Uniworld Food Service Equipment UPM-3DH 30 Quart Dough Hook Cast Aluminum
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- Optimizes dough kneading for bakery production
- Cast aluminum resists fatigue and corrosion
- Easy to detach and clean for quick maintenance
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The Uniworld Food Service Equipment UPM-3DH "ED" Spiral Dough Hook is a high-performance commercial mixer attachment designed for 30-quart planetary mixers, specifically compatible with the UPM-30E model. Crafted from durable cast aluminum, this spiral dough hook ensures efficient and consistent kneading of bread, pizza dough, and pastry mixtures, optimizing throughput in bakery and food production operations. Its robust construction and precise engineering provide reliable performance under heavy usage, with a focus on ease of cleaning and attachment compatibility. Accurate to technical specifications, the UPM-3DH features a 30-quart capacity and integrates seamlessly into professional bakery workflows, improving mixing consistency and operational efficiency.
The UPM-3DH "ED" Spiral Dough Hook enhances commercial baking efficiency by combining robust cast aluminum construction with a precise spiral design, ensuring thorough kneading of doughs. Its compatible mounting system simplifies attachment to UPM-30E mixers, offering durability under high-volume workloads. Designed for straightforward maintenance, it withstands frequent cleaning, and its ergonomic shape supports ergonomic handling during installation and removal. Ideal for bakeries, pizzerias, and culinary labs, the dough hook ensures consistent dough development, optimizing workflow and product quality.
Designed for professional bakery environments needing reliable dough processing.
The UPM-3DH spiral dough hook features a durable cast aluminum construction designed for long-term use in commercial kitchens. It weighs approximately 4 lbs and is engineered specifically for the UPM-30E planetary mixers. The attachment facilitates efficient dough kneading with a 30-quart capacity compatible with heavy-duty bakery applications. Its precise fit and high-strength material ensure longevity and consistent kneading performance. The unit is built for ease of cleaning, featuring a simple disassembly process compatible with standard cleaning routines, and its design supports operations involving repetitive dough mixing cycles. It operates without electrical requirements beyond the mixer, relying solely on the mixer’s power, and is finished in a suitable metallic color to match professional kitchen aesthetics.
A commercial spiral dough hook is a specialized mixer attachment used in professional kitchens for efficient kneading of bread and pastry doughs. Designed for high-volume applications, it features a spiral shape that ensures thorough dough development, consistent texture, and optimal gluten formation. Installed in planetary mixers, such as the Uniworld Food Service Equipment UPM-3DH model, this device is widely used in bakery operations, pizzerias, and food production facilities where reliable and uniform dough mixing is critical for product quality and operational throughput.
The commercial spiral dough hook offers durable, precise kneading capabilities suited for high-volume bakery workflows. Uniworld Foodservice Equipment UPM-3DH enhances mixing reliability, making it ideal for professional bakery production, pastry shops, and restaurant kitchens demanding consistent dough quality.
Uniworld Food Service Equipment UPM-3DH offers a reliable, durable spiral dough hook engineered specifically for heavy-duty commercial baking. Its cast aluminum build delivers excellent durability and corrosion resistance, while seamless integration with UPM-30E mixers optimizes dough processing workflows. The design focuses on operational efficiency, easy maintenance, and long-term performance, setting it apart from standard attachments with its targeted build quality and bakery-specific features.
