The Vollrath 4981220 Ladle Equipped With All-natural Antimicrobial One-piece is a professional-grade serving utensil designed for high-volume foodservice operations. Crafted from durable 18/8 stainless steel, this heavy-duty ladle features a 12 oz. (354.9 ml) capacity, ideal for portioning soups, stews, and sauces in commercial kitchens. Its all-natural antimicrobial coating enhances sanitation by inhibiting bacterial growth, making it suitable for busy restaurant environments. The stainless steel construction ensures long-term resistance to corrosion and impacts, aligning with standards for commercial kitchen equipment. The 1-piece design simplifies cleaning and maintenance, while the 11-inch grooved hooked Kool-Touch® handle provides safety and ergonomic handling during rapid service. With a satin finish bowl and mirror-finish capacity markings, it combines functionality with professional appearance.
Top Vollrath 4981220 Features
This ladle offers precise portion control with a stamped capacity measurement, equipped with antimicrobial technology to maintain hygiene standards. Its heavy-duty stainless steel ensures durability under frequent use, while the 11-inch handle enhances operator safety and comfort. Designed for quick cleaning, the one-piece construction simplifies sanitation workflows. Suitable for various foodservice settings, it fits seamlessly into busy kitchens requiring reliable and efficient serving tools.
- Heavy-duty 18/8 stainless steel resists corrosion and impacts
- All-natural antimicrobial coating promotes sanitation
- Integrated capacity markings facilitate accurate portioning
- Robust handle with Kool-Touch® grip for safe handling
- Easy-to-clean, one-piece construction streamlines sanitation routine
Ideal for high-volume soup stations and catering service requiring durable, hygienic serving tools.
Vollrath 4981220 Technical Specs
The Vollrath 4981220 ladle utilizes food-grade stainless steel construction, ensuring both durability and compliance with food safety standards. Its 1-piece manufacturing provides seamless sanitation, and the handle length ranges from 12 to 13 inches for optimal control during use. The total weight is approximately 0.89 pounds, and the handle features a grooved hooked design for secure resting. The bowl's diameter measures 4 3/8 inches with a mirror finish that resists staining and simplifies cleaning. The product is designed for operation within standard kitchen temperatures and features antimicrobial properties to inhibit bacterial proliferation. Its dimensions and construction make it suitable for both countertop and utensil cup storage.
- Capacity: 12 oz. (354.9 ml)
- Material: 18/8 stainless steel
- Construction: One-piece design for sanitation and durability
- Handle Length: 12\" - 13\"
- Weight: 0.89 lbs
- Finish: Satin bowl with mirror finish capacity markings
- Color: Stainless steel finish
- Temperature Resistance: Suitable for typical kitchen operating environments
- Food Safety: Food-grade stainless steel with antimicrobial coating
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Not relevant
- Dimensions: Bowl diameter 4 3/8\", handle length 12-13\"", height approx. 11\"
- Construction & Finish: Stainless steel, satin finish
- Usage Compatibility: Suitable for hot foods within standard temperature ranges
- Cleaning & Maintenance: Dishwasher safe, one-piece seamless design simplifies sanitation
- Storage Features: Fits in standard utensil holders or drawers
- Installation & Usage: Handheld operation with ergonomic handle; no electrical or plumbing requirements
What is a commercial ladle serving utensil?
A commercial ladle serving utensil is a professional kitchen tool designed for portioning and serving liquids and semi-solids in high-volume foodservice environments. Made from durable materials like stainless steel, these ladles often feature capacity markings and ergonomic handles to enhance accuracy and safety during rapid service. The Vollrath 4981220 ladle, equipped with antimicrobial properties, is suitable for restaurant, cafeteria, and catering applications where sanitation and efficiency are priorities. It’s ideal for use in soup stations, buffet lines, and large-scale food prep, offering precise control and ease of cleaning to meet operational demands.
Top commercial ladles for foodservice environments
Designed for medium-volume kitchens, the Vollrath 4981220 offers durable stainless steel construction and antimicrobial features for sanitation. Its ergonomic handle and precise capacity measurement support efficient portion control in professional foodservice settings, perfect for soup, sauce, or broth applications.
- Operation Type — catered buffets and cafeteria lines
- Kitchen Type — medium to large-scale commercial kitchens
- Foodservice Category — soup stations and sauce dispensers
- Workload Qualifier — moderate throughput with frequent use
- Use Case — high-volume serving and portioning tasks
Why Choose Vollrath 4981220 Ladle Equipped With All-natural Antimicrobial One-piece?
Compared to standard stainless steel ladles, this model integrates antimicrobial technology and a robust one-piece design that simplifies cleaning and enhances hygiene. Its heavy-duty construction withstands demanding use in busy kitchens, while the Kool-Touch® handle provides safer handling during hot liquid service. Built for longevity and sanitation, it improves operational efficiency by reducing cleaning time and bacterial risks, making it a reliable choice for professional foodservice environments.
- Self-contained antimicrobial coating promotes hygiene and safety
- Heavy-duty stainless steel resists corrosion and impacts
- Ergonomic handle enhances safety during rapid serving
- One-piece design simplifies sanitation process
- Built to withstand frequent industrial cleaning cycles
