Univex MG32 22 Inch Electric Meat Grinder Floor Model Up to 2425 lbs/hr Capacity

The Univex MG32 Meat Grinder Floor Model is a commercial-grade electric food processing machine designed for high-volume meat preparation. Engineered with a durable stainless steel housing and a powerful 4 HP gear-driven motor, this model delivers an impressive capacity of up to 2,425 pounds per hour. Featuring a 3/16" (4.5 mm) standard plate and an X knife, it provides efficient and uniform grinding essential for butcheries, processing plants, and large foodservice operations. Its robust construction and precise engineering make it a reliable choice for consistent performance in demanding culinary environments.

Top Univex MG32 Features

This commercial meat grinder is optimized for high-throughput processing in food manufacturing or large-scale restaurant kitchens. Its self-sharpening knife system ensures minimal downtime and quick blade maintenance, while the stainless steel construction facilitates hygienic cleaning and long-term durability. Designed for efficient workflow integration, the MG32 accommodates standard plates and comes with essential tools for effortless plate and worm removal. Its gear-driven operation is tailored for consistent, heavy-duty grinding, suitable for processing large volumes of meat with precision and ease.

• High capacity: Up to 2425 lbs/hr output for large volume needs
• Heavy-duty stainless steel housing: Ensures durability and sanitation compliance
• Self-sharpening X knife: Reduces maintenance and improves cutting performance
• Gear-driven mechanism: Delivers reliable and consistent grinding in commercial settings
• Ease of maintenance: Includes product pusher and removal tools for swift cleaning

Ideal for large-scale meat processing in commercial kitchens and processing facilities.

Univex MG32 Technical Specs

The Univex MG32 operates with a 4 HP motor requiring 208-240 volts, three-phase power, and consumes approximately 13.0-14.0 amps during operation. It is an air-cooled model with a self-contained design, making it suitable for installation in various kitchen environments without additional cooling infrastructure. The unit measures 22.2 inches in width, 39.5 inches in depth, and stands 48.7 inches tall, weighing 223 pounds. Constructed with stainless steel housing for superior hygiene and resistance, it features a standard 3/16" (4.5 mm) plate and includes self-sharpening blades. The MG32 has a maximum output capacity of 2,425 lbs per hour, making it appropriate for mid-volume commercial meat processing. Designed with ETL Sanitation and cETLus certifications, it meets strict safety and sanitation standards. Its robust construction and industrial design facilitate easy disassembly for cleaning and maintenance, with included tools for plate removal and sanitation compatibility. The unit is intended for continuous operation in busy food prep environments, requiring proper airflow and clear workspace for optimal performance.

• Electrical requirements: 208-240 V, 3-phase, 13.0-14.0 amps, 4 HP motor
• Cooling method: Air-cooled with self-contained design
• Production capacity: Up to 2,425 lbs/hr in continuous operation
• Construction & finish: Stainless steel housing with commercial-grade durability
• Dimensions and weight: 22.2" W x 39.5" D x 48.7" H; 223 lbs
• Safety & sanitation: ETL Sanitation and cETLus listed for hygienic use

• Electrical setup: Requires appropriate three-phase power supply and clearance for installation
• Space considerations: Sufficient airflow and workspace clearance needed for maintenance
• Drainage and cleaning: Disassembly for routine cleaning, use of included tools
• Compatibility: Standard plates and knife system fit for consistent meat grinding
• Operational environment: Suitable for busy meat processing facilities in temperature-controlled settings

What is a commercial meat grinder?

A commercial meat grinder is a heavy-duty food processing device designed for high-capacity meat preparation in professional kitchens and processing facilities. The Univex MG32, as a model of electric meat grinder, is installed in large-scale operations such as butcher shops, meat production plants, and foodservice establishments requiring continuous, reliable grinding performance. It features a powerful gear-driven motor, stainless steel construction, and standardized plates, making it ideal for processing substantial meat volumes efficiently and hygienically—commonly used for large-volume meat grinding in mid-sized food processing workflows.

Top Mechanical Meat Grinders for Heavy-Duty Foodservice Settings

Top commercial mechanical meat grinders like the Univex MG32 excel in high-volume meat processing environments, with build quality suited for steady, reliable operation. Designed for medium workload settings, they are ideal for processing large quantities of meat in butcheries or large kitchen operations. Univex MG32 model fits industrial workflows demanding consistent output, premium durability, and straightforward maintenance tailored for busy foodservice or processing facilities.

• Heavy-duty construction suited for continuous use in commercial kitchens
• Built for moderate throughput in mid-volume food processing operations
• Robust stainless steel housing ensures hygiene and longevity
• Gear-driven system delivers consistent grinding performance
• Designed for easy maintenance and efficient workflow integration