Victorinox 7.6259.13 6 Inch Slotted Fish Turner with Polypropylene Handle

The Victorinox 7.6259.13 Chefs Fish Turner 3" x 6" Slotted is a professional-grade kitchen tool designed for precise fish preparation and presentation in commercial foodservice operations. Featuring a 6-inch stainless steel blade with a 3-inch width and a slotted design, this Turner facilitates efficient lifting and turning of delicate fish fillets, ensuring minimal damage. Its polypropylene handle offers a secure grip, ergonomic comfort, and resistance to heat and chemicals, providing durability and ease of cleaning in busy culinary environments. Constructed with high-quality stainless steel and engineering for corrosion resistance, the fish turner supports high-volume seafood service, streamlining workflow in restaurants, buffet lines, and institutional kitchens.

Top Victorinox 7.6259.13 Features

This stainless steel slotted fish turner is engineered for heavy-duty seafood handling, offering a sturdy polypropylene handle for ergonomic comfort and secure grip. Its 3" x 6" blade provides precise maneuverability in commercial kitchens, supporting efficient seafood turnover. The blade's slotted design reduces sticking, while its corrosion-resistant construction ensures longevity in high-use environments. Easy to clean and maintain, this tool integrates seamlessly into professional food prep workflows, especially in restaurant kitchens or catering operations that require reliable seafood presentation and handling.

• Functionality: Precisely lifts and turns fish fillets with minimal damage
• Durability: Made from corrosion-resistant stainless steel for long-term use
• Ease of Maintenance: Dishwasher-safe with smooth polished surfaces
• Real-World Fit: Ideal for seafood stations and fish prep lines
• Workflow Benefit: Supports efficient seafood handling in high-volume settings

Suitable for professional seafood prep and presentation in commercial kitchens.

Victorinox 7.6259.13 Technical Specs

The Victorinox 7.6259.13 fish turner features a stainless steel blade measuring 6 inches in length and 3 inches in width, offering superior durability and corrosion resistance. Its handle is crafted from polypropylene, providing thermal and chemical resistance paired with ergonomic comfort. The tool weighs approximately 0.18 lbs, making it lightweight yet robust for extended use. Designed for high-volume use, it operates in demanding commercial kitchens, with easy maintenance due to its smooth surface and dishwasher compatibility. The construction includes food-safe materials capable of withstanding continuous exposure to high temperatures and cleaning protocols, making it suitable for seafood service stations, fish prep areas, and plating stations in restaurants and catering facilities. Dimensions facilitate precise handling without crowding workspace, supporting efficient workflow in busy culinary environments.

• Blade Length: 6 inches for precise fish handling
• Handle Material: Polypropylene for chemical and heat resistance
• Weight: 0.18 lbs for effortless maneuvering
• Construction: Stainless steel blade for corrosion resistance
• Cleaning: Dishwasher-safe with smooth polished surfaces
• Dimensions: 3" x 6" blade size facilitates detailed work

What is a commercial fish turner?

A commercial fish turner is a specialized kitchen utensil designed for handling delicate seafood items, such as fillets or whole fish, during cooking, plating, or serving. The Victorinox 7.6259.13 fish turner uses high-quality stainless steel with a slotted surface to prevent sticking and facilitate easy lifting. Typically installed in seafood stations or prep areas, it supports medium-volume operations by enabling precise and gentle handling of fish in restaurants, buffets, or catering kitchens, making it essential for efficient seafood service and presentation.

Top Stainless Steel Turners for Seafood Handling in Foodservice Settings

Designed for medium-volume seafood preparation, the Victorinox 7.6259.13 stainless steel slotted turner offers high durability, precise control, and reliable performance in professional kitchens, supporting efficient fish handling and serving in restaurant or catering environments.

• Operation Type — suitable for seafood stations in commercial kitchens
• Kitchen Type — ideal for compact and full-size restaurant setups
• Foodservice Category — optimized for seafood and fish prep lines
• Workload Qualifier — supports moderate throughput in busy settings
• Use Case — perfect for precise fish turning and plating tasks

Why Choose Victorinox 7.6259.13?

The Victorinox 7.6259.13 fish turner distinguishes itself with a corrosion-resistant stainless steel blade and a durable polypropylene handle, ensuring longevity and optimal performance in demanding commercial environments. Its precise dimensions and ergonomic design improve workflow efficiency while facilitating thorough and delicate seafood handling. The tool’s high-quality construction and ease of maintenance make it a reliable choice for professional kitchens aiming to improve seafood presentation and operational reliability.

• Compact footprint: 3" x 6" blade to optimize workspace
• Material quality: stainless steel blade and polypropylene handle
• Design benefits: lightweight and balanced for prolonged use
• Performance focus: corrosion-resistant for long-term seafood service
• Food safety: designed for easy cleaning and sanitation