Traulsen RLT126W-HHS 29 Inch Spec-Line Freezer 19.1 cu ft Reach-in

The Traulsen RLT126W-HHS Spec-Line Freezer Reach-in One-section is a commercial-grade refrigeration unit designed for precise temperature control and durable performance in foodservice environments. This single-section reach-in freezer features a 19.1 cu. ft. capacity, ideal for applications requiring reliable frozen storage. Equipped with microprocessor controls programmed to operate at -10°F, it ensures consistent freezing conditions. Its all stainless steel exterior and interior enhance sanitation and durability, while the shallow depth and wide half-height hinged doors optimize access and workflow. Suitable for restaurant kitchens, catering operations, and institutional foodservice, this model provides efficient remote refrigeration functionality with a focus on precision and ease of maintenance.

Top Traulsen RLT126W-HHS Features

The Traulsen RLT126W-HHS Spec-Line Freezer delivers high-performance freezing with a robust stainless steel build, microprocessor controls, and adjustable wire shelves for flexible storage. Its shallow depth and wide hinged doors facilitate swift access in compact spaces. Designed for remote refrigeration, it supports precise temperature settings, making it suitable for medium-volume foodservice workflows. The unit’s all stainless steel construction ensures long-term durability and easy sanitation, ideal for commercial kitchen applications requiring reliable frozen storage and efficient workflow integration.

• Capacity: 19.1 cu. ft. for reliable frozen storage
• Material: All stainless steel interior and exterior for durability
• Control System: Microprocessor controls allow programming at -10°F
• Shelves: Three adjustable wire shelves per section for versatile organization
• Design: Shallow depth with wide half-height hinged doors for accessible storage

Ideal for medium-volume hospital, restaurant, or institutional foodservice applications requiring precise freezing.

Traulsen RLT126W-HHS Technical Specs

The Traulsen RLT126W-HHS reach-in freezer operates with a remote refrigeration system, with electrical requirements unspecified but designed for typical commercial power setups. Its all stainless steel construction ensures resistance to corrosion and ease of cleaning, while the unit measures 83.25 inches high, 29.88 inches wide, and 29 inches deep, supporting a 395-pound weight. The unit’s temperature control is settable to -10°F, maintaining food safety and high-quality frozen storage. It features cETLus and ETL-Sanitation approvals, confirming compliance with sanitation standards. Side hinged doors facilitate ergonomic access in busy kitchens, and all materials are suitable for commercial sanitation procedures. The unit ships approximately within four to five weeks, with standard commercial freight class 150.

• Electrical Requirements: Voltage, frequency, amperage unspecified; designed for remote refrigeration setup
• Cooling Method: Remote refrigeration system, not self-contained
• Refrigeration Type: Remote (refrigeration not included)
• Production Capacity: Not specified, but designed for moderate foodservice throughput
• Construction & Finish: All stainless steel interior and exterior for sanitation and durability
• Dimensions: 83.25" H x 29.88" W x 29" D
• Weight: 395 lbs (product weight)
• Temperature Range: Operates at -10°F for frozen storage
• Certification: cETLus and ETL-Sanitation approved
• Shipping Time: Typically ships within 4-5 weeks

What is a commercial reach-in freezer

A commercial reach-in freezer is a foodservice refrigeration appliance designed for easy access and efficient storage of frozen products in restaurant, cafeteria, or institutional kitchens. It features a stainless steel construction, sealed doors, and precise temperature controls ensuring consistent freezing conditions. The Traulsen RLT126W-HHS Spec-Line Freezer recognizes this requirement with its 19.1 cu. ft. capacity and remote refrigeration system, suitable for medium-volume operations. Installed in various foodservice settings, this model offers reliable performance for storing ingredients, prepared foods, or supplies at optimal temperatures, supporting high-volume, efficient workflow in commercial kitchens.

Top commercial freezers for hospitality food storage

Designed for moderate-volume hospitality kitchens, the Traulsen RLT126W-HHS delivers durable, precise frozen storage with a compact footprint and commercial-grade features. Built for remote operation, it maintains consistent temperatures for food safety and workflow efficiency, ideal for restaurant and institutional use. Traulsen RLT126W-HHS stands out for its quality construction and adaptable interior shelving, supporting reliable, restaurant-ready refrigeration performance.

• Commercial freezer optimized for moderate throughput in hospitality kitchens
• Compact footprint fits tight kitchen spaces with ergonomic access
• Durable stainless steel construction ensures sanitation and longevity
• Remote refrigeration supports flexible installation and maintenance
• Microprocessor controls facilitate precise, programmable freezing

Why Choose Traulsen RLT126W-HHS

Why Choose Traulsen RLT126W-HHS? This model combines durable stainless steel build, precise temperature control, and efficient remote refrigeration to deliver reliable frozen storage. Its shallow depth and wide hinged doors facilitate swift access in busy kitchens, while microprocessor controls ensure consistent performance. Designed for versatile foodservice applications, it improves operational flow and sanitation compared to standard units.

• Self-contained design eliminated by remote refrigeration setup
• All stainless steel construction for superior durability and sanitation
• Wide hinged doors optimize access in tight spaces
• Precisely programmable at -10°F for food safety compliance
• Suitable for medium-volume restaurant or institutional kitchen workflows