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Why you’ll love it

RestaurantSupply.com is your trusted source for Turbo Air refrigerated chef bases.

  • Authorized Turbo Air dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Turbo Air PRCBE-96R-N refrigerated chef bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Turbo Air PRCBE-96R-N 96 Inch Stainless Steel Refrigerator Chef Base 17.5 cu ft

Turbo Air  |  MFG #: PRCBE-96R-N  |  Item #: 588549
Item: #588549

Technical details
Manufacturer Turbo Air
Model Number PRCBE-96R-N
Manufacturer Part # PRCBE-96R-N
Width 85" - 96" Wide
Refrigeration Self-contained, Side Mounted
Compressor HP 3/8 HP
Drawer Qty 4 Drawers
Top Finish Stainless Steel Top
Exterior Finish All Stainless Steel Exterior
Height 21.37"
Width 96"
Depth 33.5"
Weight 644 lbs
cETLus Yes
ETL-Sanitation Yes
5-15P Yes

About this item

Product Details

The Turbo Air PRCBE-96R-N PRO Series Refrigerator Chef Base is a commercial equipment stand designed for high-capacity foodservice operations requiring reliable refrigerated storage integrated with prep workspace. This two-section unit features a 96-inch wide stainless steel top coupled with an all-stainless steel exterior, providing durability and sanitation in professional kitchens. Equipped with side-mounted self-contained refrigeration driven by a 3/8 HP compressor, it maintains optimal temperatures with an ETL Sanitation-approved system, and offers a capacity of 17.5 cubic feet. It includes four stainless steel drawers capable of accommodating pans up to 6 inches deep, with a layout that supports efficient workflow for storing full-size pans and ingredients directly on the prep line. The digital temperature display ensures precise control, essential for food safety compliance, while the full marine drip guard edge facilitates easy cleaning. This model’s robust construction and technical features optimize food storage and preparation in demanding culinary environments.

Top Turbo Air PRCBE-96R-N Features

This refrigeration chef base unit combines durable stainless steel construction with precise temperature control, functional drawer storage, and side-mounted self-contained cooling, making it ideal for high-volume kitchens. Designed specifically for professional food prep areas, it facilitates organized ingredient storage, reduces workflow disruption, and supports sanitary maintenance with a stainless steel top and full marine drip guard. Its compact yet spacious design enhances efficiency for moderate throughput operations, with easy access to stored pans and reliable temperature management.

  • Capacity: 17.5 cubic feet of refrigeration space
  • Material: All stainless steel exterior and drawers for durability
  • Ease of Maintenance: Full marine drip guard and self-cleaning condenser simplify cleaning routines
  • Workflow Integration: Four drawers accommodate full-size pans up to 6\" deep for efficiency
  • Refrigeration System: Side-mounted self-contained hydrocarbon compressor for reliable cooling

Ideal for medium-sized commercial kitchens needing organized, accessible refrigerated storage coupled with prep space.

Turbo Air PRCBE-96R-N Technical Specs

The Turbo Air PRCBE-96R-N features a 96-inch width and 33.5-inch depth with a height of 21-3/8 inches, weighing approximately 644 lbs. It is equipped with a side-mounted self-contained refrigeration system powered by a 3/8 HP compressor, operating on a 115V single-phase circuit with 4.2 amps. Its refrigeration system employs hydrocarbon refrigerant (R290), known for energy efficiency and environmental friendliness. The unit maintains precise temperature control via a digital display, supporting food safety standards. Its construction comprises a stainless steel top and exterior, with four stainless steel drawers designed for durability and sanitation. Its dimensions and design suit installation in professional food prep counters, with clearance requirements optimized for airflow and maintenance. The unit’s ETL-Sanitation listing and cETLus compliance confirm its suitability for foodservice applications.

  • Electrical Requirements: 115V, 60Hz, single-phase, 4.2 amps
  • Cooling Method: Side-mounted self-contained air-cooled hydrocarbon refrigeration
  • Dimensions: 96" W x 33.5" D x 21-3/8" H
  • Weight: 644 pounds
  • Material Finish: Stainless steel top and exterior with stainless steel drawers
  • Temperature Range: Supports safe food storage with adjustable temperature control
  • Refrigerant: R290 hydrocarbon, eco-friendly and energy-efficient
  • Cleaning & Maintenance: Marine drip guard, self-cleaning condenser, accessible drawer system
  • Usage Compatibility: Designed for food prep stations and moderate throughput kitchens
  • Installation: Requires proper clearance for airflow and maintenance access

What is a commercial equipment stand and refrigerated base?

A commercial equipment stand and refrigerated base is a specialized kitchen appliance used for supporting food preparation tasks while providing refrigerated storage. These units typically feature a durable construction with precise cooling systems, facilitating organized ingredient storage in professional culinary environments. The Turbo Air PRCBE-96R-N is an example of such a unit, combining robust stainless steel design with integrated refrigeration, making it suitable for installation under counters or as part of a kitchen prep line. It’s designed for moderate-volume foodservice operations, such as restaurants and cafeterias, where efficiency and sanitation are critical for workflow and food safety.

Top commercial refrigerated chef bases for foodservice workflows

Designed for medium-volume kitchens, the Turbo Air PRCBE-96R-N enhances operational efficiency with its durable stainless steel build, precise temperature control, and integrated refrigeration. Ideal for restaurant prep stations seeking reliable, organized refrigerated storage coupled with workspace functionality, this model supports seamless workflow while maintaining food safety standards in commercial kitchen environments.

  • Operation type — moderate throughput food preparation
  • Kitchen setting — commercial kitchens and service counters
  • Foodservice category — restaurant and cafeteria prep stations
  • Workload qualifier — medium-volume ingredient storage
  • Use case — organized refrigerated storage with prep support

Why Choose Turbo Air PRCBE-96R-N

Turbo Air PRCBE-96R-N stands out among refrigerated chef bases with its all-stainless steel construction, energy-efficient hydrocarbon refrigeration system, and integrated design optimized for professional food prep. Its robust build ensures long-term durability and sanitation, while the multiple drawer configuration supports efficient workflow in commercial kitchens, improving organization and food safety without sacrificing performance.

  • Self-contained hydrocarbon refrigeration for eco-friendly operation
  • All stainless steel exterior supporting sanitation and durability
  • Optimized spacing for easy access and workflow efficiency
  • Includes four stainless steel drawers for organized storage
  • Designed for moderate to high-volume kitchen use

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Turbo Air PRCBE-96R-N PRO Series Refrigerator Chef Base Two-section 96"W X 33-1/2"D X 21-3/8"H
Turbo Air

Turbo Air PRCBE-96R-N 96 Inch Stainless Steel Refrigerator Chef Base 17.5 cu ft

$12,247.81 $32,792.00

Turbo Air, PRCBE-96R-N, PRO Series Refrigerator Chef Base, two-section, 96"W x 33-1/2"D x 21-3/8"H, 17.5 cu. ft., (4) stainless steel drawers, accommodates pans up to 6" deep, capacity: (3) full size pans per drawer (left side top & bottom) & (2) full size pans per drawer (right side top & bottom) (NOT included), digital temperature display, stainless steel top, full marine drip guard edge, front air intake, self-cleaning condenser, hot gas condensate system, side mount self-contained refrigeration, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 4.2 amps, NEMA 5-15P, ETL-Sanitation, cETLus