The Vollrath 3102120 Super Pan® Super Shape Half Kidney Pan is a commercial-grade stainless steel foodservice pan designed for professional kitchens and institutional use. This half-size, 2.2-quart pan features a 22 gauge construction made from durable 300-series stainless steel, ensuring long-lasting performance under heavy workloads. Reinforced edges enhance durability and ease of handling, while the pan’s precise dimensions of 10-1/4"L x 12-13/16"W x 2-1/2"D facilitate efficient stacking and storage—optimizing workspace in high-volume foodservice environments. Engineered for uniform heat conduction and quick cleaning, this pan supports streamlined workflow in buffet lines or steam table setups, positioning it as an essential component for countertop food staging and food accuracy in professional kitchens.
Top Vollrath 3102120 Features
The Vollrath 3102120 Super Pan® Super Shape Half Kidney Pan offers high-performance features for commercial foodservice operators. Its 22 gauge stainless steel construction ensures robustness, with reinforced edges that resist bending during frequent use. The stackable design allows for efficient storage, reducing clutter in busy kitchens, while its corrosion-resistant surface simplifies cleaning regimes. Suitable for steam table applications, this pan fits seamlessly into prep and holding stations, enhancing workflow efficiency with precise dimensions and reliable durability.
- Functionality: Exact 2.2-quart capacity suits portion control needs
- Durability: Made from 300 series stainless steel with reinforced edges
- Ease-of-Use: Stackable design simplifies storage and handling
- Use Case: Ideal for buffet, steam table, and prep stations
- Workflow Benefit: Precise dimensions for efficient nesting and organization
Perfect for high-volume buffet lines or steaming applications requiring reliable, durable pans.
Vollrath 3102120 Technical Specs
The Vollrath 3102120 Super Pan® Super Shape Half Kidney Pan is constructed from 22 gauge, 300 series stainless steel, offering excellent durability and corrosion resistance. With a weight of 8.28 lbs, it is designed for frequent handling in busy commercial kitchens. The pan measures 10-1/4 inches in length, 12-13/16 inches in width, and has a depth adjustable between 2-1/2 inches and 3-3/4 inches for versatile food staging. Operating within a temperature range suitable for hot and cold applications, it features reinforced edges for extra strength and stackability for space efficiency. This NSF-listed pan is made in the USA, ensuring industry-standard sanitation, quality, and performance.
- Capacity: 2.2 quarts for portioned servings
- Material: 300 series stainless steel with reinforcement
- Dimensions: 10-1/4"L x 12-13/16"W x 2-1/2"D
- Weight: 8.28 lbs (product only)
- Construction: 22 gauge, NSF-listed, made in USA
- Temperature Range: Suitable for hot and cold holding
- Stacking: Designed to nest neatly for efficient storage
Electrical Compatibility: Not applicable
Cleaning & Maintenance: Dishwasher-safe, easy to clean
Usage Environment: Compatible with steam tables and countertop food prep stations
Safe Handling: Reinforced edges facilitate secure grip during handling
Usage Requirements: Must be used within temperature tolerances and stored with appropriate airflow for longevity
What is a commercial steam table pan
A commercial steam table pan is a stainless steel vessel designed for holding, serving, and storing hot or cold foods in professional foodservice establishments. These pans are typically installed in buffet lines, steam tables, or prep stations to maintain food temperature and facilitate portion control. The Vollrath 3102120 Super Pan® Super Shape Half Kidney Pan, crafted from durable 300 series stainless steel with reinforced edges, is ideal for high-volume buffet service, food staging, and food safety compliance. Its 2.2-quart capacity and stackable design support efficient workflow in busy kitchens, making it suitable for catering, cafeterias, and institutional settings requiring reliable, restaurant-ready equipment.
Top stainless steel steam table pans for medium-volume foodservice settings
Built with high-grade stainless steel and reinforced edges, the Vollrath 3102120 combines durability and functional design for medium-volume food staging and buffet applications in professional kitchens. Vollrath 3102120 is suited for countertop, steam, and cold holding environments, facilitating reliable food presentation and efficient kitchen operations in commercial foodservice facilities.
- Operation Type — suitable for buffets and food staging
- Kitchen Type — ideal for compact commercial setups
- Foodservice Category — used in buffet lines and steam tables
- Workload Qualifier — supports moderate throughput
- Use Case — optimal for portion control and food display
Why Choose Vollrath 3102120
Compared to similar stainless steel pans, the Vollrath 3102120 offers superior reinforced edges for increased durability, a precise 2.2-quart capacity designed for versatile food staging, and a stackable form factor that maximizes storage efficiency. Its NSF listing and made-in-USA construction support industry standards in sanitation and reliability, contributing to streamlined operations in demanding commercial kitchens.
- Precisely engineered for consistent heat conduction and durability
- Reinforced edges enhance impact resistance during handling
- Stackable design reduces storage space requirements
- Made from high-quality 300 series stainless steel for longevity
- Built to support daily use in high-volume foodservice environments
