The Turbo Air PRO-26-2R-GS-PT-N(-L)(-RL) PRO Series Refrigerator Pass-thru One-section is a commercial-grade refrigeration unit engineered for efficient foodservice operations. This pass-thru, one-section model features a 26.48 cubic foot capacity, providing ample cold storage for medium-volume kitchens. Equipped with self-contained, top-mounted refrigeration and a self-cleaning condenser, it ensures reliable cooling performance while minimizing maintenance needs. The digital temperature controller and self-diagnostic monitoring system allow precise temperature management and quick troubleshooting, suitable for high-demand restaurant or institutional settings. Constructed with a stainless steel interior and galvanized exterior, this unit combines durability with ease of cleaning, while high-performance LED interior lighting enhances product visibility. The model includes (2) front glass half doors and (2) rear solid half doors with locks, reinforced by lifetime guaranteed heavy-duty hinges and handles, making it ideal for dual-side access in high-traffic foodservice environments.
Top Turbo Air PRO-26-2R-GS-PT-N Features
The Turbo Air PRO-26-2R-GS-PT-N provides precise climate control with digital temperature management and self-diagnostic testing. Its stainless steel wire shelves facilitate organized storage, while the self-contained refrigeration system ensures consistent cooling. Designed for easy maintenance, its self-cleaning condenser reduces downtime and cleanup efforts. The unit's durable construction withstands intensive daily use, making it suitable for medium-volume kitchens. It seamlessly integrates into commercial workflows, offering front and rear access for efficient inventory replenishment.
- Refrigeration System: Self-contained, top-mounted cooling maintains consistent temperatures
- Durable Construction: Stainless steel interior and galvanized exterior resist corrosion
- Maintenance: Self-cleaning condenser and digital controls simplify upkeep
- Storage Capacity: 26.48 cu. ft. with three wire shelves optimizes organization
- Design & Access: Half glass front doors and solid rear doors with locks for security and ease of access
Designed for medium-volume foodservice operations requiring reliable, efficient refrigeration with easy access and maintenance.
Turbo Air PRO-26-2R-GS-PT-N(-L)(-RL) Technical Specs
This commercial refrigerator operates with a 1/2 HP compressor powered by 115 volts at 60 Hz and single-phase power, drawing approximately 7.0 amps. It features a self-contained, air-cooled refrigeration system utilizing R290 hydrocarbon refrigerant for eco-friendly cooling. With a total weight of 416 lbs, it is constructed from stainless steel for durability, with a sleek exterior finish and galvanized structural components. The interior is all stainless steel, providing excellent sanitation and ease of cleaning. Dimensions measure 28.75" in width, 36.25" in depth, and 78" in height, making it suitable for tight commercial kitchen spaces. The operating temperature range ensures reliable refrigeration performance, with maximum safe operation up to standard food safety limits. The unit complies with ETL sanitation and cETLus standards, ensuring safety and cleanliness during regular maintenance. It is designed for continuous operation, with features like automatic fan motor delays, hot gas condensate system, and energy-efficient LED lighting. Accessories include stainless steel wire shelves, with disassembly designed for straightforward cleaning, inspection, and replacement of gaskets or seals as needed.
- Electrical Requirements: 115V, 60Hz, 1-phase, 7.0A, 1/2 HP
- Cooling Method: Air-cooled with self-contained refrigeration
- Refrigerant: R290 hydrocarbon for environmental compliance
- Dimensions & Weight: 28.75" W x 36.25" D x 78" H, 416 lbs
- Construction: Stainless steel interior and exterior with galvanized top and bottom
- Temperature Range: Designed for stable cooling within food-safe limits
- Cleaning & Maintenance: Self-cleaning condenser, modular shelves, disassembly for simple upkeep
What is a commercial pass-thru refrigerator
A commercial pass-thru refrigerator is an enclosed refrigeration system designed for efficient bidirectional access in busy foodservice environments. Installed in undercounter or low-height settings, it features half glass and solid doors, providing easy product visibility and quick inventory management. The Turbo Air PRO-26-2R-GS-PT-N simplifies workflow in dual-access points, ideal for restaurants, cafeterias, and catering operations that require continuous cold storage with ergonomic access. Its robust construction and precise temperature control suit medium-volume, high-demand kitchens seeking reliable, hygienic cold storage solutions.
Top commercial pass-thru refrigerators for medium-volume foodservice
Designed for efficient workflow in busy kitchens, Turbo Air PRO-26-2R-GS-PT-N offers durable stainless steel build, precise digital control, and flexible access for medium-volume restaurant and cafeteria operations. This model from Turbo Air ensures reliable, sanitary refrigeration suited for professional foodservice environments.
- Operation type — ideal for medium-volume restaurants and cafeterias
- Kitchen setting — suited for compact commercial foodservice spaces
- Foodservice category — designed for refrigerated storage of perishable goods
- Workload qualifier — supports moderate throughput with reliable performance
- Use case — optimized for dual-side access in busy service lines
Why Choose Turbo Air PRO-26-2R-GS-PT-N
Turbo Air offers a pass-thru refrigerator with a thoughtful combination of durable construction, advanced features, and efficient refrigeration performance unmatched by standard models. Its stainless steel build ensures longevity, while self-cleaning condensers and digital controls streamline maintenance. The model’s design facilitates seamless workflow in high-traffic commercial kitchens, improving operational efficiency and sanitation compared to comparable units.
- Self-contained, top-mounted refrigeration for reliable cooling
- Chewable ice-capable compatible for versatile foodservice needs
- Compact footprint ideal for space-constrained kitchens
- Heavy-duty stainless steel finish enhances sanitation and durability
- Reinforced doors with locks improve security and accessibility