Vollrath 2812-13 12 Oz Squeeze Bottle Standard Cap Polyethylene Clear

The Vollrath 2812-13 Squeeze Bottle Dispenser is a professional-grade foodservice utensil designed for precise dispensing of liquids and condiments, widely used in commercial kitchens, cafeterias, and food prep stations. Constructed from durable polyethylene, this 12 oz. clear squeeze bottle features a standard cap for reliable sealing and easy refilling. Its straightforward design optimizes workflow efficiency and ensures uniform application, making it ideal for portion control and sauce dispensing in high-traffic foodservice environments.

Top Vollrath 2812-13 Features

The Vollrath 2812-13 Squeeze Bottle combines a 12 oz. capacity with polyethylene construction for durability and chemical resistance. Its clear body allows for quick content identification, while the standard cap facilitates hygienic, leak-proof storage. Designed for handheld operation, it offers ease of use and minimal maintenance, suitable for condiment stations, garnish preparation, and sauce applications in fast-paced kitchens. Its lightweight design ensures comfortable handling during extended shifts.

• Functionality: Precise liquid dispensing with single tip design
• Durability traits: Made from industrial-grade polyethylene for longevity
• Ease-of-use: Ergonomic squeeze action reduces operator fatigue
• Usage fit: Compatible with standard condiment and sauce applications
• Workflow benefit: Designed for quick refilling and reliable sealing in busy kitchens

Ideal for food prep stations, condiment service, and garnish dispensing in commercial kitchens.

Vollrath 2812-13 Technical Specs

The Vollrath 2812-13 Squeeze Bottle features a capacity of 12 oz., with a lightweight construction weighing just 0.13 lbs. Its polyethylene body ensures resistance to cracking and staining, with a clear finish for easy content monitoring. The bottle is topped with a standard cap in clear or white color, facilitating quick filling and sanitary storage. It is suited for use within a temperature range compatible with typical liquid condiments, with dimensions optimized for handheld operation. No electrical requirements or refrigeration components are involved, emphasizing portability and straightforward maintenance. The product’s design supports ease of cleaning through simple disassembly and compatibility with most commercial sanitation routines.

• Capacity: 12 oz. for moderate condiment and sauce quantities
• Material: Polyethylene for chemical and impact resistance
• Dimensions: Compact size suitable for handheld use
• Weight: 0.13 lbs. product weight for easy handling
• Color: Clear bottle with clear or white cap for content visibility
• Temperature Tolerance: Designed for ambient and refrigerated environments
• Cleaning Method: Disassemblable for routine sanitation and easy refilling
• Usage Compatibility: Compatible with standard condiment and dispensing workflows

What is a commercial squeeze bottle?

A commercial squeeze bottle is a foodservice utensil designed for precise and hygienic dispensing of liquids, sauces, or condiments in professional kitchens. Typically made of food-grade polyethylene or similar durable materials, these bottles are available in various capacities, with features such as leak-proof caps and clear bodies for content monitoring. Installed at condiment stations, prep lines, or table service areas, they streamline workflow and improve portion control. The Vollrath 2812-13 Squeeze Bottle is a compact, restaurant-ready option ideal for mid-volume condiment or garnish applications in busy foodservice environments.

Top squeeze bottles for condiment and sauce dispensing in foodservice

Designed for moderate throughput, the Vollrath 2812-13 provides reliable, precise liquid control in commercial kitchens, ideal for food prep stations and condiment service. Built with durable polyethylene, it offers longevity and easy maintenance, making it suitable for a range of foodservice operations. Its compact, portable form ensures efficient workflow in various kitchen settings.

• Operation type — suitable for moderate-volume condiment dispensing
• Foodservice setting — ideal for busy cafeterias and catering events
• Application category — versatile for sauces, dressings, and garnishes
• Workload qualifier — supports medium throughput workflows
• Use case — optimized for quick, hygienic condiment application

Why Choose Vollrath 2812-13?

Compared to standard squeeze bottles, the Vollrath 2812-13 features a robust polyethylene construction with a clear finish for easy content identification and a reliable standard cap to prevent leaks. Its lightweight design minimizes operator fatigue, while the straightforward disassembly enhances sanitation and quick refilling. This model’s durability and practicality make it a preferred choice for commercial kitchens seeking consistent performance and ease of maintenance.

• Compact footprint: Fits seamlessly into prep and condiment stations
• Durable construction: Impact-resistant polyethylene resists cracking and staining
• Hygienic design: Clear body and standard cap for content visibility and leak prevention
• Low maintenance: Simple disassembly for cleaning and refilling
• Operational efficiency: Consistent liquid dispensing supports food prep workflows