Vollrath 562112 12 Inch Fry Pan Rivetless Aluminum with Handle

The Vollrath 562112 Wear-Ever® Fry Pan 12" (30.5 cm) With Handle is a commercial-grade aluminum fry pan designed for high-performance foodservice applications. This rivetless, uncoated pan features a 12-inch (30.5 cm) diameter top and a one-piece handle, optimized for durability and ease of maintenance. Engineered to withstand continuous thermal exposure up to 450°F and intermittent use at 600°F, it supports high-temperature cooking processes, making it suitable for restaurants, catering, and industrial kitchens. Its natural aluminum finish ensures excellent heat conduction, and made in the USA, it guarantees consistent quality and longevity for professional culinary environments.

Top Vollrath 562112 Wear-Ever® Fry Pan 12" Features

This 12" Wear-Ever® Fry Pan excels in high-heat cooking applications across busy commercial kitchens. Its robust aluminum construction provides rapid, even heating for consistent results. The rivetless design minimizes food debris accumulation, simplifying cleaning and sanitation. Ideal for high-volume sautéing, frying, or searing, it integrates seamlessly with institutional cookware setups while offering durability against daily wear. Its heat resistance and ergonomic handle support continuous use and safe handling during fast-paced service.

• Heavy-duty aluminum construction ensures rapid, even heat distribution for precise cooking
• Rivetless design simplifies cleaning and enhances sanitation efforts in commercial kitchens
• Heat resistant up to 450°F continuous use supports high-temperature cooking processes
• One-piece handle provides secure grip and durability under rigorous use
• Uncoated, natural aluminum finish facilitates quick cleaning and thermal conduction

Ideal for high-volume frying or sautéing in professional foodservice environments, this pan enhances workflow efficiency.

Vollrath 562112 Technical Specs

The Vollrath 562112 Wear-Ever® Fry Pan is constructed from high-grade aluminum, ensuring superior heat conduction and uniform cooking performance. With a diameter of 12 inches (30.5 cm) at the top and a width of 21.83 inches, it is designed for versatile kitchen setup compatibility. The pan features a single-piece handle for durability and ease of handling, and it is made entirely in the USA. Its operating temperature range extends up to 450°F for continuous use, with intermittent capacity reaching 600°F. The uncoated aluminum finish facilitates quick cleaning and maintenance, making it a practical choice for high-throughput foodservice operations. This pan does not require electrical components and relies solely on standard heat sources compatible with aluminum cookware.

• Material: Aluminum with natural finish for excellent heat transfer
• Diameter: 12 inches (30.5 cm)
• Width: 21.83 inches
• Handle: One-piece handle for secure grip
• Maximum operating temperature: 450°F continuous, 600°F intermittent
• Made in USA: Yes, ensuring quality control
• NSF Certified: Yes, supporting sanitation standards
• Construction: Uncoated, durable aluminum material

Specifications for installation and operation

• Suitable for: Gas, electric, or induction stove tops with compatible cookware bases
• Cleaning: Dishwasher safe or hand wash with mild detergent
• Design clearance: Must allow proper airflow and heat circulation
• Maintenance: Rinse and dry thoroughly to prevent oxidation
• Usage: Suitable for sautéing, frying, or browning at sustained high temperatures

What is a commercial fry pan?

A commercial fry pan is a professional-grade cookware piece designed for intensive high-temperature cooking in foodservice environments. Made from durable materials such as aluminum, these pans typically feature large diameters, ergonomic handles, and high heat resistance, supporting rapid and uniform heat distribution. The Vollrath 562112 Wear-Ever® Fry Pan exemplifies this category, with a 12-inch diameter, uncoated aluminum surface, and a heat resistance up to 450°F for continuous use. Used in restaurant kitchens, catering operations, and industrial settings, it provides reliable performance for frying, sautéing, and browning, making it an essential tool for high-volume food preparation.

Top Foodservice Fry Pans for Medium-Volume Commercial Kitchens

Designed for medium-volume kitchen workflows, the Vollrath 562112 Wear-Ever® Fry Pan provides efficient heat conduction, durability, and ease of cleaning for reliable daily operation. It suits buffet lines, casual dining, and institutional cafeterias, supporting consistent frying and sautéing performance while optimizing workflow. Vollrath 562112 combines commercial-quality construction with practical features for versatile kitchen use.

• Operation Type — Medium-volume food preparation and frying
• Kitchen Type — Compact commercial kitchens and cafeterias
• Foodservice Category — Sautéing and frying equipment
• Workload Qualifier — Moderate throughput for daily cooking tasks
• Use Case — High-temperature frying and searing in fast-paced environments

Why Choose Vollrath 562112 Wear-Ever® Fry Pan 12"

Vollrath 562112 offers a high-quality, heavy-duty aluminum construction with a rivetless design that simplifies cleaning and sanitation in professional kitchens. Its heat-resistant capabilities support high-temperature cooking, enhancing operational efficiency. The pan’s durable one-piece handle ensures safe handling during intensive use, while the natural aluminum finish promotes fast, even heating, reducing hot spots compared to competitor models. Its broad diameter and reliable manufacturing quality make it a versatile, restaurant-ready option for diverse culinary applications, providing long-lasting performance and consistent results.

• Built with commercial-grade aluminum for rapid, even heating
• Rivetless design minimizes food debris buildup for sanitation
• High heat resistance supports continuous high-temperature cooking
• Made in USA with durable materials for long operational life
• Optimized for high-volume frying in professional kitchens