UNOX XAVC-06FS-EPRM 34 Inch Electric Combi Oven Steam Generator 6 Tier with Programmable Controls

UNOX  |  MFG #: XAVC-06FS-EPRM  |  Item #: 503708
$17,440.00 $21,800.00
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  • Supports six 18" x 26" sheet pans simultaneously
  • Built with corrosion-resistant 316L stainless steel
  • Programmable menus streamline cooking processes
  • View More Details
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The UNOX XAVC-06FS-EPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is a high-capacity, commercial-grade electric countertop appliance designed for precise combination cooking. This model integrates advanced heat, hot air flow, and steam functions to optimize culinary processes in professional kitchens. Featuring a programmable control system, stainless steel construction with a food-safe interior, and a steam generator, it supports versatile food preparation, including baking, steaming, and roasting. With a capacity to accommodate (6) 18" x 26" full-size sheet pans or (12) hotel pans, it is suitable for mid-volume foodservice environments requiring consistent quality and operational efficiency. The inclusion of WIFI/USB data transfer enhances HACCP compliance, simplifying workflow management in demanding restaurant or institutional settings.

The UNOX XAVC-06FS-EPRM combi oven features a programmable control system for customized cooking sequences, stainless steel chambers for durability, and a steam generator for precise moisture control. It offers 18" x 26" sheet pan capacity across six levels, with 2-11/16" shelf spacing for versatile loading. Its glass door provides visibility, and the right-to-left hinged door facilitates ergonomic operation. Connectivity options include WIFI and USB for seamless data transfer, supporting HACCP compliance and streamlined documentation. Designed for commercial foodservice operators, it combines robust construction with advanced functionality for efficient multi-function cooking in high-demand environments.

Ideal for commercial kitchens requiring versatile cooking, high capacity, and streamlined data integration

The UNOX XAVC-06FS-EPRM operates on a 3-phase electrical system with a voltage of approximately 208-240V, frequency of 60Hz, and a current draw of 47 amps, totaling 19kW power consumption. Its construction features a food-safe, corrosion-resistant chamber made from 316L stainless steel, with external and interior finishes in polished stainless steel for durability and ease of cleaning. The oven measures 33.88" wide by 38.06" deep and 33.13" high, weighing 247 lbs, facilitating stable countertop placement in busy kitchen settings. It includes a water line connection (¾" MPT) within three feet, supporting continuous operation. Its energy-efficient design is recognized under ENERGY STAR®, with features like programmable controls and a steam generator for precise moisture management. Operating temperatures are suitable for a wide range of cooking processes, while the interior's food-grade materials ensure safety and sanitation. The unit’s NSF and cMETus certifications guarantee compliance with industry standards, supporting integration into professional foodservice operations. Maintenance is straightforward thanks to its accessible chamber and modular components, with standard rack slides included for sheet pan handling.

Ensure compliance with power and plumbing setup, adequate ventilation, and clearance for maintenance access to optimize performance in a commercial kitchen environment.

A commercial combi oven is a versatile cooking appliance used in professional foodservice environments to combine convection heat, steam, and hot air flow for precise cooking control. The UNOX XAVC-06FS-EPRM ChefTop MIND.Maps™ Plus model is an electric countertop unit with programmable controls, supporting multiple sheet pan capacities, designed for high-demand kitchens. It features advanced steam generation, durable stainless steel construction, and connectivity options for data management, making it ideal for mid-volume restaurant, hotel, or institutional operations that require consistent, efficient cooking across different applications.

Designed for medium-duty food preparation, the UNOX XAVC-06FS-EPRM offers robust build quality, precise multi-function control, and a compact footprint, perfect for efficient multi-cooking tasks in commercial kitchens. Equipped with advanced features like programmable controls and connectivity, it supports high productivity and consistency in restaurant environments, ideal for versatile foodservice operations.

UNOX XAVC-06FS-EPRM distinguishes itself with a durable stainless steel chamber, integrated advanced controls, and data connectivity options that streamline workflow. Its precise combination of heat, steam, and hot air flow enhances cooking quality while supporting HACCP compliance via WIFI/USB. The compact, countertop design facilitates efficient placement in professional kitchens, improving operational reliability and sanitation compared to standard models.

More Details

Product Description

The UNOX XAVC-06FS-EPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is a high-capacity, commercial-grade electric countertop appliance designed for precise combination cooking. This model integrates advanced heat, hot air flow, and steam functions to optimize culinary processes in professional kitchens. Featuring a programmable control system, stainless steel construction with a food-safe interior, and a steam generator, it supports versatile food preparation, including baking, steaming, and roasting. With a capacity to accommodate (6) 18" x 26" full-size sheet pans or (12) hotel pans, it is suitable for mid-volume foodservice environments requiring consistent quality and operational efficiency. The inclusion of WIFI/USB data transfer enhances HACCP compliance, simplifying workflow management in demanding restaurant or institutional settings.

Top UNOX XAVC-06FS-EPRM Features

The UNOX XAVC-06FS-EPRM combi oven features a programmable control system for customized cooking sequences, stainless steel chambers for durability, and a steam generator for precise moisture control. It offers 18" x 26" sheet pan capacity across six levels, with 2-11/16" shelf spacing for versatile loading. Its glass door provides visibility, and the right-to-left hinged door facilitates ergonomic operation. Connectivity options include WIFI and USB for seamless data transfer, supporting HACCP compliance and streamlined documentation. Designed for commercial foodservice operators, it combines robust construction with advanced functionality for efficient multi-function cooking in high-demand environments.

