Turbo Air TUR-60SD-FB-N 60 Inch Super Deluxe Series Refrigerator 14.8 Cu Ft

The Turbo Air TUR-60SD-FB-N Super Deluxe Series Undercounter Refrigerator with Front Breathing airflow is a commercial-grade refrigeration unit designed for efficient undercounter storage in professional foodservice environments. This two-section reach-in features a 14.8 cu. ft. capacity, with stainless steel interior and exterior surfaces, complemented by galvanized steel back and bottom panels for enhanced durability. Equipped with solid hinged doors and stainless steel wire shelves, it provides reliable cold storage while maintaining optimal airflow for temperature stability. Its self-contained, rear-mounted refrigeration system operates with a 1/5 HP compressor and utilizes environmentally friendly R290 hydrocarbon refrigerant, ensuring energy-efficient performance in busy commercial kitchens.

Top Turbo Air TUR-60SD-FB-N Features

This undercounter refrigerator offers precise temperature control, robust stainless steel construction, and front breathing airflow optimized for consistent internal cooling. Designed for moderate-volume applications, it supports efficient workflow with two hinged solid doors and adjustable wire shelving for flexible storage. Its self-contained, hydrocarbon cooling system ensures maintenance ease and reliable operation in restaurant, café, or bar settings, making it ideal for high-demand foodservice spaces.

• Capacity: 14.8 cubic feet with two sections
• Material Traits: Stainless steel interior/exterior for durability
• Ease of Maintenance: Self-cleaning condenser simplifies upkeep
• Workflow Integration: Suitable for back-of-house refrigerated storage in busy kitchens
• Functional Design: Front breathing airflow enhances temperature consistency for food safety

Best as a compact refrigeration solution for commercial kitchens requiring reliable undercounter storage

Turbo Air TUR-60SD-FB-N Technical Specs

The Turbo Air TUR-60SD-FB-N features a self-contained, rear-mounted refrigeration system with a 1/5 HP compressor, powered by 115V/60Hz/1-phase electrical supply drawing 8.9 amps. Its cooling system utilizes eco-friendly R290 hydrocarbon refrigerant, delivering consistent temperature control in a range suitable for perishable food storage. With dimensions of 60-1/4" W x 30" D x 30" H, it weighs approximately 352 lbs. The stainless steel and galvanized steel construction ensure durability, with a sleek finish available in stainless steel and galvanize. It maintains optimal performance within typical operating temperatures for refrigerated food storage and is built for ease of cleaning, featuring self-cleaning condenser technology. This model is equipped with two hinged solid doors and stainless steel wire shelves, tailored for demanding commercial kitchen environments.

• Electrical requirements: 115V/60Hz/1-phase, 8.9 amps
• Cooling method: Air-cooled, self-contained system
• Refrigeration type: Hydrocarbon, rear-mounted condenser
• Production capacity: Designed for stable refrigeration of perishable foods in busy kitchens
• Construction & finish: Stainless steel interior/exterior, galvanized back and bottom
• Dimensions: 60-1/4" W x 30" D x 30" H
• Weight: 352 lbs
• Temperature operating range: Suitable for typical refrigeration climate
• Cleaning & maintenance: Self-cleaning condenser, easy access for service
• Door type: Solid hinged doors with ergonomic handle

• Electrical connection: Compatible with standard 115V outlets
• Clearance requirements: Adequate airflow for front breathing operation
• Drainage setup: Designed for simple drainage connection for defrost sanitization
• Installation space: Fits into standard undercounter footprints in commercial kitchens
• Workflow compatibility: Supports high-turnover foodservice operations requiring quick access

What is a commercial undercounter refrigerator

A commercial undercounter refrigerator is a compact refrigeration unit optimized for quick access and efficient storage in professional foodservice settings. The Turbo Air TUR-60SD-FB-N is a two-section, self-contained model with front breathing airflow, designed for moderate workloads typical in restaurants, cafés, and bars. With 14.8 cubic feet of capacity, stainless steel construction, and environmentally friendly hydrocarbon refrigerant, it provides reliable cold storage suited for high-volume foodservice operations and undercounter placement for rapid access to refrigerated ingredients and utensils.

Top commercial undercounter refrigerators for moderate-volume foodservice settings

Designed for moderate throughput kitchens, Turbo Air TUR-60SD-FB-N combines durability and performance with its stainless steel build and front breathing airflow. Ideal for restaurant prep stations, it offers reliable refrigeration with a compact footprint, supporting efficient storage and workflow in busy commercial environments. Turbo Air TUR-60SD-FB-N is tailored for moderate-volume foodservice operations, ensuring consistent temperature control and ease of maintenance for restaurant-ready performance.

• Operation type — optimized for small-to-moderate kitchen workflows
• Kitchen type — suitable for compact commercial foodservice spaces
• Foodservice category — ideal for restaurant prep, bar stations
• Workload qualifier — supports moderate throughput in busy settings
• Use case — efficient refrigeration for ingredient and utensil storage

Why Choose Turbo Air TUR-60SD-FB-N

Compared to similar undercounter refrigeration units, the Turbo Air TUR-60SD-FB-N offers a robust stainless steel construction, front breathing airflow for optimal temperature stability, and an environmentally friendly hydrocarbon refrigerant system. Its self-cleaning condenser reduces maintenance time, while its compact size integrates seamlessly into commercial kitchen layouts. This model enhances operational efficiency by providing reliable, easy-access cold storage tailored for high-demand foodservice environments.

• Self-contained, rear-mounted refrigeration for simplified servicing
• Built with durable stainless steel for longevity in commercial kitchens
• Front breathing airflow for efficient temperature regulation
• Compact footprint supports space optimization in busy foodservice venues
• Environmental hydrocarbon refrigerant reduces ecological impact