Vollrath 672310 10 Inch Fry Pan Aluminum Ergonomic Handle Nonstick

The Vollrath 672310 Wear-Ever® Fry Pan is a commercial-grade 10-inch diameter cookware item engineered for professional kitchens. Made from durable aluminum with a nonstick SteelCoat x3 coating, it features an ergonomic riveted handle and EverTite® riveting system for enhanced longevity and secure assembly. Designed for continuous use at temperatures up to 450°F, with intermittent capability reaching 600°F, this fry pan is optimized for high-heat cooking tasks in restaurant environments. Its precise construction and heat resistance make it suitable for extensive stovetop operation, catering to mid-volume foodservice operations requiring reliable, high-performance cookware.

Top Vollrath 672310 Features

The Vollrath 672310 Wear-Ever® Fry Pan offers expert-level performance tailored for commercial kitchens, featuring a high-temperature aluminum body with SteelCoat nonstick surface. It is designed with an ergonomic riveted handle for comfortable handling during prolonged cooking cycles, while its construction ensures even heat distribution. The pan’s heat resistance up to 450°F for continuous operation, coupled with its durable rivet system, provides extensive lifecycle value. Ideal for sautéing, frying, and browning in busy foodservice settings, it integrates seamlessly with high-heat stove tops and ensures ease of cleaning and maintenance.

• Heat Resistance: Maks continuous use at up to 450°F for robust cooking
• Durable Construction: Aluminum core with SteelCoat x3 nonstick coating
• Ergonomic Handle: Riveted handle design for comfort and safety
• Consistent Heating: Aluminum construction ensures even heat distribution
• Low Maintenance: Nonstick surface simplifies cleaning and food release

Suitable for continuous high-temperature cooking in commercial kitchens requiring reliable nonstick performance.

Vollrath 672310 Technical Specs

The Vollrath 672310 Wear-Ever® Fry Pan utilizes a 600W aluminum body with a durable SteelCoat x3 nonstick coating, enabling it to withstand continuous operation at 450°F and intermittent use up to 600°F. It features a riveted handle crafted from aluminum for durability, and its dimensions measure approximately 17.91 inches in width, 18.3 inches in depth, and 2.67 inches in height, with a weight suitable for professional handling. The non-porous aluminum allows for rapid heat conduction, facilitating efficient energy use, with a cleanable surface designed for commercial-grade sanitation. The pan is designed for stovetop use with a handle designed for ergonomic grip and safety during high-volume service.

• Electrical Requirements: Not applicable, compatible with standard stovetops
• Material: Aluminum with SteelCoat nonstick coating
• Temperature Resistance: Maximum 450°F continuous, 600°F intermittent
• Construction: Aluminum core with coated nonstick finish, riveted aluminum handle
• Dimensions: 17.91" W x 18.3" D x 2.67" H
• Weight: Exact weight not specified, optimized for durable handling in a busy kitchen
• Finish: Anodized aluminum exterior with nonstick coating interior
• Cleaning & Maintenance: Dishwasher-safe, designed for easy upkeep
• Food Safety: Aluminum and coating surfaces compliant with safety standards
• Operation Compatibility: Compatible with commercial stovetop heat sources, suitable for high-heat cooking workflows

• Must be used on properly ventilated cooking surfaces
• Requires sufficient clearance for ergonomic handling
• Compatible with standard commercial stove setups
• Clean with non-abrasive cleaning agents for longevity
• Ensure proper handling for safe operation during prolonged use

What is a commercial fry pan ?

A commercial fry pan is a heavy-duty cookware designed for high-temperature searing, sautéing, and frying in professional kitchens. Constructed typically from metals like aluminum or stainless steel, it features a flat cooking surface and durable handle for daily use in restaurant environments. The Vollrath 672310 Wear-Ever® Fry Pan exemplifies this category with its aluminum body, nonstick coating, and heat resistance up to 450°F, making it ideal for continuous cooking cycles. Commonly installed on commercial stovetops, it supports high-volume food prep, ensuring even heat distribution and quick cleanup, suited for busy foodservice operations requiring reliable and durable cookware.

Top commercial fry pans for high-volume foodservice settings

Built with high-grade aluminum and nonstick coatings, these pans deliver consistent performance in busy kitchens; Vollrath 672310 is optimal for medium-volume operations, particularly in restaurant or institutional settings.

• Operation type — suited for moderate kitchen throughput
• Kitchen setting — ideal for busy restaurant kitchens
• Foodservice category — suitable for general frying and sautéing
• Workload qualifier — designed for steady use in high-demand environments
• Use case — optimal for continuous meal preparation in commercial kitchens

Why Choose Vollrath 672310 Wear-Ever® Fry Pan

Compared to standard fry pans, this model offers superior heat resistance, a durable nonstick surface, and an ergonomic handle, all within a robust aluminum construction. Its design enables long-term performance under frequent use while maintaining easy cleaning and handling. The combination of high-temperature capability and professional-grade materials ensures operational efficiency in demanding foodservice environments, enhancing workflow and product consistency.

• Self-contained design: Durable aluminum construction with nonstick surface
• High heat tolerance: Rated up to 450°F for continuous use
• Enhanced longevity: SteelCoat x3 nonstick coating resists wear and scratching
• Comfort & safety: Riveted ergonomic handle reduces fatigue and improves grip
• Commercial kitchen suitability: Designed for reliable performance in high-use food prep areas