Univex SL200RB 306 Quart Spiral Mixer with Removable Bowl and Dough Hook

Univex  |  MFG #: SL200RB  |  Item #: 920522
$82,117.20 $136,862.00
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  • Robust 306 qt. removable bowl for high capacity
  • Independent bowl and spiral motors for consistency
  • Dual-speed control with digital timers
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The Univex SL200RB Silverline Spiral Mixer is a commercial-grade food preparation appliance designed for high-capacity dough mixing operations. With a robust 306-quart removable bowl, it accommodates up to 440 pounds of dough per batch, making it suitable for mid-volume bakery, culinary, and foodservice operations. This spiral dough mixer features a dual-speed control with reverse function, digital timers on the control panel for precise operation, and a bowl jog function, all facilitating consistent and efficient mixing. Its stainless steel bowl and durable construction ensure longevity and ease of cleaning, while separators like bowl and shaft components are engineered for ease of maintenance and sanitation. The model incorporates independently controlled bowl and spiral motors, with a 1 horsepower bowl motor and a 19.2 horsepower spiral motor, optimized for continuous commercial use. Its technical specifications exemplify professional standards for large-scale mixing needs within restaurant, bakery, or institutional kitchens.

The Univex SL200RB Silverline Spiral Mixer offers precise batch control through digital timers and two-speed operation, with a sturdy stainless-steel bowl designed for longevity. Its independent bowl and spiral motors ensure consistent performance under heavy workloads, while the bowl jog and swing-open guard provide easy access for cleaning and maintenance. The 306 qt. capacity makes it ideal for large baking operations, supporting efficient workflow in commercial kitchens.

Ideal for bakery, large-scale food production, or institutional kitchens requiring high throughput.

The Univex SL200RB spiral mixer operates on a three-phase electrical supply and utilizes sophisticated independent controls for the bowl and spiral attachments, with the bowl motor rated at 1 hp (4.48 Amps, 0.75 kW) and the spiral motor at 19.2 hp (61.6 Amps, 14.4 kW). This self-contained model is air-cooled and constructed with painted stainless steel housing, measuring 74.25 inches in height, 50.13 inches in width, and 84.75 inches in depth, with a shipping weight of approximately 2460 pounds. It features a cETLus and ETL-Sanitation approval for operational safety and sanitation compliance. Designed for constant use, it supports a daily production capacity suitable for substantial foodservice output, supporting efficient large-batch mixing in commercial bakery, restaurant, or institutional environments.

A commercial spiral dough mixer is a high-capacity mixing appliance designed for large-scale food production environments. It features a geared spiral mixing arm that kneads dough uniformly and efficiently, suitable for bakery, restaurant, and institutional use. The Univex SL200RB, among the top spiral mixers, offers a 306-quart removable bowl with a 440-pound dough capacity, used mainly in medium to high-volume bakery operations and large-scale foodservice settings for consistent dough preparation and batch uniformity.

Premium commercial spiral dough mixers like the Univex SL200RB excel in supporting high-volume baking with robust construction, precise control, and efficient dough kneading, making them ideal for large bakery, institutional kitchens, and food processing facilities. These models are designed for operation with heavy workloads and provide reliable, restaurant-ready performance for professional food preparation environments.

When compared to similar models, the Univex SL200RB offers a superior combination of durability, capacity, and precise control features. Its independent motor controls for bowl and spiral, robust stainless steel construction, and high dough capacity support efficient, large-scale production. Its design emphasizes sanitation, safety, and ease of maintenance, making it an optimal choice for busy foodservice operations seeking reliable, long-lasting equipment that meets demanding bakery standards.

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Product Description

The Univex SL200RB Silverline Spiral Mixer is a commercial-grade food preparation appliance designed for high-capacity dough mixing operations. With a robust 306-quart removable bowl, it accommodates up to 440 pounds of dough per batch, making it suitable for mid-volume bakery, culinary, and foodservice operations. This spiral dough mixer features a dual-speed control with reverse function, digital timers on the control panel for precise operation, and a bowl jog function, all facilitating consistent and efficient mixing. Its stainless steel bowl and durable construction ensure longevity and ease of cleaning, while separators like bowl and shaft components are engineered for ease of maintenance and sanitation. The model incorporates independently controlled bowl and spiral motors, with a 1 horsepower bowl motor and a 19.2 horsepower spiral motor, optimized for continuous commercial use. Its technical specifications exemplify professional standards for large-scale mixing needs within restaurant, bakery, or institutional kitchens.

Top Univex SL200RB Features

The Univex SL200RB Silverline Spiral Mixer offers precise batch control through digital timers and two-speed operation, with a sturdy stainless-steel bowl designed for longevity. Its independent bowl and spiral motors ensure consistent performance under heavy workloads, while the bowl jog and swing-open guard provide easy access for cleaning and maintenance. The 306 qt. capacity makes it ideal for large baking operations, supporting efficient workflow in commercial kitchens.

