Victorinox 407-221202 12 Inch Pizza Peel with 9 Inch Wood Handle Composite - 4/Case

The Epicurean 407-221202 Pizza Peel, part of Victorinox's professional kitchen tools collection, is designed specifically for commercial foodservice environments that require precise and efficient pizza handling. This pizza peel features a rectangular wood blade measuring 12 inches by 22 inches with a 1/4-inch thickness, providing durability and stability for high-volume pizza operations. Its 9-inch handle offers ergonomic control, while beveled edges facilitate seamless transfer of pizza dough onto baking surfaces. Produced from paper composite material, it combines strength with dishwasher-safe convenience, making maintenance straightforward. This model is suitable for use in pizzerias, bakery counters, and restaurant kitchens that demand consistent performance with precision in dough handling and presentation, especially in medium workload settings where reliability is critical.

Top Victorinox 407-221202 Features

The Victorinox Epicurean Pizza Peel integrates a durable paper composite blade with beveled edges for smooth dough transfer, combined with a resilient 9-inch wooden handle designed for ergonomic use in commercial kitchens. Its 12" x 22" dimensions offer an ample surface area for handling various pizza sizes, while dishwasher compatibility ensures easy cleaning and longevity under frequent use. Ideal for bakery and pizzeria workflows, this peel supports high throughput and seamless workflow integration for professional foodservice operations.

• Durable paper composite blade ensures long-lasting performance during daily service
• Beveled edges facilitate smooth dough placement and removal
• Dishwasher safe construction simplifies sanitation and maintenance
• Ergonomic 9-inch handle for precise control and reduced fatigue
• Large 12" x 22" surface supports various pizza sizes for efficient service

Ideal for professional pizzerias and bakery counters seeking reliable pizza transfer tools

Victorinox 407-221202 Technical Specs

The Victorinox Epicurean Pizza Peel features a paper composite blade measuring 12 inches by 22 inches with a 1/4-inch thickness, providing a balance of rigidity and lightweight handling suited for medium-volume food preparation. The overall length, including the 9-inch handle, ranges from 20 to 29 inches, ensuring comfortable lifting and maneuverability in busy kitchen environments. Its construction utilizes a dishwasher-safe paper composite material, which withstands frequent cleaning and high-temperature exposure, without compromising durability. The blade is rectangular in shape, with beveled edges for effortless dough transfer. This peel's design emphasizes ergonomic handling, reinforced by a wooden handle for stability. It is made in the USA and features NSF approval for commercial foodservice sanitation standards, supporting operational efficiency and quick cleanup routines.

• Overall length: 20" to 29" for ergonomic operation
• Blade material: Dishwasher-safe paper composite for longevity
• Blade size: 12" x 22" with 1/4" thickness for durability
• Handle construction: 9-inch wood handle for controlled maneuvering
• Shape: Rectangular with beveled edges for smooth dough transfer

• Electrical requirements: Not applicable for this manual tool
• Cleaning method: Dishwasher safe for quick sanitation
• Food safety: Made from food-grade paper composite material
• Dimensions: Blade 12" x 22" x 1/4"; Overall length 20–29 inches
• Weight: Approximated for handling and stability in professional kitchens

• Installed in: Commercial kitchens, pizza stations, bakery prep areas
• Workflow: Supports dough transfer, baking prep, and food presentation
• Cleaning routine: Dishwasher compatible for quick sanitation
• Handling: Designed for ergonomic use under medium workloads
• Material safety: Food-grade, prop 65 compliant composite material

What is a commercial pizza peel?

A commercial pizza peel is a professional-grade tool designed for efficiently transferring pizzas and baked goods into and out of commercial ovens. Constructed from durable materials such as wood or composite, these peels feature large, flat surfaces optimized for handling various pizza sizes. The Epicurean 407-221202 model, manufactured by Victorinox, is ideal for pizza preparation and baking environments, especially in pizzerias and bakery kitchens, supporting medium-volume production with ergonomic controls for operational comfort.

Top pizza tools for medium-volume foodservice environments

Designed for medium workload kitchens, the Epicurean 407-221202 pizza peel offers precise handling with durable composite construction. Ideal for bakery and pizza applications, it supports consistent dough transfer and efficient workflow in commercial settings. Victorinox’s build quality optimizes operational reliability in restaurant-ready foodservice environments.

• Operation type — ideal for pizzerias and bakery counters
• Kitchen type — suited for compact commercial spaces
• Foodservice category — supporting pizza and baked goods prep
• Workload qualifier — optimized for moderate throughput
• Use case — facilitates efficient dough handling and oven loading

Why Choose Victorinox 407-221202?

Choosing this Victorinox Epicurean Pizza Peel ensures a high-quality, dishwasher-safe tool with precise craftsmanship that enhances food presentation and workflow efficiency. Its durable paper composite blade and ergonomic handle set it apart from conventional wooden or metal peels, providing longevity and ease of cleaning in demanding commercial kitchens. Designed for consistent performance, it reduces food handling time and offers dependable durability under medium-volume use.

• Compared to traditional wooden peels, it provides easy maintenance and sanitation
• Compact footprint suits small to medium commercial kitchen setups
• Self-contained dishwasher-safe design simplifies cleaning routines
• Crafted with high-grade paper composite for consistent performance and durability
• Engineered for professional bakery and pizza workflows supporting medium workloads