Vollrath 69505 17-3/8 Inch Induction Range Drop-in Single Hob Electric Stainless Steel with Digital Display

The Vollrath 69505 Ultra Series Induction Range Drop-in Single Hob is a commercial-grade built-in cooking appliance designed for precise, energy-efficient induction heating. Featuring a ceramic top surface and a digital display with (100) power settings, it provides high-performance temperature control suitable for professional kitchens. Its robust 3.0 to 3.5 kW output operates on 208-240V, 50/60Hz, single-phase power, making it ideal for compact culinary setups requiring rapid, accurate heat modulation and reliable durability in high-volume environments.

Top Vollrath 69505 Features

The Vollrath 69505 Ultra Series Induction Range offers advanced functionality with a drop-in installation for seamless integration into commercial countertops. Its ceramic surface ensures even heat distribution and easy cleaning, while the digital interface with extensive power settings allows precise temperature adjustments. Dual fans and overheat protection enhance operational safety and longevity, catering to restaurant kitchens, catering services, and institutional foodservice operations. Its stainless steel case provides durability and corrosion resistance, supporting continuous high-volume use with minimal maintenance.

• Powerful heating: 3.0 to 3.5 kW output for rapid cooking
• Durable construction: 18 ga 304 stainless steel casing withstands busy kitchen environments
• Ease of maintenance: Ceramic top surface simplifies cleaning and reduces downtime
• Precise control: Infinite temperature controls for accurate heat management
• Operational safety features: Dual fans, overheat and empty-pan shut-off protect components and users

Designed for medium-volume foodservice settings requiring reliable, precise induction cooking

69505 Technical Specs

The Vollrath 69505 induction range operates on a single-phase power supply of 208-240V at 50/60Hz, drawing approximately 14.6 amps and delivering up to 3.5 kW of power during operation. Its air-cooled design maintains optimal thermal conditions without external water connections. Constructed from 18 gauge 304 stainless steel, it measures 17-3/8 inches in width, 16-1/2 inches in depth, and 4-3/4 inches in height, with a weight of 26.5 pounds, ensuring durability in a compact footprint. The ceramic surface resists scratches and simplifies cleaning, while integrated controls provide infinite temperature regulation. Approved by cULus and NSF standards, it is suitable for high-demand commercial kitchens. The unit features a self-contained design, requiring minimal ventilation and straightforward disassembly for maintenance. Optional accessories include mounting hardware and replacement parts compatible with its precise mounting setup, ensuring long-term operational readiness.

• Electrical requirements: 208-240V, 50/60Hz, single-phase, 14.6A
• Cooling method: Air-cooled
• Construction & finish: 18 ga 304 stainless steel exterior with ceramic top surface
• Dimensions: 17-3/8"W x 16-1/2"D x 4-3/4"H
• Weight: 26.5 lbs
• Controls: Digital interface with 100 power settings, infinite control
• Protection features: Dual fans, overheat and empty-pan shut-off

• Electrical compatibility: Must be connected to a dedicated 208-240V power source with NEMA 6-20P outlet
• Ventilation: Adequate airflow clearance recommended for optimal cooling
• Installation: Drop-in top-mounting into countertop cutouts matching specified dimensions
• Operational environment: Suitable for enclosed commercial kitchen spaces with proper electrical and ventilation setup
• Maintenance: Disassembly via accessible panels for routine cleaning and servicing

What is a commercial induction range?

A commercial induction range is a built-in cooking appliance that uses electromagnetic technology to generate heat directly within compatible cookware, providing rapid and precise temperature control. Designed for high-use environments, models like the Vollrath 69505 Ultra Series induction range are installed in restaurant, cafeteria, or institutional kitchens, offering efficient and consistent heat performance. They feature ceramic tops for durability and easy cleaning, with electrical requirements optimized for professional installation. This specific model supports a single hob with multiple power settings, making it suitable for moderate-volume food preparation and specialized cooking tasks.

Top commercial induction ranges for moderate-foodservice applications

Constructed with high-quality stainless steel and featuring advanced digital controls, the Vollrath 69505 is designed for operational reliability and precise heating. Its robust build and efficient energy use make it ideal for installation in restaurant prep stations, catering kitchens, or institutional cafeteria settings that demand dependable performance. With a focus on functionality and ease of maintenance, this model supports medium workloads, ensuring consistent results for a variety of culinary tasks.

• Operation Type — suitable for moderate-throughput restaurant kitchens
• Kitchen Setting — ideal for built-in countertops in commercial food prep areas
• Foodservice Category — tailored for institutional and catering operations
• Workload Qualification — supports steady, medium-volume cooking tasks
• Use Case — optimal for precise sauce, sauté, and small batch cooking

Why Choose Vollrath 69505 Ultra Series Induction Range Drop-in Single Hob?

The Vollrath 69505 combines durable stainless steel construction with advanced digital control at an efficient, compact footprint. Its ceramic surface ensures longevity and easy cleaning, while integrated safety features enhance operational reliability. Designed for seamless integration into commercial kitchens, it reduces energy consumption and offers precise heat management, providing a restaurant-ready solution that outperforms standard induction units in durability and functionality.

• Self-contained design eliminates external cooling or ventilation complexities
• Superior build quality with 18 ga 304 stainless steel enhances longevity
• Multiple power settings facilitate diverse cooking techniques and adjustments
• Optimized for drop-in installation into standard countertop cutouts
• Supports high-volume foodservice with consistent, rapid heating