Vollrath 48133 9 3/8 Inch Serrated Blade Dinner Knife Stainless Steel
- High durability from stainless steel construction
- Wide serrated blade ensures efficient cutting
- Ergonomic 9 3/8" length for stability
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The Vollrath 48133 Flatware Dinner Knife with a wide serrated blade represents a professional-grade cutlery tool designed for high-volume commercial foodservice operations. Crafted from stainless steel, this 9 3/8-inch knife features a durable satin finish handle in the Queen Anne style, combining ergonomic comfort with corrosion resistance. Its weightiness enhances stability during meal service, making it suitable for banquet, hotel, and fine-dining establishments seeking precision and reliability in their tableware. The wide serrated blade ensures effective cutting of various foods while maintaining edge integrity, suitable for front-of-house or back-of-house applications requiring consistent performance.
The Vollrath 48133 dinner knife is engineered for professional foodservice environments requiring durable, easy-to-maintain flatware. Its stainless steel construction provides longevity and corrosion resistance, ideal for dishwasher operation. The 9 3/8-inch length offers a comfortable grip, optimizing workflow in busy service settings. The satin finish handle minimizes fingerprints and enhances aesthetics, suitable for upscale dining. The wide serrated blade delivers precise cutting power for various food textures, streamlining service efficiency across moderate to high-volume operations.
Suitable for institutional dining, catering, and hotel kitchens requiring robust cutlery with precise function.
The Vollrath 48133 flatware dinner knife utilizes high-quality stainless steel with a length ranging from 8 to 9 inches, weighing approximately 1.8 lbs per dozen. It features a satin-finished Queen Anne handle for ergonomic comfort and aesthetic appeal in upscale dining environments. The knife is compatible with commercial dishwashers, designed for repeated use without degradation of finish or function. Its overall dimensions facilitate ease of handling, with a broad 9-inch width providing stability during cutting tasks. Operating within standard foodservice parameters, it withstands typical kitchen temperatures and cleaning routines, ensuring long-term performance. The model’s robustness and classic styling suit various full-service restaurant and banquet hall settings.
A commercial dinner knife is a heavy-duty cutlery utensil designed for high-volume foodservice venues such as restaurants, hotels, and catering operations. Typically constructed from stainless steel, these knives feature pointed or serrated blades to facilitate efficient cutting of a variety of foods. The Vollrath 48133 flatware dinner knife with a wide serrated blade is installed for precise slicing and presentation, commonly used in banquet and fine dining settings. Its durable design supports repeated use and ease of cleaning, making it suitable for mid- to high-volume operations that demand consistent performance and professional appearance.
The Vollrath 48133 flatware dinner knife combines solid craftsmanship with functional design, optimized for moderate-volume commercial kitchens. This knife’s stainless steel build ensures reliable durability and corrosion resistance, and its wide serrated blade is perfect for versatile cutting needs. Designed for seamless integration into institutional and restaurant settings, it supports efficient workflow and sanitation, suited for mid-volume dining service environments. The precision and longevity of the Vollrath 48133 make it a dependable choice for professional flatware applications in hospitality venues.
Why Choose Vollrath 48133 Flatware Dinner Knife is its robust stainless steel construction combined with a timeless Queen Anne satin finish handle, delivering resilience and style. Unlike competing models, it features a wide serrated blade for superior cutting power, making meal service more efficient. Its heavyweight design improves stability during use, and the overall craftsmanship enhances sanitation and longevity in demanding kitchen environments. These attributes support seamless, restaurant-ready performance, distinguishing it from standard cutlery solutions.
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