UNOX XAVC-06FS-HPRM 33 Inch Electric Combi Oven Stainless Steel with Steam

The UNOX XAVC-06FS-HPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is a versatile commercial countertop appliance designed for precise cooking processes integrating heat, hot air flow, and steam. Built with a 316L stainless steel cooking chamber, this electric combination oven features programmable controls, MIND.Maps™ technology for optimized cooking algorithms, and a capacity supporting (6) 18" x 26" full-size sheet pans or (12) hotel pans. Its advanced control system allows for menu programming, while WIFI and USB data transfer facilitate HACCP data management. The unit's glass door, right-to-left hinged opening, and 2-11/16" shelf spacing make it suitable for high-demand foodservice environments requiring reliable, consistent results and streamlined operation. It precisely combines multiple cooking methods in a compact countertop footprint—ideal for professional kitchens seeking efficiency and versatility.

Top UNOX XAVC-06FS-HPRM Features

The UNOX XAVC-06FS-HPRM Combi Oven/Steam Oven is designed for commercial kitchens that require high throughput and reliable performance. It integrates programmable controls and MIND.Maps™ technology to optimize baking, steaming, and roasting cycles. The durable stainless steel construction ensures long-term use, while touchscreen interface simplifies operation. Its 33.88" width and 33.13" height fit seamlessly into standard countertop setups, and the water connection supports continuous operation. Ideal for bulk food preparation and multi-step recipes, this unit enhances workflow efficiency in busy hospitality settings.

• Capacity: Supports 6 full-size sheet pans or 12 hotel pans.
• Material: Constructed with 316L stainless steel for superior durability.
• Ease of Maintenance: Features hinged glass door for quick cleaning access.
• Workflow Integration: Programmable menu enables repeatable cooking cycles for high-volume kitchens.
• Installation: Requires less than 3 feet of water line connection at ¾" MPT fitting for operation.

Designed for large-scale foodservice preparation, this combi oven is ideal for establishments seeking precise multi-method cooking in a compact countertop footprint.

UNOX XAVC-06FS-HPRM Technical Specs

The UNOX XAVC-06FS-HPRM operates on a three-phase electrical connection, with voltage specifications matching typical commercial kitchen requirements — typically around 208-240V at 60Hz, totaling approximately 16-18 kW of power consumption. It features an energy-efficient system with ENERGY STAR® certification. Its cooling method is air-cooled, ensuring ambient operation within busy kitchens. The unit's construction employs high-grade stainless steel with a polished finish, measuring 33.88" W x 33.13" H and weighing approximately 247 lbs. The internal chamber is built from 316L stainless steel, supporting operating temperatures up to 500°F (260°C). It includes a water line connection with a ¾" MPT fitting, enabling continuous water flow for steam generation. The control system offers programmable menus, self-cleaning features, and requires no special disassembly tools for routine maintenance. Dimensions are optimized for countertop integration, with a focus on sanitation and efficiency, and includes standard rack slides for sheet pans.

• Electrical Requirements: Three-phase, approximately 208-240V, 16-18 kW total wattage
• Cooling Method: Air-cooled system for maximum ambient safety
• Construction & Finish: 316L stainless steel interior and exterior
• Dimensions: 33.88" W x 33.13" H x internal chamber size supporting (6) full-size sheet pans
• Water Connection: ¾" MPT water line for continuous steam supply
• Temperature Range: Up to 500°F (260°C) safe operation
• Control Features: Programmable controls with self-cleaning cycle
• Food Safety: Complies with sanitation standards, no special certification required

Installation Considerations: Must be placed with 3 feet minimum clearance, connected to water supply, and properly ventilated for optimal operation

What is a commercial combi oven?

A commercial combi oven is a multifunctional kitchen appliance that combines convection, steam, and combination cooking methods to deliver precise, consistent results. Typically installed in professional foodservice environments such as restaurants, hotels, and catering operations, the unit like the UNOX XAVC-06FS-HPRM supports high-volume food preparation. With programmable controls, advanced technology, and large capacity, it is ideal for multi-step cooking processes, reducing preparation time and improving culinary consistency in demanding commercial kitchens.

Top Combi Ovens for high-volume foodservice settings

Built with durable stainless steel and equipped with advanced programmable controls, the UNOX XAVC-06FS-HPRM is designed for commercial kitchens requiring reliable, multi-method cooking capabilities. Its commercial-grade construction, integrated steam generator, and large capacity support efficient operation in busy restaurant, hotel, or institutional environments, making it suitable for high-volume foodservice workflows.

• Countertop design suitable for compact commercial spaces
• Precise control enhances consistency in high-demand kitchens
• Supports large capacity for bulk cooking operations
• Built-in WIFI and USB for HACCP data management
• Durable stainless steel structure withstands heavy use

Why Choose UNOX XAVC-06FS-HPRM?

The UNOX XAVC-06FS-HPRM combines innovative MIND.Maps™ technology with robust stainless steel construction, delivering precise, programmable cooking in a compact countertop form factor. Its energy-efficient, ENERGY STAR® certified operation and integrated steam generator make it a reliable choice for high-volume kitchens. Compared to similar models, it offers advanced data transfer, a large capacity, and user-friendly control interfaces that improve workflow and sanitation standards.

• High-capacity design reduces batch cooking time
• Energy-efficient with ENERGY STAR® certification
• Enhanced control system with programmable menus
• Heavy-duty 316L stainless steel construction exceeds durability expectations
• Integrated WIFI and USB data transfer simplifies HACCP compliance