U S Range IRCMA-72_NAT 72 Inch Gas Cheesemelter with 3 Burners 60000 BTU

U S Range  |  MFG #: IRCMA-72_NAT  |  Item #: 210103
$6,665.00 $14,813.00
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  • Footprint supports seamless kitchen integration
  • Supports 60,000 BTU for rapid heating
  • Infrared burners ensure even heat distribution
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The U S Range IRCMA-72_NAT Cheesemelter Gas 72" is a commercial-grade appliance designed for high-efficiency cheese melting and browning applications in professional foodservice environments. This gas-powered cheesemelter features a robust stainless steel front and sides, ensuring durability and ease of cleaning. Equipped with three infrared burners, it delivers 60,000 BTU of heat, enabling rapid and uniform melting of cheese and toppings. The unit incorporates manual controls for precise temperature adjustment and includes a removable chrome-plated wire rack, facilitating straightforward maintenance. Its dimensions of 72" width, 18.75" height, and 17.63" depth make it suitable for installation in bustling restaurant kitchens, sandwich stations, and deli counters where rapid verification of cheesy dishes is crucial.

The Garland IRCMA-72_NAT Cheesemelter combines powerful infrared heat with manual control to optimize melting workflows in commercial kitchens. Its stainless steel construction ensures longevity under heavy use, while the removable wire rack simplifies sanitation. Designed specifically for high-volume cheese melting, it offers consistent performance and straightforward maintenance, making it ideal for busy restaurant lines or deli applications requiring quick cheese browning and topping preparation.

Suitable for high-volume cheese melting and topping applications in professional kitchens.

The Garland IRCMA-72_NAT Cheesemelter features a stainless steel exterior with a width of 72 inches, height of 18.75 inches, and a depth of 17.63 inches, weighing 300 pounds for stable installation. It operates with three infrared burners delivering a combined 60,000 BTU, powered by standard gas connections, with natural gas fuel type. The unit is equipped with CSA and NSF approvals, ensuring compliance with safety standards. Its construction includes high-grade stainless steel components designed for commercial kitchen durability, with a straightforward control panel for manual operation. The design supports mounting options specified during installation, typically bench-mounted, with adequate clearance for airflow and cleaning routines. The cheesemelter is ideal for high-volume foodservice settings that demand fast product turnaround and reliable heat performance.

A commercial cheesemelter is a specialized kitchen appliance designed to quickly melt, brown, or reheat cheese and toppings on dishes in high-volume foodservice environments. It typically uses infrared or gas heat sources to provide fast, even heat distribution with manual or programmable controls. The U S Range IRCMA-72_NAT Cheesemelter Gas 72" is installed in restaurant lines, deli counters, and sandwich stations, serving as a reliable solution for cheese finishing and topping preparation, suitable for mid- to high-volume restaurant service where efficiency and consistent results are essential.

Top commercial cheesemelters deliver fast, reliable melting and browning functions designed for medium throughput kitchens. Garland IRCMA-72_NAT offers robust infrared heating with durable stainless steel construction, ideal for sandwich prep stations and deli counters requiring quick cheese finishing. Its manual controls, 60,000 BTU heat output, and removable rack support efficient workflow in busy restaurant environments.

Why choose the U S Range IRCMA-72_NAT Cheesemelter Gas 72" over comparable models? Its high BTU infrared burners enable fast, even melting while the stainless steel construction ensures long-lasting durability under heavy commercial use. The manual controls allow precise heat adjustments tailored to different cheese and topping requirements, and the removable wire rack simplifies cleaning and maintenance. Its professional-grade design is optimized for high-volume foodservice operations, supporting efficient workflow and consistent results in busy settings.

More Details

Product Description

The U S Range IRCMA-72_NAT Cheesemelter Gas 72" is a commercial-grade appliance designed for high-efficiency cheese melting and browning applications in professional foodservice environments. This gas-powered cheesemelter features a robust stainless steel front and sides, ensuring durability and ease of cleaning. Equipped with three infrared burners, it delivers 60,000 BTU of heat, enabling rapid and uniform melting of cheese and toppings. The unit incorporates manual controls for precise temperature adjustment and includes a removable chrome-plated wire rack, facilitating straightforward maintenance. Its dimensions of 72" width, 18.75" height, and 17.63" depth make it suitable for installation in bustling restaurant kitchens, sandwich stations, and deli counters where rapid verification of cheesy dishes is crucial.

Top Garland IRCMA-72_NAT Features

The Garland IRCMA-72_NAT Cheesemelter combines powerful infrared heat with manual control to optimize melting workflows in commercial kitchens. Its stainless steel construction ensures longevity under heavy use, while the removable wire rack simplifies sanitation. Designed specifically for high-volume cheese melting, it offers consistent performance and straightforward maintenance, making it ideal for busy restaurant lines or deli applications requiring quick cheese browning and topping preparation.

