Uniworld Food Service Equipment SSD-308 3/8 Inch Cut Dicer/Chopper Cast Aluminum with Stainless Steel Blades

The Uniworld Food Service Equipment SSD-308 Fruit / Vegetable Dicer is a commercial-grade food processing tool designed for precise and efficient dicing and chopping operations. This model features a 3/8" cut for consistent, uniform pieces across its 4-1/4" square cutting area, optimizing preparation workflows in professional kitchens. Constructed from cast aluminum with removable rust-proof stainless steel blades, it ensures durability and ease of maintenance suitable for high-volume foodservice environments. Its compact design and non-skid feet facilitate stable operation, making it ideal for restaurant, catering, or institutional food prep stations where efficiency and sanitation are paramount.

Top Uniworld Food Service Equipment SSD-308 Features

The SSD-308 dicer/chopper is engineered for robust commercial food processing, featuring a 3/8" slicing capacity within a 4-1/4" square cutting surface. Its cast aluminum construction enhances durability, while rust-proof stainless steel blades offer easy removal for cleaning, minimizing downtime. The device's non-skid feet ensure safety during high-volume operations, making it compatible with busy prep stations for consistent, uniform vegetable and fruit dicing. Designed for quick disassembly and sanitation, it supports efficient workflow in institutional kitchens or restaurant setups.

• Functionality: Precise 3/8" cut with 4-1/4" square area for uniform slices
• Durability traits: Cast aluminum frame withstands heavy use in commercial kitchens
• Ease-of-use and maintenance: Removable stainless steel blades simplify cleaning processes
• Use case fit: Optimized for high-volume vegetable and fruit dicing tasks
• Workflow benefit: Compact design with non-skid feet enhances stability during operation

Ideal for large food prep operations requiring consistent dicing of produce in busy commercial environments.

Uniworld Food Service Equipment SSD-308 Technical Specs

The SSD-308 model is powered solely by manual operation, with a footprint measuring 8.5" in width and depth, and a height of 18.75". Its construction employs durable cast aluminum and rust-proof stainless steel blades that are easy to disassemble for cleaning. Weighing 8 lbs, this unit supports efficient use in high-turnover kitchens, with a typical operation suited for continuous chopping tasks. The device is designed for food safety with materials compatible with standard sanitation routines, and it features a self-contained, corrosion-resistant build ideal for frequent cleaning. The compact size facilitates ergonomic handling and stable placement on prep counters, while the non-slip feet prevent movement during use.

• Dimensions: 8.5" W x 8.5" D x 18.75" H
• Weight: 8 lbs
• Construction: Cast aluminum body with rust-proof stainless steel blades
• Blade Type: Removable for sanitation and maintenance
• Material Safety: Food-grade, easy to sanitize, designed for frequent cleaning routines
• Operation: Manual with ergonomic design for continuous use in high-volume settings
• Footprint: Compact for efficient placement in busy prep areas

What is a commercial fruit vegetable dicer

A commercial fruit and vegetable dicer is a heavy-duty food processing device designed for slicing, dicing, and chopping produce into uniform pieces within professional kitchens, cafeterias, and foodservice operations. The SSD-308 model from Uniworld Foodservice Equipment provides a 3/8" cut size over a 4-1/4" square cutting area, ideal for rapid and consistent preparation of produce. This unit is typically installed on prep counters or in dedicated food stations, supporting high-volume throughput and sanitation standards necessary for institutional and restaurant environments where efficiency and product presentation are essential.

Top Commercial Fruit Vegetable Dicers for Foodservice Operations

Designed for fast-paced foodservice environments, the Uniworld SSD-308 combines durable cast aluminum construction with high-quality stainless steel blades, making it suitable for medium workload food prep stations in commercial kitchens. It is ideal for restaurant, catering, and institutional settings requiring uniform produce cutting with reliable performance. Built for moderate throughput, this dicer adds efficiency to vegetable and fruit processing workflows in busy hospitality spaces.

• Operation type — for busy restaurant, catering, and institutional kitchens
• Kitchen type — suitable for compact commercial food prep areas
• Foodservice category — ideal for fruit and vegetable dicing applications
• Workload qualifier — supports moderate throughput in high-volume settings
• Use case — enhances produce prep efficiency for meal service

Why Choose Uniworld Food Service Equipment SSD-308?

Uniworld's SSD-308 distinguishes itself through rugged cast aluminum construction combined with rust-proof stainless steel blades, enabling longevity and reliable performance for daily commercial food processing. Its compact, stable design with non-skid feet ensures safe operation, while ease of blade removal and cleaning support sanitation standards. Compared to similar units, its precise cut size and durable build improve workflow efficiency and produce quality in busy foodservice environments.

• Self-contained design simplifies operation in compact settings
• Built with heavy-duty cast aluminum for long-term durability
• Rust-proof stainless blades detach easily for sanitation
• Optimized for consistent 3/8" produce pieces
• Compact footprint supports efficient space utilization