Vollrath 4400N 1 Inch Lettuce Cutter Stainless Steel with Durable Design

The Vollrath 4400N Lettuce King® IV Lettuce Cutter 1" x 1" is a commercial-grade vegetable slicer designed for efficient and consistent produce preparation in professional foodservice environments. As a fruit and vegetable cutter, it features a robust construction with stainless steel components to ensure durability and ease of cleaning. Its primary function is slicing leafy greens and vegetables into uniform 1-inch segments, making it ideal for high-volume salad stations, prep lines, and厨房 operations requiring standardized cuts. Equipped with a precise slicing mechanism, it addresses common workflow challenges by streamlining prep times and maintaining consistent product quality with minimal effort.

Top Vollrath 4400N Features

The Vollrath 4400N Lettuce King® IV Lettuce Cutter delivers precise, uniform 1" slices of vegetables, improving prep workflow efficiency. Its stainless steel construction assures long-term durability and corrosion resistance, suitable for frequent commercial use. The ergonomic design simplifies operation and cleaning, reducing maintenance time. Its compact build integrates seamlessly into high-volume salad stations, supporting rapid throughput for busy kitchens. The cutter’s straightforward assembly and disassembly facilitate sanitation and quick replacement of pusher fingers, enhancing overall operational hygiene.

• Functionality: Produces uniform 1" vegetable slices for consistent presentation
• Durability: Constructed with stainless steel for corrosion resistance and longevity
• Ease-of-use: User-friendly design simplifies setup, operation, and cleaning
• Use case: Ideal for high-volume salad and vegetable preparation areas
• Workflow benefit: Fast, standardized slicing reduces prep time and labor costs

Suitable for commercial kitchens requiring reliable vegetable slicing equipment.

Vollrath 4400N Technical Specs

The Vollrath 4400N Lettuce King® IV Lettuce Cutter features a self-contained design with an exact slice size of 1". It operates with a durable stainless steel construction, weighing approximately 23.9 lbs, ensuring high durability for daily commercial use. The unit is manufactured to withstand typical kitchen temperature ranges and is easy to clean through disassembly of removable components. It integrates effortlessly into high-output salad stations, with dimensions tailored to fit standard prep lines. The product is designed to support moderate workloads with a maximum output suitable for busy foodservice environments. Electrical details are not applicable, but maintenance routines include regular disassembly for cleaning, with no specialized power requirements.

• Dimensions: Width x Depth x Height variables based on model specifications
• Weight: 23.9 lbs for the entire unit
• Material: Stainless steel with corrosion-resistant finish
• Slice Size: 1 inch standard
• Construction & Finish: Heavy-duty stainless steel for durability and sanitation
• Temperature Resistance: Compatible with typical commercial kitchen ranges
• Cleaning & Maintenance: Disassembly of removable parts for hygienic cleaning
• Food Safety: Materials designed for food contact, easy to sanitize
• Usage Compatibility: Compatible with standard vegetable prep workflows

• Electrical Requirements: Not applicable, mechanical operation
• Mounting: Designed for tabletop use in high-volume salad prep stations
• Drainage & Ventilation: Ensure adequate airflow for operation and cleaning
• Cleaning Routine: Disassemble for thorough sanitation; no specialized tools needed
• Setup Space: Adequate clearance for disassembly and maintenance

What is a commercial vegetable slicer?

A commercial vegetable slicer is a heavy-duty food preparation device designed to produce consistent, uniform cuts of fruits and vegetables in high-volume kitchen settings. The Vollrath 4400N Lettuce King® IV Lettuce Cutter is an example, engineered with stainless steel for durability and capable of slicing leafy greens and vegetables into 1-inch segments rapidly. Installed in salad prep stations or high-output kitchen lines, it enhances efficiency for mid-volume foodservice facilities by providing precise, standardized cuts that support consistent presentation and reduce labor effort.

Top vegetable slicers for high-volume salad prep operations

Designed for mid-volume kitchens, the Vollrath 4400N Lettuce King® IV Lettuce Cutter is built for reliable, consistent slicing of leafy greens and vegetables, supporting efficient workflow in commercial foodservice. Vollrath 4400N offers durable stainless steel construction, standardized 1" slices, and smooth operation—perfect for salad stations, catering kitchens, and cafeteria setups.

• Operation Type — moderate throughput salad stations
• Kitchen Type — compact commercial kitchens
• Foodservice Category — high-volume salad and vegetable preparation
• Workload Qualifier — routine, steady demand
• Use Case — standardized produce slicing in busy kitchens

Why Choose Vollrath 4400N Lettuce King® IV Lettuce Cutter

Vollrath 4400N stands out with its durable stainless steel construction, precise slicing mechanism, and streamlined design tailored for commercial kitchens. Its robust build and easy disassembly improve sanitation, workflow, and product presentation compared to standard slicers. The model’s reliability and efficiency support high-volume salad prep and vegetable processing with minimal downtime and maintenance.

• Compact footprint: Fits seamlessly into high-density prep lines
• Self-contained design: Simplifies sanitation and maintenance routines
• Food-safe materials: Ensures compliance with sanitation standards
• Reliable performance: Consistent 1" slices for professional presentation
• Restaurant-ready durability: Built to withstand frequent, daily use in busy kitchens