The U-Line Corporation UCFZ360-SS61A U-Line Commercial Undercounter Freezer is a high-performance, two-section reach-in refrigeration unit designed for commercial foodservice environments. Featuring a 60"W stainless steel exterior and interior, this model offers reliable, front-mount self-contained cooling with a capacity of 17.04 cubic feet suitable for snack bars, cafes, and undercounter prep stations. Its electronic controls enable precise temperature management within a range of -13°F to 14°F, ensuring consistent product preservation. Equipped with epoxy-coated shelves and unidirectional casters for mobility, this freezer simplifies workflow while maintaining durability in demanding kitchen settings.
Top U-Line Corporation UCFZ360-SS61A Features
This commercial undercounter freezer offers dual epoxy-coated shelves, front mount self-contained refrigeration, and electronic controls for accurate temperature regulation. Its stainless steel construction enhances durability and sanitation, while unidirectional casters facilitate effortless maneuverability. Designed to integrate seamlessly into small to medium-sized foodservice facilities, it supports efficient workflow with optimal storage capacity. Autodefrost functionality reduces maintenance needs, making it ideal for continuous operation in compact kitchen layouts.
- Capacity: 17.04 cu. ft. for ample storage of frozen ingredients
- Durability: All stainless steel exterior and interior for corrosion resistance
- Ease of Maintenance: Autodefrost system minimizes manual cleaning
- Workflow Optimization: Modular shelving and portable casters streamline operations
- Temperature Control: Electronic system maintains precise -13°F to 14°F range
Ideal for kitchens needing reliable undercounter freezing solutions with minimal maintenance and efficient spatial utilization.
U-Line Corporation UCFZ360-SS61A Technical Specs
This model operates on a 115V supply with a 3.4-amp draw, incorporating front-mount self-contained refrigeration with R290 refrigerant for eco-friendly cooling. It provides an 11-foot cord and plug included with a NEMA 5-15P connection, suitable for standard electrical outlets. The freezer’s construction features all stainless steel for durability, with dimensions of approximately 60.4" W x 31.75" D x 33.96" H, and a weight of 342 lbs. Its cooling method is air-cooled, ensuring efficient heat dissipation in busy kitchen environments. Operating reliably within a temperature range from -13°F to 14°F, it supports food safety and sanitation standards. The unit’s stainless steel finish is designed for easy cleaning, and its compact footprint fits seamlessly into undercounter spaces. Designed for continuous performance, it includes epoxy-coated shelves for corrosion resistance and ease of maintenance, with no assembly required aside from setup.
- Electrical Requirements: 115V, 3.4 amps, 115V/60Hz/1-phase
- Cooling Method: Air-cooled refrigeration with R290 refrigerant
- Refrigeration Type: Self-contained refrigeration system
- Construction & Finish: All stainless steel interior and exterior
- Dimensions & Weight: Width 60.4", Depth 31.75", Height 33.96", Weight 342 lbs
- Temperature Operating Range: -13°F to 14°F for optimal food preservation
- Electrical Compatibility: Suitable for standard 115V outlets with NEMA 5-15P plug
- Clearance: Requires proper airflow clearance from sides and top for optimal cooling
- Drainage & Maintenance: Autodefrost reduces manual defrosting needs
- Mobility: Equipped with unidirectional casters for easy repositioning
- Installation Space: Fits in undercounter kitchen setups with minimal clearance
What is a commercial freezer?
A commercial freezer is a refrigeration appliance designed for high-capacity storage of frozen products in foodservice environments. It typically features robust construction, precise temperature controls, and models optimized for undercounter or reach-in installations. The U-Line Corporation UCFZ360-SS61A is an example of a commercial reach-in freezer with dual solid doors, featuring self-contained air-cooled refrigeration and stainless steel build quality. It is used in restaurants, hotels, and catering operations where reliable, compact frozen storage is essential for maintaining product freshness and supporting efficient kitchen workflows, especially in spaces with limited footprint requirements for moderate-volume operations.
Top commercial freezers for moderate-volume foodservice settings
Designed for medium-duty operations, the U-Line Corporation UCFZ360-SS61A offers durable stainless steel construction, precise electronic temperature control, and a compact footprint suitable for restaurant and café installations. It supports efficient workflow in kitchens needing reliable frozen storage via self-contained air-cooled refrigeration, making it ideal for moderate throughput environments.
- Operation Type — suitable for moderate-volume restaurant kitchens
- Kitchen Setting — compact undercounter installations in busy cafes
- Foodservice Category — ideal for frozen ingredient storage
- Workload Qualifier — supports moderate throughput for food prep
- Use Case — preserves frozen foods in high-turnover kitchens
Why Choose U-Line Corporation UCFZ360-SS61A?
U-Line Corporation's UCFZ360-SS61A stands out with its all-stainless steel construction, precise electronic controls, and self-contained air-cooled refrigeration system, enhancing durability and operational efficiency compared to standard models. Its compact size integrates easily into diverse kitchen layouts, while features like autodefrost simplify ongoing maintenance and ensure consistent performance in busy foodservice environments.
- Designed with a compact footprint for space-efficient installations
- Self-contained system reduces installation complexity and costs
- Heavy-duty stainless steel ensures long-term durability
- Precise electronic controls optimize temperature stability
- Autodefrost system lowers routine maintenance requirements
