The Vollrath 68252 Wear-Ever® Bake & Roast Pan is a commercial-grade aluminum roasting pan designed for professional foodservice operations requiring durable, high-capacity cookware. Featuring a 17-7/8 quart capacity within dimensions of 24" x 14" x 3-1/2", this pan is constructed from 12 gauge 3004 aluminum alloy, ensuring excellent thermal conductivity and long-term durability. Welded aluminum handles provide secure handling during baking and roasting applications, making it suitable for large-scale restaurant, cafeteria, and catering environments where consistent performance and ease of cleaning are essential.
Top Vollrath 68252 Features
The Vollrath 68252 Wear-Ever® Bake & Roast Pan is engineered for high-volume baking, roasting, and food preparation in commercial kitchens. Its welded aluminum handles facilitate safe handling, while the thick aluminum alloy construction offers superior heat distribution and corrosion resistance. Designed for easy cleaning and maintenance, it withstands rigorous use in busy foodservice environments. Its spacious capacity supports large batch cooking, optimizing workflow efficiency in commercial bakery and catering applications.
- High-capacity 17-7/8 quart volume for bulk baking and roasting needs
- Durable 12 gauge 3004 aluminum alloy construction offers corrosion resistance and long life
- Welded aluminum handles enable secure, ergonomic maneuvering during service
- Large 24" x 14" dimensions fit standard commercial oven racks and steam tables
- Easy to clean and maintain with smooth aluminum surface for quick sanitation
Ideal for large-scale baking, roasting, and food prep in commercial kitchens requiring robust, food-safe aluminum pans.
Vollrath 68252 Technical Specs
The Vollrath 68252 Wear-Ever® Bake & Roast Pan is designed with precise, commercial-grade features. Made in the USA, it is constructed from 12 gauge 3004 aluminum alloy, providing excellent heat distribution and durability with a total weight of 5.42 lbs. Its dimensions of 24" in width, 14" in depth, and 3-1/2" in height ensure compatibility with standard oven and chafing equipment. The pan operates within a typical temperature range suitable for baking and roasting, withstands regular cleaning routines, and is built for long-term industrial use. Its aluminum surface resists corrosion and yields easy sanitation, supporting high throughput in demanding foodservice settings.
- Material: 12 gauge 3004 aluminum alloy
- Dimensions: 24" W x 14" D x 3-1/2" H
- Weight: 5.42 lbs
- Construction: Welded aluminum handles for durability and handling safety
- Maximum operating temperature: Suitable for oven baking and roasting applications
- Food safety standards: Made in USA, corrosion-resistant, easy to clean surface
- Capacity: 17-7/8 quart for large food batches
- Installation Requirements: Compatible with standard commercial ovens and steam tables
- Cleaning & Maintenance: Dishwasher safe, smooth aluminum surface for sanitation
- Handling: Welded aluminum handles enable secure transport
- Workflow Integration: Fits seamlessly into high-volume baking and roasting workflows
What is a commercial roasting pan?
A commercial roasting pan is a large, durable cookware item designed for roasting, baking, or slow-cooking in professional foodservice environments. Typically constructed from heavy-duty metals like aluminum or stainless steel, these pans support high-volume food preparation and are used in restaurants, catering, and institutional kitchens. The Vollrath 68252 Wear-Ever® Bake & Roast Pan is an industrial-quality aluminum model optimized for even heat distribution, ease of handling, and large capacity, making it well-suited for large batch roasting, baking, and food prep in busy commercial kitchens where efficiency and durability are critical.
Top Commercial Roasting Pans for Foodservice Settings
Designed for moderate throughput, the Vollrath 68252 is ideal for large-scale baking and roasting in professional kitchens requiring resilient, American-made cookware with ample capacity. Suitable for restaurant, catering, and cafeteria operations, it provides reliable performance during high-demand food preparation. The product's robust construction supports intensive use in various foodservice environments, making it a practical choice for medium-volume workflows.
- Operation Type — suitable for batching large food quantities in restaurants
- Kitchen Setting — optimal for high-capacity commercial kitchens and cafeterias
- Foodservice Category — supports baking, roasting, and bulk food prep
- Workload Qualification — designed for moderate throughput with durable materials
- Use Case — ideal for large-batch roasting and baking operations
Why Choose Vollrath 68252?
Vollrath 68252 Wear-Ever® Bake & Roast Pan offers superior durability with thick aluminum alloy construction and welded handles, supporting intensive commercial use. Its large capacity and fast heat conduction enable efficient workflow, while the heavy-duty aluminum surface simplifies cleaning. Compared to similar pans, it provides a robust, American-made solution designed for high-volume baking and roasting operations that demand reliable performance, longevity, and ease of maintenance.
- Self-contained design for quick setup and easy handling
- Made from aluminum alloy ensures even heat distribution
- Large capacity supports high-volume food production
- Welded handles for secure, ergonomic grip during transport
- Industry-standard dimensions fit seamlessly into existing commercial oven equipment
