The Turbo Air TST-60SD-24-N-DS Super Deluxe Sandwich/Salad Mega Top Unit with Dual Sided Lids is a commercial refrigeration solution tailored for professional foodservice environments. As a two-section refrigerated counter with a total capacity of 19.0 cubic feet, it features a stainless steel top with a 24-pan opening and stainless steel exterior, optimized for durable, sanitary presentation. The unit is equipped with self-contained, rear-mounted hydrocarbon refrigeration using R290 refrigerant, ensuring efficient cooling and environmental compliance. Its design includes two stainless steel wire shelves, recessed door handles on hinged doors, an ABS interior liner, and integrated LED interior lighting, all engineered for heavy-duty performance and ease of maintenance. The unit's advanced fan control and self-cleaning condenser promote consistent temperatures and simplified upkeep, making it ideal for high-traffic foodservice applications focusing on speed and reliability.
Top Turbo Air TST-60SD-24-N-DS Features
The Turbo Air TST-60SD-24-N-DS refrigerated counter offers a robust two-section design with a stainless steel top and durable wire shelving, perfect for high-volume sandwich and salad prep stations. It integrates self-cleaning condenser technology and efficient hydrocarbon R290 refrigeration to maintain consistent cold air compartments. Easy-to-access dual hinged doors with recessed handles facilitate quick product retrieval and cleaning, while the insulated pan cover and cutting board side rail support workflow efficiency. Designed for demanding commercial kitchens, it combines high capacity with minimal maintenance and sanitary operation.
- Capacity: 19.0 cubic feet for versatile food storage
- Material: Heavy-duty stainless steel exterior for durability
- Ease of Maintenance: Self-cleaning condenser simplifies upkeep
- Workflow Compatibility: Dual sided lids enable rapid access during service
- Refrigeration System: Self-contained, rear-mounted hydrocarbon design for reliable cooling
Ideal for high-traffic sandwich shops, salad bars, or concession stands requiring quick service and durable construct.
Turbo Air TST-60SD-24-N-DS Technical Specs
This commercial refrigerated counter features a model number TST-60SD-24-N-DS with a width of 60.25 inches, depth of 46.5 inches, and a height of 40 inches. It operates on a standard 115V, 60Hz, single-phase power supply with 8.9 amps, using a 1/5 HP compressor with side/rear breathing airflow, ensuring efficient cooling. The self-contained refrigeration uses R290 hydrocarbon refrigerant, optimized for environmental safety and energy efficiency. The unit’s stainless steel front, top, and sides provide corrosion resistance and sanitation, while its insulated pan cover enhances temperature consistency. With a weight of 380 lbs, it is constructed to support rugged use in commercial kitchens, with ETL-Lus and ETL-Sanitation approval, and is made in the USA. Dimensions and technical features are tailored to meet the needs of medium-volume foodservice operations, ensuring consistent performance and ease of operation.
- Electrical requirements: 115V/60Hz, 1 phase, 8.9 amps, 1/5 HP
- Cooling method: Self-contained, rear mounted, hydrocarbon refrigerant
- Production capacity: Maintains consistent temperature for perishable foods
- Construction: Stainless steel interior and exterior, galvanized steel bottom
- Dimensions & Weight: 60.25" W x 46.5" D x 40" H, 380 lbs
- Temperature range: Designed for safe food storage
- Food safety & sanitation: Stainless steel surfaces, ETL approved for sanitation
- Maintenance features: Self-cleaning condenser, durable wire shelves, easy access doors
- Electrical connection: Requires standard 115V outlet with NEMA 5-15P plug
- Clearance & airflow: Adequate space behind and above for ventilation
- Drainage & drainage setup: Designed for proper drainage, accessible for routine cleaning
- Cleaning routine: Disassembly of shelves and easy-to-clean surfaces
- Installation environment: Suitable for dedicated refrigerated prep areas in commercial kitchens
- Power compatibility: Meets standard single-phase electrical requirements
What is a commercial refrigerated counter
A commercial refrigerated counter is a heavy-duty storage and display unit designed for continuous operation in foodservice environments. It combines temperature-controlled refrigeration with a countertop workspace, enabling efficient food preparation and presentation. The Turbo Air TST-60SD-24-N-DS, specifically, is a two-section unit with a 19.0 cubic foot capacity, featuring self-contained, rear-mounted hydrocarbon refrigeration that ensures consistent cold storage. Typically installed in high-traffic establishments such as sandwich shops, delis, or salad bars, it supports quick access to ingredients with dual hinged doors and stainless steel construction, making it ideal for medium-volume foodservice operations requiring reliable performance and hygienic conditions.
Top Refrigerated Counter for Sandwich and Salad Prep Foodservice Settings
Designed for medium-volume commercial kitchens, the Turbo Air TST-60SD-24-N-DS combines robust build quality with practical features that enhance workflow efficiency. Built with stainless steel for durability and sanitation, it supports efficient product storage with precise temperature control, making it well-suited for sandwich and salad stations. Its self-contained refrigeration and easy-to-maintain design facilitate smooth operations, making it a reliable addition to busy foodservice environments.
- Operation Type — suited for high-traffic sandwich and salad stations
- Kitchen Type — ideal for compact commercial food prep areas
- Foodservice Category — perfect for restaurants, cafes, and delis
- Workload Qualifier — supports moderate throughput daily
- Use Case — optimized for ingredient storage and quick service
Why Choose Turbo Air TST-60SD-24-N-DS ?
The Turbo Air TST-60SD-24-N-DS stands out among commercial refrigerated counters with its dual-sided lids and self-cleaning condenser, enhancing workflow and sanitation. Its durable stainless steel construction coupled with environmentally friendly hydrocarbon refrigerant ensures long-lasting performance and compliance with modern standards. Compared to competitor models, it offers a larger capacity, efficient cooling, and simplified maintenance – all in a compact footprint designed for demanding foodservice operations.
- Compact footprint: Fits well in limited kitchen spaces
- Self-contained system: Simplifies installation and servicing
- Advanced refrigeration: Hydrocarbon refrigerant for eco-friendly operation
- Construction quality: Heavy-duty stainless steel for durability
- Product presentation: Dual sided lids enable quick ingredient access