Victorinox 7.6077.91 2-1/4 Inch Blade Manual Vegetable Peeler Black Nylon Handle Right and Left Handed

Victorinox | MFG #: 7.6077.91 | Item #: 923958 | UPC #: 7611160116857

Footprint & configuration optimized for high-volume use
2-1/4" blade enhances peeling efficiency with minimal waste
Smooth edge blade provides precise, consistent cuts
View More Details

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Victorinox 7.6077.91 Potato Peeler 2-1/4" Blade Right/Left Handed is a professional-grade manual vegetable peeler designed for precise and efficient peeling tasks in commercial kitchens. Featuring a 2-1/4-inch smooth-edged blade, this tool is optimized for removing potato skins and other root vegetables with minimal waste. Its ergonomic black nylon handle ensures a secure grip for both right- and left-handed users, promoting high throughput in prep stations. Constructed with durable materials, this peeler offers long-lasting performance suitable for frequent use in foodservice operations focusing on vegetable preparation.

The Victorinox 7.6077.91 Potato Peeler provides exceptional control with its sharp, smooth-edged blade and ergonomic handle, facilitating quick peeling in high-volume kitchens. Its durable nylon handle withstands consistent washing, while the compact design enhances maneuverability during prep. Ideal for sous chefs and prep cooks, it integrates seamlessly into vegetable and root crop processing workflows—optimizing speed and reducing preparation time.

Best suited for commercial vegetable prep stations requiring rapid, consistent peeling performance

The Victorinox 7.6077.91 vegetable peeler features a 2-1/4-inch smooth-edged stainless steel blade mounted on a high-strength nylon handle, offering reliable durability in demanding foodservice environments. Weighing only 0.05 lbs, it provides excellent maneuverability and ease of cleaning. Designed for continuous use in professional kitchens, its handle is resistant to alcohol, detergents, and abrasion. The tool operates effectively within standard commercial kitchen conditions, and its lightweight design minimizes user fatigue during extended prep sessions. Maintenance involves simple hand-washing with warm, soapy water, with disassembly not required for cleaning. It is suitable for use with various vegetables, especially root crops, with dimensions optimized for quick handling in high-volume applications.

A commercial vegetable peeler is a hand-operated tool used in professional kitchens for efficiently removing skins from vegetables such as potatoes, carrots, and other root crops. These peelers typically feature a sharp blade mounted on an ergonomic handle designed for frequent, repetitive use. The Victorinox 7.6077.91 is a manual vegetable peeler equipped with a 2-1/4-inch smooth-edged blade and a durable nylon handle, intended for high-volume food preparation environments like restaurants, cafeterias, and catering operations. Suitable for peeling large quantities of vegetables quickly and precisely, it is ideal for operational workflows where speed and sanitation are critical for vegetable prep stations and kitchen productivity.

The Victorinox 7.6077.91 vegetable peeler is a reliable, food-grade kitchen tool optimized for commercial vegetable processing operations in high-volume settings. Built for consistent performance, it serves in various foodservice environments, including restaurant prep stations and institutional kitchens, where efficient peeling enhances workflow. Designed for medium workloads, its ergonomic features support prolonged use in vegetable preparation tasks, making it suitable for foodservice operators seeking durable, restaurant-ready peelers for daily tasks.

Compared to typical manual peelers, the Victorinox 7.6077.91 offers a combination of durability, ergonomic comfort, and precise blade design. Its high-quality nylon handle ensures longevity even with frequent cleaning, while the lightweight structure improves user control. This model's optimized blade size and shape support consistent peeling performance, making it a practical addition to professional foodprep tools for vegetable and root crop preparation. Its robust construction delivers dependable, restaurant-ready performance in demanding kitchen environments.

More Details