile ideal for space-limited kitchens
- Versatile heating setup supports customized cooking methods
- Reversible grill plates streamline workflow and cleaning