The Vollrath 4987220 Ladle Equipped With All-natural Antimicrobial One-piece is a commercial-grade serving utensil designed for precise portion control and enhanced sanitation in professional kitchens. Crafted from durable 18/8 stainless steel, this heavy-duty ladle features a 72 oz. (2129.9 ml) capacity, making it suitable for high-volume foodservice environments such as buffets, cafeterias, and catering operations. The one-piece construction ensures longevity and easy cleaning, while the antimicrobial finish reduces bacterial growth. The 17-inch grooved Kool-Touch⢠handle, with satin finish, provides ergonomic handling and heat resistance for efficient workflow. Stamped capacity metrics in ounces and milliliters enhance accuracy, making this ladle a reliable tool for food portioning and serving excellence.
Top Vollrath 4987220 Features
The Vollrath 4987220 ladle offers a combination of heavy-duty construction, antimicrobial protection, and precise capacity measurement tailored for commercial foodservice. Its stainless steel build ensures durability under rigorous use, with a handle designed for comfortable grip and heat resistance. The integral one-piece design simplifies maintenance, while the 72 oz. capacity supports efficient serving in high-volume settings. Suitable for professional kitchens, it fits seamlessly into food prep and presentation workflows with its ergonomic handle and mirror-finish bowl.
- Heavy-duty stainless steel construction ensures longevity
- All-natural antimicrobial coating reduces bacterial growth
- Ergonomic, heat-resistant Kool-Touch handle for safe handling
- Large 72 oz. capacity supports high-volume foodservice
- Integrated stamped measurement markers for accuracy
Ideal for high-volume food prep and buffet service applications requiring robust, sanitary equipment.
Vollrath 4987220 Technical Specs
The Vollrath 4987220 ladle features an all-stainless steel, one-piece construction with a handle length ranging from 16 to 19 inches, designed for commercial foodservice. Its mirror-finish bowl has a diameter of 8-1/8 inches, with a weight of approximately 6.73 lbs. The vessel includes stamped capacity markings in ounces and milliliters to ensure precise portioning. Its NSF approval underscores compliance with high sanitation standards, and the handle is designed for ergonomic comfort and heat resistance. This model is suited for operation in busy kitchens where durability, sanitation, and ease of maintenance are essential. Dimensions and construction details support efficient handling, while the antimicrobial coating enhances food safety and reduces cleaning time.
- Capacity: 72 ounces (2129.9 ml) for high-volume serving
- Material: 18/8 stainless steel with antimicrobial finish
- Handle Length: 16 to 19 inches, with heat-resistant Kool-Touch⢠grip
- Construction: One-piece stainless steel design for durability and easy cleaning
- Dimensions: Bowl diameter 8-1/8 inches, handle length 17 inches
- Weight: 6.73 lbs total weight for robust handling
- Finish: Satin exterior with mirror-finish bowl
- Certifications: NSF approved for sanitation standards
- Temperature Resistance: Designed for use in hot food environments, handles heat safely
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Dishwasher safe and easy to sanitize due to one-piece design
- Application Compatibility: Suitable for serving hot or cold foods in commercial kitchens
- Construction & Finish: Stainless steel with antimicrobial coating for sanitation
- Dimensions: 17" handle length, 8-1/8" bowl diameter
What is a commercial serving ladle?
A commercial serving ladle is a professional-grade kitchen utensil crafted for high-capacity food portions and sanitation. Designed for use in busy dining and catering environments, it typically features durable materials like stainless steel and integrated measurement markers for precision. The Vollrath 4987220 ladle, equipped with antimicrobial protection and a sizable capacity, is installed in food prep lines, buffet stations, and catering services, making it ideal for serving hot soups, sauces, and stews in medium to high-volume foodservice operations.
Top foodservice ladles for high-volume catering and buffet operations
Reliable, robust, and sanitation-focused, the Vollrath 4987220 serving ladle offers professional-grade durability and precise portioning for medium-volume restaurant kitchens and catering services. Its stainless steel build, antimicrobial coating, and ergonomic handle make it an optimal choice for efficient food transfer and presentation in commercial food environments.
- Medium-volume catering — supports high throughput in buffet lines
- Commercial kitchen equipment — built for durability and sanitation
- Restaurant-ready — integrates into professional service workflows
- Workload suitability — handles consistent, moderate throughput duties
- Service applications — ideal for hot foods like soups and sauces in foodservice settings
Why Choose Vollrath 4987220 Ladle Equipped With All-natural Antimicrobial One-piece?
Vollrath 4987220 stands out among commercial ladles with its heavy-duty stainless steel construction, integrated antimicrobial finish, and ergonomic handle design. Its large capacity supports high-volume servings, while the all-in-one design simplifies cleaning and sanitation, enhancing workflow efficiency and food safety standards in busy kitchens and catering environments.
- Self-contained, one-piece construction offers superior durability
- Antimicrobial coating reduces bacterial buildup for safer service
- Ergonomic, heat-resistant Kool-Touch⢠handle simplifies handling
- Large 72 oz. capacity supports high-volume food transfer
- Stamped measurement markers ensure portion accuracy
