Vollrath 59741 3.3 Oz Mini Oval Pan with Lid Cast Iron 4-1/2 Inch Length

The Vollrath 59741 Mini Oval Pan 3.3 Oz. is a specialized piece of miniature cookware designed for precise portioning and presentation in professional foodservice environments. Made from durable cast iron, it measures 4-1/2 inches in length, 3 inches in width, and 1 inch in height, equipped with a lid for heat retention and controlled delivery. This pan is optimized for small-scale cooking, serving, or garnishing in boutique kitchens, catering, and high-end restaurants, providing an ideal solution for chefs requiring consistent mini portions and high-quality heat conduction.

Top Vollrath 59741 Features

The Vollrath 59741 Mini Oval Pan combines robust cast iron construction with a compact form factor, making it suitable for countertop use and integrated kitchen stations. Its 3.3 oz. capacity ensures precise portion control for garnishes or individual servings, while the cast iron material offers superior heat retention and durability under rigorous commercial usage. The inclusion of a lid facilitates temperature management during preparation or storage, simplifying cleaning and maintenance for busy foodservice operations.

• Functionality: Precise mini portions with heat-retentive cast iron durability
• Material Traits: Cast iron construction ensures long-term, even heating and resistance to wear
• Ease of Use: Smooth interior surface simplifies cleaning and utensil compatibility
• Workflow Compatibility: Fits seamlessly into small-batch prep, plating lines, or catering setups
• Design & Integration: Compact size with lid for controlled application in limited workspace

Suitable for precise portioning or presentation in boutique cafes, catering events, or specialty kitchens.

Vollrath 59741 Technical Specs

The Vollrath 59741 Mini Oval Pan comprises high-grade cast iron, offering excellent heat conduction and durability. It measures 4-1/2 inches in length, 3 inches in width, and 1 inch in height, with a weight of 1.33 lbs that supports stable handling in fast-paced environments. The pan is designed for stove-top or oven use, with an operating temperature range suitable for cooking or warming delicate items. Its modern construction maintains compatibility with standard cleaning routines, ensuring efficient sanitation. The pan's sturdy build and included lid make it ideal for controlled heating and presentation in countertop or pass-through applications. Electrical requirements are not applicable, focusing solely on manual cooking and serving operations.

• Dimensions: 4-1/2"L x 3"W x 1"H
• Material: Cast iron
• Weight: 1.33 lbs
• Capacity: 3.3 oz.
• Included Accessories: Lid for heat retention and portion control
• Temperature Range: Suitable for stovetop and oven use

• Proper ventilation and airflow needed for oven applications
• Clearance for handling while hot, especially during cooking or serving
• Routine cleaning with compatible tools for cast iron maintenance
• Use in moderate-temperature environments up to safe heat ranges
• Compatibility with standard commercial kitchen utensils and storage options

What is a commercial mini cookware?

A commercial mini cookware is a small-sized cooking vessel designed for precise portioning and specialty presentation in professional kitchens. Made from durable materials like cast iron, these products are used in boutique and high-end settings where controlled heat and presentation are critical. The Vollrath 59741 Mini Oval Pan is a compact, heat-retentive vessel ideal for garnishing, individual servings, or sample plating in upscale foodservice operations such as catering, pastry, or fine dining establishments, supporting both preparation and final display in moderate-volume workflows.

Top miniature cookware for foodservice operations

Designed for precise portioning and presentation, this durable cast iron mini oval pan suits boutique kitchens, catering, and fine dining, supporting controlled heat application in moderate-volume settings with a compact footprint. Vollrath 59741 excels in specialty plating and garnishing, ensuring consistent quality and ease of handling.

• Operation type — suitable for small-scale plating in boutique kitchens
• Kitchen setting — ideal for compact food prep and presentation stations
• Foodservice category — tailored for garnishing and sample serving in upscale venues
• Workload qualifier — supports moderate throughput with high precision
• Use case — employed for garnishes, individual portions, and finishing touches

Why Choose Vollrath 59741?

The Vollrath 59741 Mini Oval Pan stands out among similar cookware due to its robust cast iron construction combined with a compact, ergonomic design. Its lid facilitates heat retention and portion control, while the durable build ensures long product life amid demanding commercial environments. Its precise sizing and heat retention capabilities improve operational efficiency and presentation quality, making it a restaurant-ready solution for specialty applications.

• Optimized for moderate-volume boutique and catering kitchens
• Self-contained design with lid for controlled heating and serving
• Cast iron durability offers superior long-term performance
• Compact footprint fits seamlessly into limited workspace
• Support for consistent heat distribution and retention