Vollrath 61165 3 Oz Perforated Spoodle Antimicrobial Handle Stainless Steel

The Vollrath 61165 Spoodle® 3 Oz. Perforated is a commercial-grade portion control utensil designed for precise food serving in professional kitchens. Constructed from durable stainless steel with a perforated bowl, it facilitates portioning and draining of food items such as sauces, vegetables, and garnishes. The 13-1/16" overall length with an antimicrobial-treated Grip 'N Serv® black plastic handle ensures sanitary handling and easy maneuverability. This perforated spoodle is essential in foodservice operations requiring consistent serving sizes, optimal sanitation, and ease of cleaning, making it suitable for high-volume restaurants, catering, and institutional kitchens.

The Vollrath 61165 Spoodle® 3 Oz. Perforated offers precise portion control with a 3-ounce capacity, stainless steel durability, and antimicrobial handle protection. Its perforated bowl enhances food drainage and prevents cross-contamination, while the ergonomic black plastic handle promotes safe handling in busy environments. Designed for ease of cleaning and long-lasting use, it integrates seamlessly with high-volume food prep workflows.

Best used for medium-volume foodservice operations seeking reliable portion control tools.

The Vollrath 61165 Spoodle® is a professional utensil featuring a 13-1/16" length and a weight of 3.12 lbs. Its stainless steel body offers robust durability and resistance to corrosion, paired with a black plastic handle treated with natural antimicrobial agents to enhance hygiene. The perforated bowl enables efficient drainage of liquids or excess fluids during serving or food preparation. This model is made in the USA, ensuring consistent quality and manufacturing standards. Designed for commercial environments, it withstands frequent use and cleaning processes typical in high-volume kitchens, catering, and institutional foodservice settings.

Electrical Requirements: None required

Cooling Method: Not applicable

Production Capacity: Not applicable

Refrigeration Type: Not applicable

Temperature Resistance: Suitable for food temperatures up to 200°F

Usage Compatibility: Compatible with standard commercial kitchen utensils

Assembly Required: No, ready to use out of the box

A commercial portion control spoon is a specialized utensil designed for precise food servings in foodservice settings. Typically made from stainless steel and equipped with ergonomic handles, they feature fixed or perforated bowls to facilitate portioning, draining, and presentation consistency. Installed in high-volume restaurants, cafeterias, and catering operations, these tools improve workflow efficiency and food safety. The Vollrath 61165 Spoodle® 3 Oz. Perforated exemplifies this category with its durable construction, antimicrobial handle, and perforated bowl for draining liquids during service, suited for medium-volume foodservice applications requiring consistent portion dispensing and sanitation.

Designed for precision and durability, the Vollrath 61165 Spoodle® 3 Oz. Perforated serves medium-demand kitchens with efficient portioning solutions. Its stainless steel body and perforated bowl support cleaning and liquid drainage, ideal for high-use environments like restaurants and catering. Vollrath 61165 combines build quality with functionality, making it suitable for moderate throughput foodservice applications.

Vollrath 61165 stands out from similar portion control utensils with its stainless steel durability, antimicrobial handle, and perforated bowl for added functionality. Its long handle improves safety and ergonomics in busy kitchens, while its corrosion-resistant construction ensures longevity. The design supports efficient workflow, sanitation, and consistent portioning—features not always standard in competitors’ models.