The Vollrath 68369 Bake & Roast Pan is a commercial-grade roasting pan designed for professional kitchens, featuring a capacity of 8-1/8 quarts constructed from durable 14-gauge aluminum. This pan is polished with a natural finish to facilitate easy cleaning and optimal food presentation. Its large dimensions of 18-9/16 inches by 12-9/16 inches with a height of 2-1/8 inches make it suitable for roasting, baking, and presentation in hotel and restaurant foodservice operations. The reinforced hinged loop handles provide secure grip and ease of handling during transport and cleaning, making it a reliable choice for high-volume cooking workflows in foodservice environments.
Top Vollrath 68369 Features
The Vollrath 68369 Bake & Roast Pan offers robust performance with a high-capacity design and polished aluminum construction, ensuring even heat distribution and durability for frequent use. Its hinged loop handles facilitate quick handling and cleaning, while the 14-gauge aluminum withstands demanding kitchen conditions. Ideal for baking and roasting tasks, this pan integrates seamlessly into commercial kitchen workflows, supporting efficient processing of large quantities and easy food release for consistent results.
- Function & Performance: 8-1/8 quart capacity supports substantial batch roasting.
- Durability Traits: Constructed from 14 ga. aluminum for long-term use.
- Ease of Use & Maintenance: Polished natural finish simplifies cleaning and food release.
- Real-World Use Case: Suitable for oven roasting or baking in busy foodservice settings.
- Workflow Benefit: Large dimensions enable prep for multiple servings simultaneously.
Ideal for high-volume roasting, baking, and commercial food preparation.
Vollrath 68369 Technical Specs
The Vollrath 68369 Bake & Roast Pan features a straightforward yet high-performance build, with dimensions of 18\" long by 12\" wide and a height of 2\", weighing approximately 7.95 lbs. It is made entirely of aluminum with a natural polished finish that resists corrosion and facilitates cleaning. The pan's construction ensures even heat distribution, suitable for oven temperatures up to safe operating limits. Its design supports versatile foodservice applications, from roasting meats to baking vegetables, making it a staple in commercial kitchens aiming for efficiency and consistency. The pan is made in the USA, ensuring adherence to quality standards, with a freight class of 85 for logistics. It does not include a cover and is sold as a case quantity, shipped without special handling.
- Dimensions: 18\" L x 12\" W x 2\" H
- Material: 14 gauge aluminum
- Weight: 7.95 lbs per unit
- Temperature Range: Suitable for oven use up to industry-standard safe limits
- Finish: Polished natural aluminum surface
- Construction: Durable, corrosion-resistant aluminum for repeated use
- Manufactured in: USA
- Electrical Compatibility: Not applicable, purely mechanical; ensure oven compatibility
- Installation & Maintenance: Clean with mild detergent, avoid abrasive materials
- Workflow Integration: Supports batch roasting and baking in high-capacity kitchens
- Size & Capacity: Supports 8-1/8 quart volume for commercial roasting tasks
- Handling & Safety: Hinged loop handles provide secure grip during operation
What is a commercial roasting pan?
A commercial roasting pan is a heavy-duty culinary vessel designed for high-volume oven use, facilitating roasting, baking, and presentation in professional kitchens. The Vollrath 68369 is a robust, aluminum constructed pan with a capacity of 8-1/8 quarts, ideal for large batch cooking, roasting meats, and baking vegetables in restaurants and hotels. Its durable build and ergonomic handles support intensive daily use, making it suitable for mid-volume foodservice operations such as catering, hotel kitchens, and institutional cafeterias.
Top commercial roasting pans for high-volume foodservice
Commercial roasting pans like the Vollrath 68369 offer durable, aluminum construction suited for medium-volume culinary workflows, ideal for professional kitchens focused on batch roasting and baking. Built to withstand demanding use, these pans support efficient food preparation, reliable heat distribution, and easy cleaning, making them essential for foodservice environments with moderate throughput. The Vollrath 68369 enhances operational efficiency and presentation in restaurant, hotel, and catering applications.
- Medium-volume workflows — supports up to 8-1/8 quarts capacity
- Commercial kitchen equipment — durable aluminum construction.
- Efficient food prep — large dimensions suit roasting in busy settings.
- Workload qualification — supports moderate throughput in foodservice operations.
- Versatile use case — accommodates roasting, baking, and food presentation.
Why Choose Vollrath 68369 Bake & Roast Pan
Vollrath 68369 stands out among commercial roasting pans with its precision-crafted 14-gauge aluminum construction, offering superior durability and even heat transfer. Its polished natural finish facilitates quick cleaning, and hinged loop handles ensure safe handling during busy kitchen operations. Designed for reliable performance with no unnecessary complexity, it optimizes workflow efficiency and food quality in professional foodservice environments.
- Built for durability with heavy-gauge aluminum for frequent use.
- Optimized handling hinged loop handles support quick transfer and cleaning.
- Large capacity supports substantial batch roasting and baking.
- Polished finish simplifies sanitation and food presentation.
- Made in the USA ensures quality manufacturing standards and reliability.