  • High-capacity mixing: 306 quart removable bowl for large batches
  • Durable stainless steel construction: for longevity and sanitation
  • Separate motor controls: bowl (1 hp) and spiral (19.2 hp) for reliable operation
  • User-friendly features: digital timers and bowl jog for precision and ease
  • Safety and accessibility: swing-open bowl guard and easy-to-clean components

Ideal for bakery, large-scale food production, or institutional kitchens requiring high throughput.

Univex SL200RB Technical Specs

The Univex SL200RB spiral mixer operates on a three-phase electrical supply and utilizes sophisticated independent controls for the bowl and spiral attachments, with the bowl motor rated at 1 hp (4.48 Amps, 0.75 kW) and the spiral motor at 19.2 hp (61.6 Amps, 14.4 kW). This self-contained model is air-cooled and constructed with painted stainless steel housing, measuring 74.25 inches in height, 50.13 inches in width, and 84.75 inches in depth, with a shipping weight of approximately 2460 pounds. It features a cETLus and ETL-Sanitation approval for operational safety and sanitation compliance. Designed for constant use, it supports a daily production capacity suitable for substantial foodservice output, supporting efficient large-batch mixing in commercial bakery, restaurant, or institutional environments.

  • Electrical Requirements: Three-phase, compatible with standard commercial power supplies
  • Cooling Method: Air-cooled for reliable operation
  • Production Capacity: Supports 440 lb. dough batches per cycle
  • Construction & Finish: Painted stainless steel for durability and sanitation
  • Dimensions & Weight: 74.25"H x 50.13"W x 84.75"D, approximately 2460 lbs
  • Control Features: Digital timers, independent controls for bowl and spiral
  • Safety Features: Swing-open bowl guard, easy maintenance access
  • Electrical compatibility: for standard 3-phase power connections
  • Prep space clearance: requires adequate airflow and clearance for maintenance
  • Drainage or ventilation: air-cooled system necessitates sufficient venting
  • Cleaning procedure: disassembly of bowl and shaft components for sanitation
  • Workflow suitability: supports large-volume bakery and food prep kitchens

What is a commercial spiral dough mixer?

A commercial spiral dough mixer is a high-capacity mixing appliance designed for large-scale food production environments. It features a geared spiral mixing arm that kneads dough uniformly and efficiently, suitable for bakery, restaurant, and institutional use. The Univex SL200RB, among the top spiral mixers, offers a 306-quart removable bowl with a 440-pound dough capacity, used mainly in medium to high-volume bakery operations and large-scale foodservice settings for consistent dough preparation and batch uniformity.

Top spiral dough mixers for large-scale bakery and foodservice

Premium commercial spiral dough mixers like the Univex SL200RB excel in supporting high-volume baking with robust construction, precise control, and efficient dough kneading, making them ideal for large bakery, institutional kitchens, and food processing facilities. These models are designed for operation with heavy workloads and provide reliable, restaurant-ready performance for professional food preparation environments.

  • Operation Type — support moderate throughput in bakeries and food production
  • Kitchen Setting — suitable for large-scale commercial kitchens or bakery facilities
  • Foodservice Category — optimized for bakery, large-scale dough processing
  • Workload Qualifier — handles substantial batch sizes efficiently
  • Use Case — ideal for producing consistent dough in high-demand kitchens

Why Choose Univex SL200RB Silverline Spiral Mixer

When compared to similar models, the Univex SL200RB offers a superior combination of durability, capacity, and precise control features. Its independent motor controls for bowl and spiral, robust stainless steel construction, and high dough capacity support efficient, large-scale production. Its design emphasizes sanitation, safety, and ease of maintenance, making it an optimal choice for busy foodservice operations seeking reliable, long-lasting equipment that meets demanding bakery standards.

  • Self-contained design: simplifies installation and operation
  • Large capacity bowl: supports 440 lbs of dough per batch
  • Heavy-duty construction: painted stainless steel for longevity
  • Independent motor control: ensures consistent mixing performance
  • Commercial kitchen readiness: optimized for reliable high-volume output

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Univex SL200RB Silverline Spiral Mixer 306 Qt. Removable Bowl 440 Lb. Dough Capacity
Univex

Univex SL200RB 306 Quart Spiral Mixer with Removable Bowl and Dough Hook

$82,117.20 $136,862.00

Univex, SL200RB, Silverline Spiral Mixer, 306 qt. removable bowl, 440 lb. dough capacity, two speeds & reverse, control panel with digital timers, bowl jog, swing open bowl guard, stainless steel bowl, dough hook & shaft, bowl dolly, leveling feet, separate bowl & agitator motors, bowl (1 hp, 4.48 Amps, .75 kW) and spiral (19.2 hp, 61.6 Amps, 14.4 kW), cETLus, ETL-Sanitation