  • Infrared burners: Rapid, even heat delivery for uniform melting
  • Durable stainless steel build: Withstands heavy daily use and simplifies cleaning
  • Manual temperature control: Precise heat adjustment for varied recipes
  • Removable chrome wire rack: Facilitates efficient cleaning and ingredient access
  • Compact and robust design: Fits seamlessly into commercial foodservice setups, supporting high throughput

Suitable for high-volume cheese melting and topping applications in professional kitchens.

Garland IRCMA-72_NAT Technical Specs

The Garland IRCMA-72_NAT Cheesemelter features a stainless steel exterior with a width of 72 inches, height of 18.75 inches, and a depth of 17.63 inches, weighing 300 pounds for stable installation. It operates with three infrared burners delivering a combined 60,000 BTU, powered by standard gas connections, with natural gas fuel type. The unit is equipped with CSA and NSF approvals, ensuring compliance with safety standards. Its construction includes high-grade stainless steel components designed for commercial kitchen durability, with a straightforward control panel for manual operation. The design supports mounting options specified during installation, typically bench-mounted, with adequate clearance for airflow and cleaning routines. The cheesemelter is ideal for high-volume foodservice settings that demand fast product turnaround and reliable heat performance.

  • Electrical Requirements: Gas-powered, compatible with standard natural gas lines
  • Cooling Method: Not applicable—air-cooled infrared burners
  • Fuel Type: Natural gas
  • Production Capacity: Melts cheese on multiple dishes simultaneously, supporting high throughput
  • Construction & Finish: Stainless steel front & sides for durability and sanitation
  • Dimensions (W x D x H): 72" x 17.63" x 18.75"
  • Weight: 300 lbs for stable operation
  • Food Safety & Cleaning: Materials suitable for food contact, easy disassembly for sanitation
  • Certifications: CSA and NSF approved
  • Installation considerations: Requires appropriate ventilation and clearance for airflow
  • Gas line setup: Must connect to standard natural gas supply
  • Mounting options: Specify during installation, typically bench-mounted for stability
  • Clearance: Maintain proper space around unit for maintenance and airflow
  • Drainage & Ventilation: Ensure proper venting and drainage for safety and performance

What is a commercial cheesemelter?

A commercial cheesemelter is a specialized kitchen appliance designed to quickly melt, brown, or reheat cheese and toppings on dishes in high-volume foodservice environments. It typically uses infrared or gas heat sources to provide fast, even heat distribution with manual or programmable controls. The U S Range IRCMA-72_NAT Cheesemelter Gas 72" is installed in restaurant lines, deli counters, and sandwich stations, serving as a reliable solution for cheese finishing and topping preparation, suitable for mid- to high-volume restaurant service where efficiency and consistent results are essential.

Top commercial cheesemelters for high-volume restaurant kitchens

Top commercial cheesemelters deliver fast, reliable melting and browning functions designed for medium throughput kitchens. Garland IRCMA-72_NAT offers robust infrared heating with durable stainless steel construction, ideal for sandwich prep stations and deli counters requiring quick cheese finishing. Its manual controls, 60,000 BTU heat output, and removable rack support efficient workflow in busy restaurant environments.

  • Operation Type — high-volume restaurant sandwich stations
  • Kitchen Space — compact commercial foodservice setups
  • Foodservice Category — cheese melting and topping preparation
  • Workload Qualifier — moderate throughput for daily service needs
  • Use Case — rapid cheese browning on hot plates and sandwiches

Why Choose U S Range IRCMA-72_NAT?

Why choose the U S Range IRCMA-72_NAT Cheesemelter Gas 72" over comparable models? Its high BTU infrared burners enable fast, even melting while the stainless steel construction ensures long-lasting durability under heavy commercial use. The manual controls allow precise heat adjustments tailored to different cheese and topping requirements, and the removable wire rack simplifies cleaning and maintenance. Its professional-grade design is optimized for high-volume foodservice operations, supporting efficient workflow and consistent results in busy settings.

  • Self-contained gas system with robust stainless steel build
  • High-heat infrared burners for rapid melting
  • Manual controls for precise heat management
  • Removable wire rack for easy sanitation
  • Optimized for high throughput sandwich or cheese prep lines

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

U S Range IRCMA-72_NAT Cheesemelter Gas 72"
Garland

U S Range IRCMA-72_NAT 72 Inch Gas Cheesemelter with 3 Burners 60000 BTU

$6,665.00 $14,813.00

Garland, IRCMA-72_NAT, Cheesemelter, gas, 72", (3) infrared burners, manual control, removable chrome-plated wire rack, stainless steel front, top & sides, 60,000 BTU, CSA, NSF (U S Range)