VacMaster VP220 15-1/2 Inch Chamber Vacuum Sealer Countertop Stainless Steel with Pouches

The VacMaster VP220 VacMaster™ Chamber Vacuum Sealer is a precision food packaging machine designed for commercial foodservice operations requiring reliable vacuum sealing. Crafted with a durable stainless steel body, this countertop unit features a 12-1/4" removable seal bar with double seal wire to ensure secure, airtight seals. Its 15-1/2" W x 19" D x 15-3/4" H dimensions accommodate various product sizes within a 12-1/2" W x 15" D x 5" H chamber. Equipped with adjustable cycle times from 20 to 40 seconds and easy-to-read pressure indicators, the VP220 facilitates efficient workflow, ideal for packing meats, deli items, or prepared foods. Its maintenance-free air pump and included filler plates streamline operation, making it suitable for medium-volume commercial kitchens seeking consistent, high-quality vacuum sealing performance.

Top VacMaster VP220 Features

The VacMaster VP220 chamber vacuum sealer is tailored for commercial foodservice environments demanding precise packaging. It offers a user-friendly interface with adjustable timing, a heavy-duty transparent lid, and a 12-1/4" seal bar for versatile sealing. The device’s robust construction with stainless steel enhances durability, while its chamber facilitates efficient removal of air from packaged products. Designed for moderate throughput, it seamlessly integrates into busy kitchen workflows, supporting consistent product freshness and shelf life extension.

• Removable seal bar with double wire: Facilitates quick maintenance and secure seals.
• Stainless steel construction: Ensures long-lasting durability in high-use settings.
• Adjustable cycle times: 20-40 seconds for flexible packaging needs.
• Heavy-duty transparent lid: Allows visual inspection without opening.
• Large chamber dimensions: 12-1/2" W x 15" D x 5" H for varied product sizes.

Ideal for medium-scale commercial kitchens, food processing, or catering operations seeking reliable vacuum sealing with user-friendly features.

VP220 Technical Specs

The VacMaster VP220 operates on a standard 110V, 60Hz single-phase electrical connection, consuming approximately 4.0 amps for consistent performance. Its self-contained, air-cooled refrigeration system eliminates the need for external cooling, ensuring straightforward installation and maintenance. The unit’s construction employs high-grade stainless steel, offering corrosion resistance and ease of cleaning. With a weight of 82 lbs, it fits into tight kitchen spaces without sacrificing durability. The chamber size of 12-1/2" W x 15" D x 5" H accommodates a variety of food products efficiently, supporting up to moderate daily volumes. The included filler plates and (45) assorted chamber pouches facilitate immediate operation, while the maintenance-free air pump ensures minimal downtime. Operating within a temperature range suitable for typical kitchen environments, the VP220 is designed for commercial longevity and food safety compliance.

• Electrical Requirements: 110V, 60Hz, 4.0 amps for reliable operation
• Cooling Method: Air-cooled, self-contained refrigeration system
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 15-1/2" W x 19" D x 15-3/4" H for efficient countertop placement
• Weight: 82 lbs for stable installation and portability in a busy kitchen
• Chamber Size: 12-1/2" W x 15" D x 5" H supports diverse packaging needs
• Cycle Time: 20-40 seconds for adaptable sealing speed
• Accessories Included: Filler plates and assorted chamber pouches for immediate use

Usage Scenario: Suitable for high-turnover produce, meats, and prepared foods in catering or processing facilities.

What is a commercial food packaging machine?

A commercial food packaging machine is a high-capacity device designed for precise vacuum sealing of food products in professional settings. The VacMaster VP220 functions as a self-contained chamber vacuum sealer enabling airtight packaging that extends product freshness. Its robust construction and adjustable cycle times make it ideal for medium-volume applications such as restaurants, catering, and food processing operations, where consistent quality and efficiency are critical for maintaining product integrity and reducing spoilage.

Top Chamber Vacuum Sealers for Moderate Foodservice Operations

Designed for efficient dependable operation, the VacMaster VP220 chamber vacuum sealer offers high-quality construction, versatile chamber sizes, and user-friendly features suited for medium-volume food packaging. Its durable stainless steel build and adjustable cycle times support consistent sealing performance across various commercial kitchen environments for consistent product preservation.

• Ideal for medium-scale food packing in commercial kitchens
• Supports moderate throughput in restaurant or catering settings
• Constructed with stainless steel for longevity and sanitation
• Features adjustable cycle times for flexible operation
• Includes consumables like chamber pouches for immediate use

Why Choose VacMaster VP220?

VacMaster VP220 stands out among comparable chamber vacuum sealers through its durable stainless steel design, sizable chamber capacity, and user-centric features like adjustable cycle times and easy maintenance. Its compact footprint ensures efficient integration into busy commercial kitchens, resulting in consistent, high-quality food packaging and extended product shelf life. The model’s robust construction and reliable performance optimize workflow, making it a preferred choice for foodservice providers seeking durable, restaurant-ready equipment.

• Self-contained design simplifies installation and operation
• Heavy-duty stainless steel construction enhances longevity
• Large chamber supports diverse packaging needs
• Adjustable cycle times improve workflow efficiency
• Includes consumables for immediate operation