Univex VS2000 12 Inch Electric Drive Unit Shredder Slicer with 9 Inch Attachment

The Univex VS2000 High Volume Vegetable Slicer/Shredder with Drive Unit is a commercial-grade food processing appliance designed for high-capacity vegetable preparation in professional kitchens. Constructed with a durable stainless steel housing and a stainless steel cover, this table-mounted model operates at 700 RPM with a 1 horsepower motor. Its versatile configuration includes the (VS9) 9" vegetable slicer attachment and plate holder with a 5/16" shredder plate, making it suitable for efficiently producing sliced or shredded vegetables for large-scale foodservice operations. The unit is optimized for operational reliability and ease of maintenance, handling continuous workload with technical precision in busy restaurant or institutional environments. Capable of processing substantial quantities of produce, the VS2000 is engineered for demanding daily use in high-volume commercial food production facilities.

Univex VS2000 Features

The Univex VS2000 vegetable slicer and shredder seamlessly integrate high-performance components suited for commercial kitchens, supporting large throughput of vegetables with a 700 RPM drive. Its steel construction with stainless steel finish ensures durability and sanitation, while the included 9" slicer attachment and shredder plate enable versatile food prep. Designed for ease of use and maintenance, the unit allows quick attachment swapping and straightforward cleaning, fitting into workflow applications such as large-scale vegetable processing, salads, and prep stations. With a 1 HP motor, it delivers reliable power to optimize productivity in high-demand environments.

• High capacity processing: Supports continuous vegetable shredding and slicing
• Heavy-duty steel construction: Ensures durability in commercial environments
• Includes versatile attachments: 9" slicer and 5/16" shredder plate for multiple prep options
• Easy maintenance design: Simplified disassembly for cleaning and service
• Consistent performance: 700 RPM drive and 1 HP motor for reliable throughput

Ideal for large-scale vegetable preparation in institutional and restaurant kitchens.

Univex VS2000 Technical Specs

The Univex VS2000 is built for demanding commercial environments, featuring an air-cooled 1 HP motor operating at 700 RPM with a voltage requirement of 115V, single-phase current drawing 9 amps. Its durable stainless steel housing and removable components facilitate straightforward cleaning and maintenance, supporting continuous operation. The unit measures 11.5" wide, 17.5" high, and extends 34" in depth, with a weight of 110 lbs. It is equipped with an #12 attachment hub compatible with various slicer and shredder attachments. The product is certified for sanitation standards, combining robust construction with ergonomic design for efficient workflow. Designed for processing large vegetable loads with reliable output, it supports high-volume production with efficient energy use. Its rugged construction ensures longevity and consistent performance in intensive foodservice settings.

• Electrical Requirements: 115V, 60Hz, single-phase, 9 amps
• Construction & Finish: Stainless steel housing with NSF and cETLus listings
• Dimensions: 11.5" W x 17.5" H x 34" D
• Weight: 110 lbs
• Attachment Compatibility: #12 hub for versatile attachments
• Processing Capacity: Designed for continuous vegetable shredding and slicing
• Cleaning & Maintenance: Disassembly-friendly for routine sanitation

What is a commercial vegetable slicer and shredder?

A commercial vegetable slicer and shredder is a heavy-duty food processing appliance designed for high-volume preparation of vegetables in professional kitchens. It combines slicing and shredding functions within a durable, industrial-grade housing, often incorporating versatile attachments to handle various food textures. Installed in restaurant, institutional, or catering operations, the Univex VS2000 is suited for producing consistent vegetable slices or shreds, optimizing workflow efficiency and food presentation. Its construction and design support continuous operation and ease of maintenance, making it ideal for large-scale foodservice environments tailored for high throughput of produce preparation tasks.

Top vegetable slicers and shredders for high-volume foodservice

High-capacity commercial vegetable slicers like the Univex VS2000 are built for demanding food prep environments, supporting efficient workflow with robust, stainless steel construction. Designed for medium workload applications, they efficiently handle continuous vegetable shredding and slicing tasks, ideal for large-scale restaurants and institutional kitchens. The durable design ensures long-term reliability, making them suitable for intensive foodservice operations that require consistent, rapid vegetable preparation.

• Operation for high-volume vegetable processing in commercial kitchens
• Built with stainless steel for durability and sanitation
• Supports continuous workload with high RPM drive
• Suitable for medium throughput foodservice environments
• Includes versatile slicing and shredding attachments for efficiency

Why Choose Univex VS2000 High Volume Vegetable Slicer/Shredder

What sets the Univex VS2000 apart from similar commercial slicers is its durable steel housing, powerful 1 HP motor, and versatile attachment compatibility, all within a compact and stable table-mounted design. Its high performance supports demanding vegetable processing tasks, with a focus on reliability, sanitation, and ease of maintenance that enhance operational efficiency and workflow integration in high-volume kitchens.

• Self-contained design: Compact for space-efficient installations
• Heavy-duty steel construction: Ensures longevity in busy operations
• Versatile attachment options: Facilitates multiple food prep functions
• Consistent high throughput: 700 RPM drive supports continuous use
• Ease of cleaning: Quick disassembly for sanitation routines