  • Capacity: Supports (6) 18" x 26" sheet pans or (12) hotel pans simultaneously
  • Material: Built from corrosion-resistant 316L stainless steel for longevity
  • User-friendly: Programmable menus and digital controls reduce training time
  • Maintenance: Features easy-to-clean interior with disassembly-compatible components
  • Operational Fit: Designed for countertop mounting with standard water line connection within three feet

Ideal for commercial kitchens requiring versatile cooking, high capacity, and streamlined data integration

UNOX XAVC-06FS-EPRM Technical Specs

The UNOX XAVC-06FS-EPRM operates on a 3-phase electrical system with a voltage of approximately 208-240V, frequency of 60Hz, and a current draw of 47 amps, totaling 19kW power consumption. Its construction features a food-safe, corrosion-resistant chamber made from 316L stainless steel, with external and interior finishes in polished stainless steel for durability and ease of cleaning. The oven measures 33.88" wide by 38.06" deep and 33.13" high, weighing 247 lbs, facilitating stable countertop placement in busy kitchen settings. It includes a water line connection (¾" MPT) within three feet, supporting continuous operation. Its energy-efficient design is recognized under ENERGY STAR®, with features like programmable controls and a steam generator for precise moisture management. Operating temperatures are suitable for a wide range of cooking processes, while the interior's food-grade materials ensure safety and sanitation. The unit’s NSF and cMETus certifications guarantee compliance with industry standards, supporting integration into professional foodservice operations. Maintenance is straightforward thanks to its accessible chamber and modular components, with standard rack slides included for sheet pan handling.

  • Electrical requirements: 208-240V, 60Hz, three-phase, 47A, 19kW
  • Cooling method: Air-cooled system for consistent temperature control
  • Construction: 316L stainless steel interior and exterior surfaces
  • Dimensions: 33.88" W x 38.06" D x 33.13" H, 247 lbs
  • Water connection: ¾" MPT water line within three feet of water source
  • Temperature range: Optimized for professional cooking applications with high durability
  • Certifications: Meets NSF and cMETus standards for commercial equipment
  • Operation features: Programmable menu controls, WIFI/USB data transfer

Ensure compliance with power and plumbing setup, adequate ventilation, and clearance for maintenance access to optimize performance in a commercial kitchen environment.

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance used in professional foodservice environments to combine convection heat, steam, and hot air flow for precise cooking control. The UNOX XAVC-06FS-EPRM ChefTop MIND.Maps™ Plus model is an electric countertop unit with programmable controls, supporting multiple sheet pan capacities, designed for high-demand kitchens. It features advanced steam generation, durable stainless steel construction, and connectivity options for data management, making it ideal for mid-volume restaurant, hotel, or institutional operations that require consistent, efficient cooking across different applications.

Top commercial combi ovens for mid-volume restaurant service

Designed for medium-duty food preparation, the UNOX XAVC-06FS-EPRM offers robust build quality, precise multi-function control, and a compact footprint, perfect for efficient multi-cooking tasks in commercial kitchens. Equipped with advanced features like programmable controls and connectivity, it supports high productivity and consistency in restaurant environments, ideal for versatile foodservice operations.

  • Operation Type — suitable for kitchens with moderate throughput
  • Kitchen Setting — optimized for compact commercial spaces
  • Foodservice Category — ideal for hotel, restaurant, and institutional use
  • Workload Qualification — supports high-volume baking, steaming, and roasting
  • Use Case — versatile multi-process cooking for professional kitchens

Why Choose UNOX XAVC-06FS-EPRM

UNOX XAVC-06FS-EPRM distinguishes itself with a durable stainless steel chamber, integrated advanced controls, and data connectivity options that streamline workflow. Its precise combination of heat, steam, and hot air flow enhances cooking quality while supporting HACCP compliance via WIFI/USB. The compact, countertop design facilitates efficient placement in professional kitchens, improving operational reliability and sanitation compared to standard models.

  • Designed with corrosion-resistant 316L stainless steel for longevity
  • Features programmable controls for consistent cooking results
  • Includes connectivity for HACCP data management and firmware updates
  • Compact footprint suits space-constrained commercial kitchens
  • Built-in steam generator supports moisture-sensitive cooking

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cMETus logo

cMETus

This item is certified by MET Laboratories for compliance with U.S. and Canadian safety standards, indicated by the cMETus mark.

Certifications


From the manufacturer

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Customer reviews

UNOX XAVC-06FS-EPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven Is An Electric Countertop Oven That Combines Heat
UNOX USA

UNOX XAVC-06FS-EPRM 34 Inch Electric Combi Oven Steam Generator 6 Tier with Programmable Controls

$17,440.00 $21,800.00

UNOX USA, XAVC-06FS-EPRM, ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is an electric countertop oven that combines heat, hot air flow and steam. (6) 18" x 26" full size sheet or (12) hotel size pan capacity, MIND.Maps™ technology, programmable menu, 2-11/16" shelf spacing, glass door, right-to-left door opening, stainless steel interior & exterior, WIFI/USB for data transfer to HACCP software, 19kW, 47 amps, cMETus, NSF, ENERGY STAR® (cooking chamber built from 316L stainless steel), The water line to connect from oven to ¾” mpt water connection with in three feet of water placement is included. Ovens come standard with rack slides for sheet pans.